蕎麦桶や

Name: 蕎麦 桶や
Address: Akiya, Yokosuka, 〒240-0105 Kanagawa,Japan, 〒１５９０ Kanagawa, Japan

4.1/5 ★ に基づく 8 レビュー

Contact 蕎麦桶や

住所：

Akiya, Yokosuka, 〒240-0105 Kanagawa,Japan

電話：

📞 +88878

Webサイト：

http://r.goope.jp/okeya

Opening hours :

Saturday	11AM–9PM
Sunday	11AM–4PM
Monday	Closed
Tuesday	11AM–4PM
Wednesday	11AM–4PM
Thursday	11AM–4PM
Friday	11AM–9PM

カテゴリ：

そば屋 ,

街：

〒１５９０ Kanagawa

Akiya, Yokosuka, 〒240-0105 Kanagawa,Japan

Best Soba noodle shop in japan

y	yukari on Google ★ ★ ★ ★ ★ 美味しいです。お蕎麦の量が良いです。卵焼きもお気に入りメニューです。 Is delicious. The amount of soba is good. Egg fried is also a favorite menu.
K	K senoh on Google ★ ★ ★ ★ ★ ツーリングで来ました。ざる蕎麦大盛を注文。麺はコシがあっていいですね。そば湯もドロっとしていて美味しかったです。 It came in touring. Forced to order a buckwheat large Sheng. I noodles is good if there is a waist. Soba hot water was also delicious and delicious.
n	noritaka shimada on Google ★ ★ ★ ★ ★ 美味しいお蕎麦と一品が食べられます。田舎蕎麦は太くて蕎麦の香りが強く感じられます。よく噛んで食べるともちもちして蕎麦の甘みを感じることでしょう。ざるそばは細めのつるつるとした腰のある食感です。田舎蕎麦と異なり、喉ごしを楽しむとよいかと思います。一品はやっこがオススメです。二種類の木綿豆腐が供され、どちらも大豆の香りを楽しむことが出来ます。違いは香りの強弱でしょうか。どちらも舌の上でとろける食感です。焼き鳥は蕎麦つゆを使用したタレかと思いますが、ダシが効いておりスッキリした感じ。私は甘めで濃いめのタレが好みなのです…。 You can eat delicious soba and a la carte. Countryside buckwheat is thick and has a strong smell of buckwheat. If you eat well, you will feel the sweetness of soba. Zaru-Soba is a thin, smooth and moist texture. Unlike rural buckwheat noodles, I think it would be nice to enjoy a sore throat. It is recommended to use kkokko. Two types of cotton tofu are provided, and both can enjoy the smell of soybeans. Is the difference the strength of the scent? Both are textures that melt on the tongue. I think that Yakitori is a sauce using soba soup, but it has a good effect as the dumpling works. I like sweet and dark sauce ....
ベ	ベルツノケンボー on Google ★ ★ ★ ★ ★ 上品、静かな雰囲気。昔の蔵を改装した趣のあるお店。美味しかったです? 駐車場は、お店に１台ですが何軒か隣のほそや釣具店さんの所に停められます。 Elegant and quiet atmosphere. A quaint shop that has been renovated from an old warehouse. It was delicious ? There is only one parking lot in the shop, but some can be parked at the next-door fishing tackle shop.
ポ	ポチ on Google ★ ★ ★ ★ ★ このそばなら、ここで無いと食べられない蕎麦ではない。メニューに、ざると書いてあり、海苔いらないのでもりにして欲しいというと海苔が無いのがざるですよと嘘のうんちくされる。あほな蕎麦屋w 二度と行かない。 You can't eat this soba unless you're here Not soba. The menu says Zaru, I don't need seaweed I want you to make it a sword There is no seaweed Being lied to. Ahona soba shop w I will never go again.
H	Hadano香草 on Google ★ ★ ★ ★ ★ 今日は「蕎麦桶や」にやって来ました。(^O^)／何年か前に蔵を改造してお店にしているのを発見して急きょ訪問したのですが、入口の引き戸を開けた途端に狭い店内は客さんで一杯でそのまま失礼をしてしまいました。(笑) あれから何年になるだろうか車で走っているとお店を見たとたん懐かしくなり訪問すると先客は1組だけで入店可能とのことだったのでお店脇の駐車場に車を止め店内へ。店内を見渡す？と蔵の前を店舗に改造したので厨房とは段差がありました。 4人掛けのテーブル一つと2人掛けのテーブルが二つとそば打ちのテーブルがありました。また、外観からは想像できなかったのですが2階には15人入れる早があるそうです。メニューを見ると、蕎麦がメインで。。。蕎麦？。。。以前はカフェみたいだった記憶が。。。店主に後で聞いた所によると、昨年からお蕎麦屋さんをしているとのことで建物は変わらないがお蕎麦屋さんに変わったとのことでした。まず、運ばれてきた「そばがき　800円」はそばの茹で汁の中に入ったそばがきでシットリというよりツルッとした感じでそばの風味はそれほど強くないのですが、醤油やわさび、ネギなどとの相性もよく味の変化を楽しむことが出来ました。「つけとろろ　1,000円」は、そばの水切りがよく出来ていないのかそば汁につけると薄まってしまい出汁の利いた美味しい汁がちょっと残念です。そばは、コシがありそばの風味とともに喉越しがいいです。