ラーメン麺徳

Name: ラーメン麺徳
Address: Toyo, Koto City, 〒135-0016 Tokyo,Japan, Tokyo, Japan

3.8/5 ★ に基づく 8 レビュー

Contact ラーメン麺徳

住所：	Toyo, Koto City, 〒135-0016 Tokyo,Japan
カテゴリ：	ラーメン店 ,
街：	Tokyo

Best Ramen restaurant in japan

k	kos shiba on Google ★ ★ ★ ★ ★ 醤油ラーメン780円　太麺、普通平日夜に伺いましたが、ガラガラですが味はレベル高いです。スープは出汁がでてます。麺は硬めで満足。豚も醤油がしっかり染みたロース肉ですかね？味噌と汁なしも食べてみたいですね。口コミにあるように食券買った後におじさんから大きな声で聞かれますが全く聞こえません。麺の太さとトッピングを答えましょう！汁なし880円　太麺、普通前回同様金曜夜に訪問です。今日は満席にならない程度に混んでました。味や麺のワシワシ感など満足です。デフォルトでチーズも入っていてお得感もあります。豚はそれほど良くありませんでしたが、営業時間も長く気軽に二郎系を食べられるのでまた来たいです。 Soy sauce ramen 780 yen, thick noodles, normal I visited there on weekday nights, and although it was rattling, the taste was high. The soup has soup stock. The noodles are hard and satisfying. Isn't pork also loin soaked in soy sauce? I also want to eat miso and no juice. As the word of mouth says, after buying a meal ticket, my uncle asks me in a loud voice, but I can't hear it at all. Let's answer the thickness of the noodles and the toppings! No soup 880 yen, thick noodles, normal I will visit on Friday night as before. It was so crowded today that it wasn't full. I am satisfied with the taste and the squishy texture of the noodles. Cheese is also included by default, which is a great deal. The pigs weren't that good, but I'd like to come back again because the business hours are long and I can easily eat Jiro.
ぐ	ぐっち。 on Google ★ ★ ★ ★ ★ 汁無し(大盛り　野菜マシ)です。麺は細麺と太麺が選べますが、今回は太麺を選択。具材はチャーシュー、野菜(モヤシ・キャベツ)、フライドオニオン、チーズ。生卵は別枠。食券を渡す際に野菜・油の量を聞かれます。難しいコールはありません。二郎系の汁無しは初体験。確実に食わず嫌いで一言うまい！見た目以上にあっさりして、太麺とカエシが良く絡み大盛りでしたが一瞬で食べ終えてしまいました。ニンニクの後味も残りますが、そこは二郎系。美味しい一品ありがとうございます。ごちそうさまでした‼️ No soup (large serving of vegetables). You can choose thin noodles or thick noodles, but this time we chose thick noodles. The ingredients are char siu, vegetables (bean sprouts and cabbage), fried onion, and cheese. Raw eggs are in a separate frame. You will be asked for the amount of vegetables and oil when you hand over your meal ticket. There are no difficult calls. This is my first experience without Jiro's soup. Definitely don't eat and hate Don't say a word! It was lighter than it looked, and the thick noodles and kaesi were well entwined and it was a large serving, but I finished eating it in an instant. The aftertaste of garlic remains, but it is Jiro-type. Thank you for a delicious dish. Thank you for the meal! ️
S	Sand Village on Google ★ ★ ★ ★ ★ レベルの高いインスパイア系です。むしろ二郎より美味しいかもしれません。あえて言うなら、麺だけまだ改良の余地があるような気がします。加水率がもっと低いと二郎っぽくなりますね。麺の太さと野菜の量を最初に聞かれます。また、味の濃さとアブラは聞かれませんがその時に言わないと行けません。初見にはちょっと分かりませんね。客をさばくおじさんが独特でテレビに出そうな感じですのでそれも楽しみに行ってみてはいかがでしょう。 It is a high-level inspire system. Rather, it may be more delicious than Jiro. Suffice it to say, I feel that there is still room for improvement in noodles. If the water content is lower, it will look like Jiro. You will first be asked for the thickness of the noodles and the amount of vegetables. Also, you won't be asked about the strength of the taste and the abra, but you can't go without saying it at that time. I don't know at first glance. The uncle who judges the customers is unique and seems to appear on TV, so why not go and look forward to it?
