鈴家

Name: 鈴家
Address: Minamiyawata, Ichikawa, 〒272-0023 Chiba,Japan, 〒１Ｆ Chiba, Japan

3.9/5 ★ に基づく 8 レビュー

Contact 鈴家

住所：

Minamiyawata, Ichikawa, 〒272-0023 Chiba,Japan

電話：

📞 +8777979

Opening hours :

Saturday	6AM–12AM
Sunday	Closed
Monday	6AM–12AM
Tuesday	6AM–12AM
Wednesday	6AM–12AM
Thursday	6AM–12AM
Friday	6AM–12AM

カテゴリ：

ラーメン店 ,

街：

〒１Ｆ Chiba

Minamiyawata, Ichikawa, 〒272-0023 Chiba,Japan

Best Ramen restaurant in japan

遠	遠藤敦 on Google ★ ★ ★ ★ ★ 太麺シコシコのつけ麺ですが、漬け汁は例えるなら真面目で清楚な学級委員の女の子みたいな、芯はしっかりしてても主張は少ないタイプ。でも、コショウというメイクをして、唐辛子という服に着替えると全然違った姿を見せる。どれも素敵だし、それぞれの良さがある。それを出来るのは、やはり芯となる育ちの良さなんだと思う。要するに、よくあるガツンな魚介豚骨では無くて、とてもきれいなバランスの取れた一杯と言うこと。 Thick noodles are chewy tsukemen, but the pickled soup is a type that has a solid core but few claims, like a serious and neat class representative girl. However, if you put on a make-up called pepper and change into clothes called pepper, it will look completely different. Everything is nice and each has its own advantages. I think that it is the goodness of growing up that is the core that can do that. In short, it's not the usual gutsy seafood pork bones, but a very clean and well-balanced cup.
N	Noboru Hino on Google ★ ★ ★ ★ ★ 商談で行った際に口コミ高かったので伺いました。食券左上のつけ麺と悩んだ末に、淡麗の塩（玉子入り）を大盛りで。すごく美味しかったです。別皿のネギ油と焦がしネギの味変も楽しく、ただそのままでも完食ペースで満足。また伺いたいです。女性を中心としたスタッフの皆様の明るく元気でホスピタリティある接客も気持ち良かったです。感染対策もきっちりです。 I asked because the word of mouth was high when I went for a business talk. After worrying about the tsukemen on the upper left of the meal ticket, a large serving of Tanrei salt (with eggs). It was very delicious. The taste change of the green onion oil and the charred green onion on another plate is also fun, and you are satisfied with the complete meal pace as it is. I would like to ask you again. The cheerful, energetic and hospitality of the staff, mainly women, was also pleasant. Infection control is also perfect.
S	S H on Google ★ ★ ★ ★ ★ 子供連れだったので入ろうか迷ってたところ中にいた店員さんが親切に声かけてもらいました！ラーメンもとても美味しかったですが、少しぬるかった点が気になりました。多分ですが、同時に提供しようとしての事だと思います。また来ます。 I was with children, so I was wondering if I should enter, but the clerk who was inside kindly asked me! The ramen was also very delicious, but I was worried that it was a little slimy. Probably, but I think that it is trying to provide at the same time. I will come again.
H	H O on Google ★ ★ ★ ★ ★ いろいろ、考えて作られていることがわかるご主人の渾身の一杯です。富田のつけ麺が好きな私はもっと麺がツルツルせずにごっつい感じの方が好きです。でも、スープチャーシュー、具材のキャベツ、ワサビなど色々と入っているので楽しめます。 It is a full body of the master who understands that it is made with various thoughts. I like Tomita's tsukemen, and I prefer the noodles to be less slippery and rugged. However, you can enjoy it because it contains various ingredients such as soup char siu, cabbage, and wasabi.