訪問日：2018.03.02 Today I came to Soba Okeya. (^ O ^) / A few years ago, I discovered that I was remodeling a warehouse to make it a shop, but I made a quick visit, but as soon as I opened the sliding door at the entrance, I was rude that the narrow shop was full of customers and it was rude. It was. (Lol) How many years will have passed since then, and when I visited the store when I was in a car, I felt nostalgic and when I visited, it was said that only one pair of customers could enter the store, so I stopped the car at the parking lot beside the store and went into the store. .. Looking over the store? There was a step from the kitchen because I remodeled the store in front of Kura. There was one table for four, two tables for two, and a soba table. Also, although it was hard to imagine from the appearance, it seems that there is a fast time for 15 people on the second floor. Looking at the menu, the main dish is soba. .. .. Soba? .. .. .. I remember it used to be like a cafe. .. .. According to the owner later, he said that he has been a soba restaurant since last year, but the building has changed, but it has changed to a soba restaurant. First of all, the “Soba-gaki 800 yen” that was brought in was made from soba boiled in the soup, and the flavor of the buckwheat is not so strong, but it is not so strong. The compatibility was good and I was able to enjoy the change in taste. "Tsuke-toro-roro 1,000 yen" is a bit disappointing because the soup is not well drained and soaked in soba soup that it dilutes and the delicious soup is delicious. The buckwheat noodles are firm and have a good soba flavor and a good throat. Visit Date: 2018.03.02
R	Rockman Cody on Google ★ ★ ★ ★ ★ 晴天の11月末。葉山を抜け海沿いの道を三崎方面に向けてゆっくりと走る。なんとなく美味い蕎麦が食べたくなりググると出てきた「蕎麦　桶や」お母さんと娘さんで切り盛りしてるお店のようだ。もともとは先代が桶屋さんだったそうでその蔵を改造した蔵の雰囲気が漂う店構え。蕎麦は手打ちで太めで腰がある食べ応えありの蕎麦。噛むと蕎麦の甘みが口一杯に広がり美味い。お客さんは常連系の男性客が多いようで皆、ざるとおろしとか2種類を頼みペロッとお食べになられてた。駐車場はお店の横(道路に面しており狭いのでくれぐれも注意。実に駐車場しづらい)。ちょっと離れた釣具屋さんの駐車場もOKとのことなのでそちらが無難かも。 The end of November in fine weather. Go through Hayama and slowly drive along the road toward Misaki. Somehow I wanted to eat delicious soba, and when I googled it, "Soba tub" seems to be a shop where mothers and daughters are working together. Originally, the predecessor was a tub shop, and the store has the atmosphere of a remodeled brewery. Soba is handmade, thick and chewy soba with a satisfying taste. When chewed, the sweetness of soba spreads in your mouth and is delicious. Many of the customers seemed to be regular male customers, and all of them asked for two types of colander and grated radish and ate them. The parking lot is next to the shop (be careful because it faces the road and is narrow. It is really difficult to park). It is said that the parking lot of a fishing tackle shop that is a little far away is OK, so that may be safe.
ペ	ペットホリデー on Google ★ ★ ★ ★ ★ Delicious traditional soba and udon! All dishes are made from scratch with high quality ingredients. My favorite items on the menu are the inaka or zaru soba, and tofu or yakitori. The atmosphere is warm and cozy and the owner is very friendly. I will return!