Torihachi Hachijōguchi Store - Kyoto

3.6/5 に基づく 8 レビュー

Contact Torihachi Hachijōguchi Store

住所 :

31-3 Higashishiokoji Kamadonocho, Shimogyo Ward, Kyoto, 600-8215, Japan

電話 : 📞 +8798
Postal code : 600-8215
カテゴリ:

31-3 Higashishiokoji Kamadonocho, Shimogyo Ward, Kyoto, 600-8215, Japan
迫部唯行 on Google

味はいいけど、高い。!場所代かな。そして従業員がベラベラしゃべり、態度が…
It tastes good, but it's expensive. Is it a place fee? And the employees are chattering and their attitude is ...
J
Jigoma on Google

毎日たくさんのお客さんでにぎわっているお店です。 仕事での接待や、サラリーマンのお客さんも多く、店員さんも活気があり丁寧で気持ち良い接客でした。 いただいた料理はぽんから定食とり八名物人気の品です。 多くの方がこれを食べに訪れられるとか。
It is a shop that is crowded with many customers every day. There were many business entertainment and office workers, and the clerk was also lively, polite and pleasant. The dish I received is a popular dish of Torihachi, a set meal from Ponkara. Many people come to eat this.
だいかぼ on Google

いつもはランチでいただきますが、2時を過ぎてしまい単品になりました。 どうしても、ここのぽんからが食べたくなり、来てしまいました。 皮の脂と、ポン酢の絶妙なバランスは堪りません。 ランチの方が、量もコスパも高いです。 京都駅で30分時間ある時は、是非❣️
We usually have lunch, but after 2 o'clock it became a single item. By all means, I wanted to eat from this pon and I came. The exquisite balance between skin fat and ponzu is unbearable. Lunch is more expensive and more expensive. If you have 30 minutes time at Kyoto Station, please come
花忠(hanaちゃん) on Google

ご飯時の利用でしたが、お店はゆったり落ち着いた雰囲気で、うるさい事もなく食事が出来た。味も良く、数量限定の物もまだ残っており、美味しく頂けた。
Although it was used for dinner, the restaurant had a relaxed and calm atmosphere, and I was able to eat without being noisy. The taste was good, and there were still a limited number of items left, so it was delicious.
早川つよし(つよし) on Google

がっつり食べたいと思い、このお店の前に張り出されたメニューを見て決めました。からあげ定食は、あつあつ、ジューシーで、ごはん大盛り無料。抜群に美味しかったです。
I wanted to eat a lot, so I decided by looking at the menu overhanging in front of this restaurant. The karaage set meal is hot and juicy, and a large serving of rice is free. It was outstandingly delicious.
J
Jay Aoyama on Google

京都駅八条口(新幹線とか近鉄電車側)のレストラン街アスティにある居酒屋さん。ランチタイム・ディナータイム(呑兵衛タイム)ともに満足できるお店です。個人的にこのお店の一番は鶏の唐揚げ。揚がり具合がいいのはもちろん、鶏皮のジューシーさがたまらない逸品です。もちろん夜のメニューでも楽しめるので、ビールのアテにぜひご賞味いただきたいと思います。串物もうまい。そして馬刺し(さらにその肝!)もおすすめです。レバ刺しを食べられなくなったいま、ごま油と塩で食べる馬の肝刺しはある種レアメニューのトップオブトップと言っても過言ではないかもしれません。
An izakaya in the restaurant area Asti at the Hachijo exit of Kyoto Station (on the Shinkansen or Kintetsu train side). It is a restaurant where you can be satisfied with both lunch time and dinner time (Donbei time). Personally, the best thing about this restaurant is fried chicken. Not only is it fried well, but the juiciness of the chicken skin is irresistible. Of course, you can also enjoy it on the evening menu, so I would like you to try it at the beer. Skewers are also good. And horse sashimi (and its liver!) Is also recommended. Now that you can no longer eat liver sashimi, it may be no exaggeration to say that horse liver sashimi, which is eaten with sesame oil and salt, is a kind of rare menu top of top.
J
Jing Sha on Google

Came here for a quick bite at 9.15pm on a Wednesday and were told last order must go in by 9.30 (they close at ten). Decided to order something quick excluding yakitori. Ordered a tofu salad, eggplant with miso, and beef sinew stew. All were tasty. May come back to try more of their dishes.
a
ana purna on Google

great food, good service. the kushikatsu was delish, and the toridon was fabulous. we will return.

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