あ	ある時のモモンガ on Google ★ ★ ★ ★ ★ 店主に曰く1番おすすめ860円つけ麺。半ライス付き魚粉、わさび、レモンが添えられており味変していくことにより飽きさせない工夫。スープと麺共にとても美味しい The most recommended 860 yen tsukemen according to the owner. With half rice It is served with fishmeal, wasabi, and lemon so that you won't get bored by changing the taste. Both the soup and the noodles are very delicious
k	kos shiba on Google ★ ★ ★ ★ ★ 濃厚鶏魚介ラーメン760円とろみのある豚骨と魚介のバランスの良いスープとツルツルとした麺が絡んで美味しいです。焼豚も小さいですが、炙りの香りのバラ肉の脂など良いですね。スープはネギと一緒に飲むと美味しいのでほぼ飲み干してしまいました。お客さんは少ないので隠れた名店ですね。 Rich chicken and seafood ramen 760 yen The well-balanced soup of thick pork bones and seafood and the smooth noodles are entwined and delicious. The roast pork is also small, but the fat of the roasted pork is good. The soup is delicious when I drink it with green onions, so I almost drank it. It's a well-known store hidden because there are few customers.
D	Dr.Golder on Google ★ ★ ★ ★ ★ 以前はかなりの頻度で通っていたが最近はご無沙汰。午前0時まで営業時間が延長されたので閉店間際に入店した。漢の味噌つけ麺特盛りを注文した。普通盛り250g、大盛り(200円)380g、特盛り(300円)500gとなっている。スープはドロ系で、麺につけて食べると旨い。なぜここに通わなくなったんだろうと疑問に思って食べ続けていると。。。麺500gもあると最後の100gは味が変わらないので脂っぽく感じてしまう。それで、通うのを辞めた経緯があったんだと食べてる最中に思い出しました。中途半端な空腹では特盛り500gは完食できません。腹ペコで行きましょう。最適な量は大盛りでしょう。レモンを無料で頼めます。味の変化が足りないので星⭐️4つ。 I used to go there quite often, but recently I haven't seen it. Since the business hours were extended until midnight, I entered the store just before closing. I ordered a special serving of Han miso tsukemen. The regular serving is 250g, the large serving (200 yen) is 380g, and the special serving (300 yen) is 500g. The soup is muddy and delicious when eaten with noodles. I was wondering why I didn't go here and continued to eat. .. .. If you have 500g of noodles, the last 100g will have the same taste, so it will feel greasy. So, while I was eating, I remembered that I had a history of quitting going. If you are half-hungry, you cannot finish the special 500g. Let's go hungry. The optimum amount will be large. You can order lemons for free. There are not enough changes in taste, so 4 stars ⭐️.
い	いしい on Google ★ ★ ★ ★ ★ ２年前くらいから気になっていた店。空いていそうな時間を選んで初訪問。平日１９時。先客３名。つけ麺が人気のようですが私は冬は断然つけ麺よりもラーメンの人なのでラーメンです。濃厚鶏魚介特製らーめんをオーダー。本当に濃厚でした。濃厚鶏白湯に魚介の出汁が染みだした感じ。でも。やはり魚介よりも鶏を感じるかな。麺は細めの中太ちぢれ麺。スープによく絡みます。味玉もトロトロで濃いめのスープと溶け合います。チャーシューはちょっと固いかな。このスープだともう少しやわらかいトロトロ系の方が好みです。 A store that I've been interested in for about two years. Choose a time that seems to be free and visit for the first time. 19:00 on weekdays. Three customers. Tsukemen seems to be popular I'm definitely a ramen person rather than tsukemen in winter So it's ramen. I ordered a special ramen made from rich chicken and seafood. It was really rich. It feels like the soup stock of seafood has exuded into the rich chicken plain hot water. but. I wonder if I feel chicken more than fish and shellfish. The noodles are thin, medium-thick, small noodles. It is often entwined with soup. The taste ball is also torotoro with a thick soup It melts together. Is the char siu a little hard? This soup is a little softer I prefer the Toro Toro system.