Yoshifuji - Kodaira

Name: Yoshifuji - Kodaira
Address: 7 Chome-6-6 Onumacho, Kodaira, Tokyo 187-0001, Japan, 187-0001, Japan

4.1/5 ★ に基づく 8 レビュー

Contact Yoshifuji

住所：

7 Chome-6-6 Onumacho, Kodaira, Tokyo 187-0001, Japan

電話：

📞 +8

Postal code :

187-0001

Opening hours :

Saturday	11AM–2:30PM
Sunday	11AM–2:45PM
Monday	11AM–2:30PM
Tuesday	11AM–2:30PM
Wednesday	11AM–2:30PM
Thursday	Closed
Friday	11AM–2:30PM

カテゴリ：

うどんレストラン ,

7 Chome-6-6 Onumacho, Kodaira, Tokyo 187-0001, Japan

Best Udon noodle restaurant in japan

レ	レベル名院 on Google ★ ★ ★ ★ ★ 多摩地区の武蔵野地域は昔うどん打てないと嫁に行けないと言われていたほどどの家庭でもうどん作りが当たり前だった。それは武蔵野地域が水が良い証拠であり、今もなお23区内の水道水と武蔵野地域の水道水を飲み比べすると一目瞭然。そんなうどん作りが盛んな武蔵野地域の名残りが残っているのが武蔵野うどん。コシがあり素朴な味わい。祝い事などの時は収穫した野菜(糧)を付け合わせにする糧うどんが振る舞われた。手打ちの武蔵野うどんには二郎系ラーメンのオーション麺のようにゴソゴソするものもあるがこちらのお店は讃岐うどんのようにツルツルして食べやすい。食感もやわらかいので年配の方に人気がある。店内は座敷もありさほど狭くはないがボリュームもあるので年配の方以外でもFC東京のアスリートや体を使う仕事の方からも人気があり次々に来店して席が埋まる。店は農家さん(地主さん)の敷地内にあり、看板やのぼりもないので最初はわかりづらく知る人ぞ知る地域に愛されるお店となっている。駐車場は8台分あり。ぶっかけおろしうどん(ちくわ天付)@870円特盛(麺量１kg)@250 野菜天ぷら(5品)@230 手打ちの武蔵野うどん。普通盛が麺量450g、大盛が600g、特盛が１キロ。小さめだが5種の地場野菜の天ぷらはリーズナブルでウマい。 1番人気は肉汁うどんで殆どの客が肉汁うどんをたのむ。 The Musashino area of the Tama area used to be You can't go to your bride unless you hit udon It was so common to make udon noodles in any home. It is proof that the water in the Musashino area is good, and it is obvious when you compare the tap water in the 23 wards with the tap water in the Musashino area. Musashino udon is a remnant of the Musashino area where udon making is popular. It has a chewy and simple taste. At the time of celebrations, udon noodles were served with the harvested vegetables (food). Some handmade Musashino udon noodles are lumpy like Jiro ramen aution noodles, but this shop is smooth and easy to eat like Sanuki udon noodles. It has a soft texture and is popular with older people. The inside of the store is not so small with a tatami room, but it has a lot of volume, so it is popular not only with elderly people but also with FC Tokyo athletes and people who use their bodies, and they come to the store one after another to fill up their seats. The shop is located on the premises of a farmer (landowner), and since there are no signs or banners, it is difficult to understand at first, and it is loved by people who know it. There is a parking lot for 8 cars. Bukkake grated udon (with chikuwa heaven) @ 870 yen Tokumori (1 kg of noodles) @ 250 Vegetable tempura (5 dishes) @ 230 Handmade Musashino udon. Normal serving is 450g, large serving is 600g, and special serving is 1kg. Although it is small, the tempura of 5 kinds of local vegetables is reasonable and delicious. The most popular is gravy udon, and most customers enjoy gravy udon.
k	kazan777 on Google ★ ★ ★ ★ ★ 初来店。Jリーグに所属しているFC東京の選手サインが沢山あるのうどん屋さん。たまたまなのか自分の入店時にFC東京の選手３名が一般客同様にお食事をされていました。駐車場のクルマが高級車だった理由が分かりました笑典型的な武蔵野うどんのお店。埼玉から埼玉に近い多摩北部エリアはうどん屋さんが多いですね。肉汁うどん750円。麺は硬めでコシのあるうどん。熊谷うどんよりかは柔らかい。肉汁は甘めである。追加の替え玉は提供していないお店のようであった。注意事項でうどんが提供されるのにだいたい30分程度は待ちます。食事後に急ぎの予定がある場合には辞めといた方が良いかもしれません。 First visit. A udon shop with many autographs of FC Tokyo players who belong to the J League. It happened that three FC Tokyo players were eating like ordinary customers when they entered the store. I understand why the car in the parking lot was a luxury car lol A typical Musashino udon restaurant. There are many udon restaurants in the northern part of Tama, which is close to Saitama from Saitama. Gravy udon 750 yen. The noodles are hard and chewy udon noodles. It's softer than Kumagaya udon. The gravy is sweet. It seemed like a store that didn't offer additional replacement balls. Please wait about 30 minutes for the udon to be served in the notes. If you plan to hurry after a meal, you may want to quit.
