Koikeya - Sendai

Name: Koikeya - Sendai
Address: 153 Aramachi, Wakabayashi Ward, Sendai, Miyagi 984-0073, Japan, 984-0073, Japan

4.2/5 ★ に基づく 8 レビュー

Contact Koikeya

住所：

153 Aramachi, Wakabayashi Ward, Sendai, Miyagi 984-0073, Japan

電話：

📞 +887

Postal code :

984-0073

Webサイト：

https://sendai-jikaseimen-koikeya.com/

Opening hours :

Saturday	11AM–2:30PM
Sunday	11AM–2:30PM
Monday	Closed
Tuesday	11AM–2:30PM
Wednesday	11AM–2:30PM
Thursday	11AM–2:30PM
Friday	11AM–2:30PM

カテゴリ：

ラーメン店 ,

153 Aramachi, Wakabayashi Ward, Sendai, Miyagi 984-0073, Japan

Best Ramen restaurant in japan

空	空欄 on Google ★ ★ ★ ★ ★ ノドグロ出汁も健在だが、川俣シャモを看板メニューに据えリニューアル。相変わらずこいけ屋タンメンの熱烈的なファンも多い模様。荒々しさかつ味がまとまっているG系も必食。知る人ぞ知る誠和譲りの汁無し担々麺も美味。 STSは爽やかな青花椒薫る家系。最高にアガベなお店だ。 Nodoguro soup stock is still alive, but Kawamata Shamo has been renewed as a signboard menu. It seems that there are still many enthusiastic fans of Koikeya Tanmen. A must-try for the G series, which is rough and has a cohesive taste. The soupless Tantanmen, which is inherited from Seiwa, is also delicious. STS is a family with a refreshing blue pepper. It's the most agave shop.
大	大内英敏 on Google ★ ★ ★ ★ ★ 今回は川俣シャモ中華そばの醤油味を食べました。前から雑誌などで見てずっと食べたかったので嬉しかったです。開店前に並んで注文したので大盛り無料なのを知らずに普通で頼んじゃいました。ステーキ丼も食べたのでちょうど良かったかも｡どちらもお肉がとっても柔らかく美味しかったです。 This time I ate the soy sauce flavor of Kawamata Shamo Chinese noodles. I've always wanted to eat it after seeing it in magazines, so I was happy. I ordered them side by side before the store opened, so I asked for it normally without knowing that it was a large serving for free. I ate a steak bowl, so it might have been just right. In both cases, the meat was very tender and delicious.
ひ	ひっと on Google ★ ★ ★ ★ ★ 味玉中華そば、細麺、醤油を注文。醤油の味が濃すぎて麺の味が分からなかったです。麺も細麺なのに固めです。チャーシューは味付けは美味しいのに、固すぎて噛み切れない。常連さん達はタンメンを注文していたので、オーダーミスをしたかも……… 次回タンメンを食べてみてから改めて評価したいと思います。 I ordered Ajitama Chinese noodles, thin noodles, and soy sauce. The taste of soy sauce was so strong that I couldn't understand the taste of noodles. Even though the noodles are thin, they are firm. The char siu is deliciously seasoned, but it's too hard to chew. The regulars were ordering tanmen, so maybe they made an order mistake ... I would like to evaluate it again after I try to eat tanmen next time.
1	10ぶる on Google ★ ★ ★ ★ ★ 17:30に来店して並んではなかったものの続々とお客さんが来店。清潔な店内でした。のーまる中華麺を注文しました。細麺or中太麺、塩or醤油を選べました。私は細麺、醤油を選択！！味濃い目で美味しかったです。特にチャーシューがもっと食べたくなりました！次回は塩食べてみたいと思います。通路が激狭なので帰りはお客さんにぶつかりそうになりながら帰りました(笑)そこだけ難点です… Customers came to the store one after another, although they did not line up at 17:30. It was a clean shop. I ordered Nomaru Chinese noodles. You could choose thin noodles or medium-thick noodles, salt or soy sauce. I choose thin noodles and soy sauce! !! It was delicious with strong eyes. Especially, I want to eat more char siu! Next time I would like to eat salt. Since the aisle is extremely narrow, I was about to hit the customer on my way home (laughs).
0	0314 PICO on Google ★ ★ ★ ★ ★ 我が家でラーメンといえば、まず出てくるのがココ！　ラーメン激戦区のなかでも、毎日行列のお店です。今回も祝日の12時30分に到着しましたが、入店まで１５分ほど待ちました。それでも、店員さんが店先にこまめに出てきて、人数確認をしたりメニューを見せてくれたり、あまり苦にならずに待てます。さて。肝心のラーメンは、こいけ屋タンメンを注文。シャキシャキのもやしと、ニラ、角切りのチャーシューが乗ってます。麺は、いつも太麺を頼むことが多いですが、この日は中太にしてみました。ストレートの中太で、コシのある美味しい麺です。スープもコッテリ目ではありますが、麺とよく絡んで、クセになるおいしさ。どのメニューも美味しいです。わたしはダントツでタンメンが好きですが、周りはまぜそばや、豚そばなど、皆さん注文はさまざまのようです。ちなみに、小学生の息子は、サイドメニューのボンゴレ丼がお気に入りです。 