麺屋藤しろ練馬店

Name: 麺屋 藤しろ 練馬店
Address: Toyotamakita, Nerima City, 〒176-0012 Tokyo,Japan, Tokyo, Japan

3.8/5 ★ に基づく 8 レビュー

Contact 麺屋藤しろ練馬店

住所：

Toyotamakita, Nerima City, 〒176-0012 Tokyo,Japan

電話：

📞 +8978

Webサイト：

http://hujishiro.jp/

Opening hours :

Saturday	11AM–11PM
Sunday	11AM–3PM
Monday	Closed
Tuesday	11AM–11PM
Wednesday	11AM–11PM
Thursday	11AM–11PM
Friday	11AM–11PM

カテゴリ：

ラーメン店 ,

街：

Tokyo

Best Ramen restaurant in japan

M	Man Wan on Google ★ ★ ★ ★ ★ 取引先の事務所が目の前なので時間潰しついでに何度か利用しましたが……オープン前にガテン系が煙草を吸って時間を潰しているところに何十回も遭遇しているので悪い印象しか残っていません。今日もやっぱり吸っていました。お店について強いて挙げるなら味は普通、扉が固かったくらいの記憶。 Since the office of the business partner is in front of me, I used it several times while killing time, but ... I have encountered dozens of times when the Gaten system smoked and killed time before opening, so it is a bad impression. Only left. I was still smoking today. If you force me to mention the store, the taste is usually the memory that the door was hard.
あ	あさ on Google ★ ★ ★ ★ ★ 鶏を中心にいろんな動物系や野菜のミックスされたスープ。どろどろになるまで煮込んで丁寧に濾し出した感じのとろみ。麺も小麦の味と香りが立っていて美味しい。メンマは、実はメンマではなくたけのこ。ほのかな山の苦味と渋みがいい感じ。あえ玉も頼んだけど、麺半量にタレと節系のふりかけ。こちらはもうちょっと頑張ってほしかった。替え玉じゃなく和え玉だと刻みチャーシューなんかが乗ってると良かった。あとちょっとで満点な感じな☆4。 A soup that is a mixture of various animals and vegetables, mainly chicken. Thickness that feels like it has been simmered until it becomes muddy and carefully squeezed out. The noodles are also delicious with the taste and aroma of wheat. Menma is actually a bamboo shoot, not Menma. The faint bitterness and astringency of the mountains are nice. I also ordered a ball, but half the noodles were sprinkled with sauce and knots. I wanted you to do your best here. It would have been nice to have chopped char siu on it if it was a mixed ball instead of a replacement ball. It feels like a perfect score ☆ 4.
佐	佐野朱俐 on Google ★ ★ ★ ★ ★ 目黒発の麺屋藤しろが練馬に新店をオープンされてて美味しいとお友達に聞いて、スタッフと、麺屋藤しろ練馬店へ行ってきましたー！食券を買って、カウンター席へ！鶏白湯ラーメンをセレクトしました！フォトジェニックなラーメンですね！濃厚で、コクがある奥深いスープです！こってりしてそうなイメージですが、あっさりした鶏白湯スープにストレート麺で、スープによく絡み、喉越しなめらかです！味変で卓上調味料を使ってみました！レモン生姜、温まりそうな調味料です！レモンの酸味が好みでした！にんにくは、控えめに試してみましたが、奥が深くなって美味しかったです！ブラックペッパーは、まさに味が締まり、安定の美味しさでした！駅近で、便利です！店内は清潔感があり、女性同士でも入りやすいです！寒かったので、ラーメンにしましたが、次はつけ麺も食べてみたいと思いました！トッピングもいいですね！ I asked my friends that a new shop from Meguro, Fuji Shiro opened a new shop in Nerima, was delicious and went to the staff and Menya Fuji Shiro Nerima! Buy a meal ticket and go to the counter! We selected chicken white hot water ramen! It's a photogenic ramen! It is rich, rich and deep soup! It looks like it is thick, but it is a straight chicken noodle soup with straight noodles, it is well entangled with the soup, and it is smooth over the throat! I tried using a tabletop seasoning with a taste change! Lemon ginger, a warm seasoning! I liked the acidity of the lemon! We tried garlic sparingly, but it was deep and delicious! The black pepper was just the taste, and the taste was stable! It is convenient near the station! The shop has a clean feeling and it is easy for women to enter! Because it was cold, I made ramen, Next I wanted to eat tsukemen! Topping is also good!
Y	Y Y on Google ★ ★ ★ ★ ★ 無化調の芳酵鶏白湯がクセになる！ ”レモン生姜”で味変も絶品！美味しいラーメンやさんをみつけたのでシェアします！練馬区役所の目の前、駅からは徒歩5分ほど。すべてセルフサービスなので水も自分で注ぎます。食券制。ラーメンは130ｇ、つけ麺は230g 中盛、大盛なども可能。箸も割り箸とプラと2種ご用意。 ■鶏白湯味玉ラーメン850円 ■サッポロ黒ラベル小瓶400円ビールを飲みながら待っているとものの数分で登場。まずはスープを飲んでみる。こっくりとしたとても味わい深い味！美味！大山地鶏の丸鶏をふんだんに使用し仔牛の骨、スジ肉をローストして香ばしさを加え、さらに魚介で風味を加えた唯一無二の芳酵鶏白湯スープ！そして麺。ストレートな細麺でのどごしもいい～。麺はスープにあうように香りがよい「心の味食品」ストレート麺を使用。美味しい！！！！低温二段仕込みのチャーシューは箸できれるほどやわらかく、くったくたに煮込んだ九条ネギ。味玉の半熟具合も好み。香味油がアクセント。半分ぐらいまで食したところで、味変に挑戦！すりおろしにんにくとレモン生姜がテーブルに置いてあります。レモン生姜をいれるとさわやかさがプラスされてこれまた美味しい！無化学調味料だからか、飲み始めたスープがとまらない！あっというまに一滴残らず完飲。だし醤油には煮干しやかつお節、しいたけ、昆布の旨みを取り込んでいるのだそう。次回はつけ麺も食してみたいな。目黒や三茶にもあるようなのでそちらも近々行ってみたい！！！ Non-fermented Hojo Chicken Hakuyu is addictive! "Lemon ginger" also exquisite taste change! I found a delicious ramen and share it! A 5-minute walk from the station, right in front of the Nerima Ward Office. Everything is self-service Pour water yourself. Food ticket system. 