ジ	ジャッキー社長 on Google ★ ★ ★ ★ ★ 武蔵野うどん系の肉汁うどん小平駅から徒歩15分うどんの百名店「よしふじ」を訪問。平日の12時前に到着のところ待ち人無し。すんなり入店できました。肉汁うどん 750円を注文。提供までに何故か30分くらい掛かりました。うどんはコシがあると言うか、かなりの弾力で美味しいです。武蔵野うどんらしく若干色目がついています。肉汁は濃いめの出汁にネギと豚肉の脂の旨味が重なって旨いです。蕎麦屋のように蕎麦湯が有れば良いですね。最後まで美味しく頂きました。 Musashino udon-based gravy udon 15 minutes walk from Kodaira station 100 famous udon restaurants Visit "Yoshifuji". There is no waiting person when arriving before 12:00 on weekdays. I was able to enter the store smoothly. I ordered gravy udon for 750 yen. It took about 30 minutes for some reason to provide it. Udon is chewy, or quite elastic Is delicious. Musashino udon-like slightly colored It is on. The gravy is a thick soup stock with the umami of green onions and pork fat. It is delicious to overlap. Soba hot water like a soba shop I hope you have it. It was delicious until the end.
な	なずなずな on Google ★ ★ ★ ★ ★ 2021/9/5 肉汁うどん(750円) 大盛(180円) 野菜天ぷら(230円) いなりずし(160円) おちつきtoおちつき細めの武蔵野うどん。節系だしが濃く出たつゆを麺がすぐ吸うのでめっちゃ美味。サイドのコスパ良。天ぷら5種230円て。駅から離れた辺鄙な場所にあるが店内は地元民で賑わい麺切れですぐ閉店することも。全体的に雰囲気良く古風な店内をお子さん店員がちょこちょこ接客していてほっこり。 2021/9/5 Gravy udon (750 yen) Large (180 yen) Vegetable tempura (230 yen) Inarizushi (160 yen) Ochitsuki to Ochitsuki Thin Musashino udon. Soup stock with a strong dashi stock The noodles suck immediately so it's really delicious. Good side cospa. 5 kinds of tempura for 230 yen. Although it is in a remote place away from the station The store is crowded with locals The store may close soon after the noodles run out. Good atmosphere overall A child clerk in the old-fashioned store It's a little bit warm to serve customers.
で	でぐでぐMasahiro on Google ★ ★ ★ ★ ★ 4年ぶりに来たけど、小平かてうどんランキングでは上位3位に来るだけの味がある。駐車場の入りづらさえなければ、味、雰囲気、接客とも小平一位だね。 I came here for the first time in 4 years, but it tastes like I'm in the top 3 in the Kodaira Udon ranking. As long as it's hard to enter the parking lot, the taste, atmosphere, and customer service are all No. 1 in Kodaira.
ム	ムラカミ on Google ★ ★ ★ ★ ★ 乱切りののど越し良いうどんです。肉汁にしようか、キノコ汁にしようか悩んだのですが、沢山ある東京F.Cのサインの中に名前と共に「肉汁うどん」と描いてあったのを見て肉汁うどんにしました。肉汁うどんに胡麻を入れるとさらに香ばしさが加わってとても美味しかったです。麺の量を知らずに大盛を頼んだのですが、普通で450gあるそうです。でも、うどんがとても美味しいので難なく食べ終わりました。駅からはとても遠いけど駐車場があるのでいきやすいです。 It's a udon noodle with a nice throat. I was wondering whether to use gravy or mushroom soup, but when I saw the name "meat soup udon" in the many autographs of Tokyo F.C, I decided to use gravy udon. Adding sesame seeds to the gravy udon added aroma and it was very delicious. I asked for a large serving without knowing the amount of noodles, but it seems that it usually weighs 450g. However, the udon is so delicious that I finished eating it without difficulty. It's very far from the station, but it's easy to go because there is a parking lot.
b	boo jun on Google ★ ★ ★ ★ ★ 小平市は、武蔵野うどん店多い。この店は住宅街にあり、店が道路に接していないので分かりずらいが、うどんののぼり旗でわかります。敷地内の駐車場は7台ぐらい？止められます。店はテーブル4個と座敷、カウンターです。土日の昼時は、行列覚悟の人気店。注文から、茹でるらしく時間かかります。自分達は、行列20分、注文して40分以上待ちました。提供時間が早ければ星4個なんだけど… 武蔵野うどんですが、麺は柔らかく、つけ汁もマイルド系です。肉汁お薦め。 FC東京のグランド近くなので選手のサイン色紙いっぱいあります。 There are many Musashino udon restaurants in Kodaira. This shop is located in a residential area, and it's difficult to understand because the shop doesn't touch the road, but you can tell by the udon banner. Is there about 7 parking lots on the premises? It can be stopped. The store has 4 tables, a tatami room, and a counter. At noon on Saturdays and Sundays, it is a popular shop that is prepared for a line. It takes time to boil from the order. We waited for more than 40 minutes after ordering for 20 minutes in line. If the offer time is early, it will be 4 stars ... Musashino udon noodles are soft and the soup is mild. Recommended for gravy. Since it is near the ground of FC Tokyo, there are a lot of autographed papers of the players.
y	yuki hira on Google ★ ★ ★ ★ ★ 日曜日の開店まもない時間に初訪問。既に席は埋まっていましたが、誰も食べていないタイミングで、すぐに席に着くことができました。注文したのは田舎糧うどん。麺は武蔵野うどんにしては細めのうどんで美味しくいただきました。帰る頃には、お店の前で人が並んでいて人気店だなと感じます。写真はお土産用に買ったダンゴです。小ぶりで締まったダンゴもリピりたいです。 First visit on Sunday shortly after opening. The seats were already occupied, but I was able to get to the seats immediately when no one was eating. I ordered the countryside udon noodles. The noodles were thin and delicious for Musashino udon. By the time I get home, I feel that it is a popular shop with people lined up in front of the shop. The photo is a dango I bought for souvenirs. I also want to repeat the small and tight dango.