Speaking of ramen at home, the first thing that comes out is here! Even in the ramen battleground, it is a shop that is lined up every day. I arrived at 12:30 on a national holiday this time as well, but I waited about 15 minutes before entering the store. Even so, the clerk often comes out to the storefront to check the number of people and show me the menu, so I can wait without much trouble. Now. For the essential ramen, I ordered Koikeya Tanmen. Crispy bean sprouts, garlic chives and diced char siu are on board. I often order thick noodles, but on this day I tried to make them medium-thick. It is a straight, medium-thick, chewy and delicious noodle. The soup is also savory, but it tastes good when it is often entwined with the noodles. Every menu is delicious. I like tanmen by far, but everyone seems to have various orders such as mixed soba and pork soba. By the way, my son in elementary school likes the side menu vongole bowl.
Y	Yosh At on Google ★ ★ ★ ★ ★ 現場が近くだったので毎日並んでるのを見てたので空いてる時を狙って2回程行ってみた。 2度目に頼んだのはブタ麺。頼んで置いてG系大盛りなんて食べきれないんじゃないかと思ったが着ラーしてまずこちらの麺の味がスープに馴染んでてとてもイイ事に驚いた。結局スープ、麺、トッピングと全体のバランスがイイので完食出来るんです。まとめとしてこちらの行列は一連の味の素ジャンキーではなく美味しいラーメン好きの行列と感じた。この通りはラーメン屋が4店舗あるようでしたが私の口ではこちらが1番合いました。 Since the site was near, I saw them lined up every day, so I went there twice, aiming for a free time. The second time I ordered was pig noodles. I thought that I couldn't eat a large serving of G-type noodles when I asked for it, but I was surprised that the taste of the noodles was familiar to the soup. After all, the soup, noodles, toppings and the overall balance are good, so I can finish it. In summary, this procession is not a series of Ajinomoto junkies, but a procession of delicious ramen lovers. rice field. There seemed to be 4 ramen shops on this street, but in my mouth this was the best.
ぱ	ぱぴぷぺぽんぽん on Google ★ ★ ★ ★ ★ こちら中華そばのお店ですが、二郎系もあると聞いて訪問。店内はかなりコンパクトでカウンター席のみ。店員さんのタイミングで注文を聞かれるので事前に食べたいものを決めておくとスムーズかも? 豚そばは2種類ありましたがノーマルなものを注文。個人的には仙台で一番上品な二郎系だなと思いました?笑写真の通り盛り方が美しい！手前の玉ねぎがいい味出してます? お店自体は川俣シャモを押しているので味付けは鳥風味？二郎系にしてはかなり食べやすい味付けです。またチャーシューも低温調理した柔らか鶏肉！さすが並びも良くできるお店だなと思いました！これなら他の中華そばも絶対美味しいなと感じました。初めて二郎系に挑戦するならコールも特にないのと味もこそまで癖がないので個人的にはオススメしたいです? ご馳走様でした✨ This is a Chinese noodle shop, but I heard that there is also a Jiro restaurant, so I visited there. The inside of the store is quite compact and there are only counter seats. You will be asked to order at the timing of the clerk, so it may be smooth if you decide what you want to eat in advance ? There were two types of pork soba, but I ordered the normal one. Personally, I thought it was the most elegant Jiro system in Sendai. As you can see in the picture, the way it is served is beautiful! The onion in the foreground has a nice taste ? The shop itself pushes Kawamata Shamo, so the seasoning is bird-flavored? The seasoning is quite easy to eat for Jiro. Also, the char siu is a soft chicken cooked at low temperature! I thought it was a shop that could be lined up well! In this case, I felt that other Chinese soba was absolutely delicious. If you are trying Jiro for the first time, there is no particular call and there is no habit of taste, so I personally recommend it ? It was a treat ✨
齋	齋藤知昭 on Google ★ ★ ★ ★ ★ 限定中華そばBB ニンニクあり麺大盛り(250g) ＋鶏山葵丼煮干しの非乳化であっさりだけどニンニクとも合う旨スープ二郎系にしては細い中太ストレート麺厚めのホロッホロ豚バラチャーシューが1枚旨すぎです卓上カエシ無いですが、野菜にはデフォでコショウ、脂も乗っててスープや豚と食べればうまいです岩海苔？もスープ、麺に合いますが、唯一個人的に好きなメンマはこのラーメンにはあまり合わないですかね総じて大満足な一杯でした。また、甘ダレの鶏に山葵が合う美味しい丼でした。 Limited Chinese soba BB with garlic Noodles large serving (250g) ＋ Chicken mountain Aoi bowl A soup that is not emulsified and is light but goes well with garlic. Medium-thick straight noodles that are thin for Jiro One thick horohoro pork rose char siu is too delicious There is no tabletop shavings, but it is good to eat vegetables with pepper and fat by default with soup and pork. Iwanori? Also goes well with soup and noodles, but my only personal favorite Menma doesn't go well with this ramen. Overall, it was a very satisfying drink. Also, it was a delicious bowl with wasabi and sweet chicken.