Izakaya Goichi
3.7/5
★
に基づく 8 レビュー
Contact Izakaya Goichi
| 住所 ： | Tsutsujigaoka, Miyagino Ward, Sendai, 〒983-0852 Miyagi,Japan |
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| 電話 ： | 📞 +8988 | ||||||||||||||
| Webサイト ： | https://tabelog.com/miyagi/A0401/A040102/4011316/ | ||||||||||||||
| Opening hours : |
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| カテゴリ： |
居酒屋
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シーフードレストラン
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| 街 ： | Miyagi | ||||||||||||||
| Description : | Japanese izakaya serving local sake & seasonal seafood in a relaxed, homey space with vintage decor. |
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house emma on Google
★ ★ ★ ★ ★ 仙台駅東口すぐなのですぐ発見されると思いますが、
ホントは誰にも紹介したくないくらい気に入っています。
ランチのクオリティがかなり高いのにリーズナブル。
豚の角煮定食は垂涎必至。
 I think it will be discovered soon because it's right at the east exit of Sendai Station,
I really like it so much that I don't want to introduce it to anyone.
The quality of lunch is quite high, but it is reasonably priced.
The stewed pork set meal is inevitable.
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nkk jju on Google
★ ★ ★ ★ ★ 大きな店ではないので、目が行き届く感じで安心感があります。初めてでもわかり易い日本酒グラフがいいですね
Since it is not a big shop, there is a sense of security with a close eye. I would like a sake graph that is easy to understand even for the first time
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椿
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椿山りをん on Google
★ ★ ★ ★ ★ 料理のコスパはよくありませんが味はそれなりに満足します。
店内は狭いのでゆっくりくつろぐ事は難しいです。
仙台を訪れたら食べるべきは金華サバです。
味は普通に美味しいくらいなので期待はあまりせずに。
仙台駅からのアクスはいいので行きやすいと思います。
店内で喫煙可能ですがお店出て右に行った右側に小さな喫煙スペースもあります。
トイレは男女共同で1階には1つしかありません。
The cost of cooking is not good, but the taste is satisfactory.
It is difficult to relax slowly because the store is small.
Kinka mackerel should be eaten when you visit Sendai.
The taste is usually delicious so don't expect much.
I think the Ax from Sendai station is good and easy to go.
Smoking is allowed inside the store, but there is also a small smoking space on the right side of the store.
There is only one toilet on the first floor for both men and women.
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健
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健司 on Google
★ ★ ★ ★ ★ 一軒目飲み終わってシメにラーメンかなぁとか思いながらさまよってたら駅前で晩酌セットに釣られてココにするか〜的に入店。晩酌セットはご当地グルメにビールでも地酒でも選べて2杯付いて、料理も一品ずつ見計らって出て来るので良い塩梅。一軒目からココにすれば良かった〜
When I finished drinking the first restaurant and wandered around thinking that it might be ramen, I thought I would catch it in the evening drink set in front of the station and make it here. The evening drink set comes with two glasses of local gourmet, beer or local sake, and each dish is served one by one, so it's a good salt plum. I should have made it here from the first house ~
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roger merverick on Google
★ ★ ★ ★ ★ 安定感抜群の居酒屋さん。いつもお世話になってます。
An izakaya with a great sense of stability. I am always indebted to you.
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Chabo on Google
★ ★ ★ ★ ★ 数年前に旅行で訪れて以来、2021年10月より仙台に赴任し、たまたま泊まったホテルに近かったこともあり、縁を感じてこちらのお店によく顔を出すようになりました。
店長さんも店員さんもみんな気さくで居心地の良い居酒屋さん。かなりのペースで行っています。料理はどれも美味しく日本酒も行くたびに違う銘柄を用意しているので飽きないです。いつもスレスレまでついでくれます。
仙台駅の東口にも近い立地でいつも混んでいますが、隙を見てまたお世話になると思いますのでよろしくお願いします！
Since I visited on a trip a few years ago, I was assigned to Sendai in October 2021, and since I happened to be close to the hotel where I stayed, I felt a connection and came to visit this shop often.
The store manager and the clerk are all friendly and cozy izakaya. I'm going at a pretty pace. All the dishes are delicious, and every time I go to sake, I prepare different brands, so I never get tired of it. He always follows me to the thread.
It is always crowded near the east exit of Sendai station, but I think that you will be taken care of again after seeing a chance, so thank you!
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榎
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榎本高明 on Google
★ ★ ★ ★ ★ 各種料理をシェアして頂きました。
鶏の唐揚げ680円(税込)
お腹が減っていたので最初にボリュームが有る鶏の唐揚げをチョイスしました。
香ばしい色味の唐揚げは軟らかい口当たりが良くジューシーで美味しいですね。
・アサリの酒蒸し900円(税込)
肴の宛には調度良いアサリの酒蒸しはアサリ、三つ葉、ネギの具材内容ですよ。
砂抜きが出来ていて口当たりが良いですが少々塩味が濃くショッパク感じます。
・定義の三角揚げ炙り500円(税込)
ご当地料理の定義の三角揚げは厚みが有る油揚げで美味しそうなビジュアルです。
外はサクサクで中身はふっくらと軟らかく大豆の風味が心地良く美味しいですね。
・厚切り牛タン炭火焼き1,800円(税込)
仙台市に訪問した際には勿論注文からは外されない厚切り牛タンを頂きますよ！
肉の厚みは普通でしたが脂の乗りが良く甘味が有り歯応えも良く美味しいです。
・ちくわ磯辺揚げ480円(税込)
〆は彼女の大好物ちくわの磯辺揚げを食しましたがカラッと揚がっていて旨い！
ご馳走様でした。
ご当地料理の定義の三角揚げ炙りと厚切り牛タン炭火焼き等と美味しかったです。
遅い晩御飯となりましたが座敷席で寛いで美味しい仙台名物料理を頂けましたね。
We had you share various dishes.
Fried chicken 680 yen (tax included)
I was hungry, so I chose fried chicken with a lot of volume first.
The savory fried chicken is soft and juicy and delicious.
・ Steamed clams 900 yen (tax included)
The steamed clams that are well-fitted to the side dish are the ingredients of the clams, trefoil, and green onions.
The sand has been removed and it tastes good, but it is a little salty and feels shoppak.
・ Defined triangular fried 500 yen (tax included)
Triangular fried tofu, which is the definition of local cuisine, is a thick fried tofu and looks delicious.
The outside is crispy and the inside is soft and fluffy, and the soybean flavor is pleasant and delicious.
・ Thick sliced beef tongue charcoal grilled 1,800 yen (tax included)
Of course, when you visit Sendai City, you will get thick-sliced beef tongue that will not be removed from your order!
The thickness of the meat was normal, but the fat was good and the meat was sweet and crunchy and delicious.
・ Chikuwa Isobe fried 480 yen (tax included)
〆 ate her favorite chikuwa fried on the beach, but it was crispy and delicious!
It was a treat.
It was delicious with the definition of local cuisine, such as deep-fried triangular fried tongue and charcoal-grilled thick-sliced beef tongue.
It was a late dinner, but you could relax and enjoy the delicious Sendai specialty food at the tatami room.
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Wutthikorn Mongkhonchaiwiwat on Google
★ ★ ★ ★ ★ It is better to have english menu or picture menu
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