小木曽製粉所 上田店

This time, it was around 20:30 when we closed the store (20:00?) And just finished eating. (There is notation of 20:00 and 21:00 on the poster, but I don't know which is the actual closing time?) The customers were vacant with only 2 sets, ordering a sauce and bowl and zaru soba set and waiting for less than 10 minutes, the taste of the soba itself is not bad, boiled and cooked with "Katama" I felt too much. I think that cost performance is not bad in terms of taste and quantity. When asked, "Do you want to go again?", Answer the following questions: "I want to go again if it improves." (1) It may be unavoidable because it is just before the store closes, but there was no tempura etc. on the tray at all. (2) The self-service pot-filled “soba soup” was over, and even if you asked the clerk to tell you that it was over, the store was cleared up and there was no response. (3) Although there were new customers, there were few self-service green onions, and there were no fried balls at all, but they were not refilled. 際 Although it is just before the store closes, while the customer is eating, in the kitchen next to it, all the clerks are closing the store with a loud noise such as `` rattling '' `` rattle '' `` jar jar '', and for customers who are eating There is no consideration at all. ⑤ When I finished my meal and enjoyed the self-service “soba hot water”, I was able to clear up the self-service table just saying “go home early” and could not substitute for the soba hot water. ⑥Personally, “soba soup” is not good, it is just spicy and it doesn't make much soba. You should be particular about soba soup! The taste of buckwheat is not bad, so I want you to do your best.

When I go to Ueda City, there is a good chance that I will drop by. Even if it is a large serving, the price is 550 yen, which is the strongest in COSPA. It's not so crowded even at noon, so if you're wondering where to eat, click here. Since it is a chain store, there is a sense of stability, but the texture of soba varies depending on the person who boiled the soba. When you hit a person who is good at new soba and boiling with W, it is the best shop.

Systematically, it is almost the same as Marugame and Hanamaru etc. There is a menu picture at the entrance, but it is necessary to make a decision there. If you take a tray, the type of soba is written. I have to choose the “?️”, but this is serious and it is hard ざ Zaru Omori learned only Aka?✨ but I got on the LINE from there and arrived at Tempura Island ?‍♀️ You can choose from plenty of room here ? Tempuras There are about 10 kinds of things from 100 to 200 yen Wink Win, so it is contemplative to say, "Which girl is going to eat today?" Are you a store manager? See the bill for a few people, measure the amount of raw buckwheat noodles and raise it with chopsticks ⤴️⤴️ The green onion is free-to-eat, and when you receive a large amount, you will be able to make buckwheat noodles by yourself. Put it and go to the cash register ... Pay 756 yen, go to the counter or table seat go ? !! ️ And finally, I waited for the "live food" The soba main body is a thin noodle soup with a seemingly "country style" so it was 500 yen so that the normal sliver and the serge were large, but it was a great success. ️ No, there is also a large number of rice bowls, but the question remains whether it is really serious or reasonable. In this way, my [first Ogiso] travel has ended safely ... Tosa Satoshi

A large serving of soba is good for 550 yen. It's good to stop by and eat.

There are several stores in Nagano prefecture, but this is also a very delicious soba restaurant that you will definitely stop by when you come to Matsumoto. How many times have you eaten ... If you go to a bad soba restaurant and pay 1,000 yen, you can get full with this large colander using new soba for 550 yen including tax.

Cheaper and more than anything else. I think it's a double circle for a store in a town with many students. However, if you came for sightseeing, I think it would be better to raise the price a little more and go to another store. First of all, as for the cash only, the colander soba is very cheap, and the others are regular prices. Kake soba green onions were placed next to the tempura, and I didn't notice it, so I ate soba noodles. If the store was quiet, I went to get it, but it was so prosperous that I didn't feel like breaking it.

Order Zaru soba large serving 550 yen Great free. The ordering method is the Hanamaru Udon method. Take the soba tag you ordered first and put the tempura on the plate and line up. The seats were spacious and there was plenty of room even at noon. Soba is only available in Nagano prefecture, so it's good for the price. All-you-can-eat green onions, fried balls, and soba soup. Cospa is the best. This is fine every day for lunch.

I stopped by on the way back from Sugadaira. Choose from large soba noodles, pickled ginger heaven, Sanzoku-yaki mini, and grated radish. Still, change will come for 1000 yen. I wanted to eat Komagane sauce and katsudon, but I really stopped w Ogiso Flour Mill is good ~