130g ramen, 230g tsukemen Medium and large can be used. Chopsticks are also available in chopsticks, plastic, and two types. ■ chicken white yumi ball ramen 850 yen ■ Sapporo black label small bottle 400 yen Waiting for a beer Appear in minutes of things. First, try the soup. Very tasty taste! Delicious! Use plenty of Oyamachi chicken Roast veal bones and streaks and add fragrance, In addition, the one and only flavored soybean soup with seafood flavor! And noodles. It's nice to eat straight noodles. Noodles are fragrant “hearty food” to match the soup Use straight noodles. delicious! ! ! ! The low-temperature two-stage char siu is so soft that you can chopsticks, Kujo green onion stewed in crap. I also like the softness of the taste balls. Flavor oil accents. After eating up to about half, challenge the taste change! Grated garlic and lemon ginger are on the table. If you add lemon ginger, it will add freshness This is also delicious! Perhaps because it is a chemical seasoning, the soup I started drinking does not stop! Drink completely without a single drop. Dashi soy sauce with boiled dried bonito, shiitake mushroom, kelp flavor It seems that they are taking in. Next time I want to eat Tsukemen. Because there are also in Meguro and Sancha I want to go there soon! ! !
正	正敏中野 on Google ★ ★ ★ ★ ★ 鶏白湯特製ラーメン香り豊かです！鶏スープが絶妙に絡む麺、いい煮具合の柔らかい黄身☆ 美味しく頂きました❗ Chicken plain hot water special ramen Rich in fragrance! Noodles with chicken soup exquisitely entwined, soft yolk with good boiling condition ☆ It was delicious ❗
3	392 slash on Google ★ ★ ★ ★ ★ 営業再開したので来店、濃厚鶏白湯ラーメンを頂きました。　このご時勢で並盛り７５０円は良心的で好印象！　味はそつない感じで濃厚なのだからもっと鶏の風味が強くてもいいかな、と思いました。 Since the business was resumed, I visited the store and had a rich chicken plain hot water ramen. At this time of year, the average price of 750 yen was a conscientious and good impression! The taste was unsophisticated and rich, so I thought it would be okay if the chicken flavor was stronger.
釣	釣りバカコイタロウ on Google ★ ★ ★ ★ ★ 2021 一年ぶりに来店、何というか、以前よりも凡庸性が高くなった。濃厚鶏白湯というわりに万人受けというか食べやすい味にはなっていた。開店当初は、出汁で多少ゆるくしていたが、しっかりと濃厚ではあり旨味が強かった。今は手間暇かけたを売りにするには、原価を安くしている気もしなくもない。コロナのせいか？どちらにせよ、チェーン店らしい凡庸型量産スープになっている。比較的良美味しい方の量産スープなので、普段に食するにはよいとおもう。料金に対して満足感が若干低めこうは書くが、普通にアッサリなので、能書きがなく、ただの鶏白湯なら評価は普通以上の味。たまに食べてもいいかなとは思うが、ここの店舗の味では、天下一品のがわかりやすい味な分、近くにあったら負けるw 2020来店甘め。作る人によるのだろうか？関西風親子丼とも言えるような、控えめで良かったんだけどなぁ。体調もあるかも知れないので、何とも言えませんが‥ 2021 I visited the store for the first time in a year, and it became more mediocre than before. Instead of the rich chicken plain hot water, it had a taste that was easy for everyone to eat. At the beginning of the store, the soup stock was a little loose, but it was solid and rich and had a strong umami taste. Nowadays, I feel like I'm lowering the cost price to sell the time-consuming work. Is it because of the corona? Either way, it's a mediocre mass-produced soup that seems to be a chain store. It's a relatively good and delicious mass-produced soup, so I think it's good for everyday eating. Slightly less satisfied with the price I write this, but since it is an ordinary assari, there is no Noh writing, and if it is just chicken plain hot water, the evaluation is more than normal. I think it's okay to eat it once in a while, but the taste of this store is so easy to understand that it's one of the best in the world, so if you're nearby, you'll lose. 2020 visit Sweet. Does it depend on the creator? I'm glad it was modest, like a Kansai-style oyakodon. I can't say anything because I may be in good physical condition ...
C	Cecilia on Google ★ ★ ★ ★ ★ とても美味しかった。雰囲気も良かった。The restaurant was small but cozy and tidy, with about 7 seats and wooden decoration. Ramen there was really delicious, the noodle was handmade-like, it was not too soft but a bit chewy, reaching the very degree of hardness. The soup tasted good, you can tell the chicken must have been stewed for a long time to give that taste to the soup.