T	Tommy on Google ★ ★ ★ ★ ★ 【汁なし￥880】東上野に本店を構える二郎インスパイアの東陽町店。麺を太,細,極細から、野菜を少なめ,普通,大盛から選ぶ方式なんですね。券を買ってすぐにcall 「太麺、野菜大盛、脂」で。10分程で着丼なり。豚, 野菜, 脂塊, フライドオニオン, チーズを搭載。生卵は別椀での提供なので自分で割り入れます。そしてチーズを溶かすべく入念に天地返し♪。タレはスッキリながら甘じょっぱく香ばしい。そのタレをまとう太麺は平打ち気味でコシ良好、モッチモチで重量感あり食べごたえ抜群。豚はデフォで2塊入り、分厚い ! 一つは脂身が無く赤身シットリ、もう一つは脂身がたっぷり付いてホロっトロっ。味つけもほどほどで旨い。注目は豊富な調味料類。白胡椒、一味唐辛子から刻みニンニク、辛味噌、カレーパウダーまで ! ニンニクがセルフ入れ放題でマシcall不要、とは珍しい & 嬉しい。コクのある辛味噌もいいけど、カレーパウダーをふりかけるとエスニック感が汁なしにピッタリ。店内のカオス感、雑駁感が最高。亀有に昔あった豚喜の店主がたしか麺徳の出身。大好物だった今はなきあの汁なしを思い出しました(TT)。 [No soup ¥ 880] Jiro-inspired Toyocho store with its main store in Higashiueno. It's a method of choosing noodles from thick, thin, and extra-fine, less vegetables, normal, and large servings. Call immediately after buying a ticket With "thick noodles, large servings of vegetables, fat". Donburi in about 10 minutes. Equipped with pork, vegetables, fat lumps, fried onions, and cheese. Raw eggs are served in a separate bowl, so you can insert them yourself. And carefully turn over to melt the cheese ♪. The sauce is refreshing but sweet and sour. The thick noodles with the sauce are flat and chewy, and the chewy and heavy noodles are excellent to eat. The pig is 2 lumps by default and is thick! One is lean and lean, and the other is full of fat. The seasoning is moderate and delicious. Attention is abundant seasonings. From white pepper and chili peppers to chopped garlic, spicy miso and curry powder! It's rare and happy that garlic is all-you-can-eat and you don't need a good call. Rich spicy miso is good, but sprinkle with curry powder and the ethnic feeling is perfect without juice. The feeling of chaos and miscellaneousness in the store is the best. The owner of Porkki, who used to be in Kameari, is from Mentoku. I remembered that no soup, which I loved now (TT).
イ	イッチャン on Google ★ ★ ★ ★ ★ 成行で入ったラーメン店です。何となくおすすめっぽいラーメンを自販機で購入しました。野菜は普通にしました。麺も普通に・・野菜はもやしの量でした。もやしだったら量を多くしても良かったかなと、現物を見て思いました。麺は太め・・食べ応えはありますね。太麺とスープが合うように感じました。それにしてもチャーシューが多い。これでもかというくらいに厚切りチャーシューが入ってます。普段チャーシュー麺は食べないので、そういう私からするとチャーシュー麺のような量でした。食べ応え十分でした。 It is a ramen shop that I entered at the market. I bought some recommended ramen from a vending machine. I made vegetables normal. Noodles are also normal ... The vegetables were the amount of bean sprouts. Looking at the actual product, I thought that it would have been okay to increase the amount of bean sprouts. The noodles are thick and have a satisfying taste. I felt that the thick noodles and the soup matched. Even so, there are many char siu. Even this contains thick-sliced char siu. I don't usually eat char siu noodles, so for me it was like char siu noodles. It was enough to eat.
テ	ティグレ（ティグレ） on Google ★ ★ ★ ★ ★ 金曜日の14:00過ぎに訪問。この時間帯でも、先客6人となかなかの人気。太麺・野菜少な目をオーダー。醤油の角が立ったスープだが、そこまで濃くはない。ゴワゴワ麺は硬めでまずまずの美味しさ。脂身の少ないチャーシューもホロホロで旨い。サービスも高圧的でなく感じが良い。 Visited after 14:00 on Friday. Even at this time, it is quite popular with 6 customers. I ordered thick noodles and a few vegetables. The soup has soy sauce horns, but it's not that thick. Gowagowa noodles are hard and have a decent taste. Char siu with less fat is also delicious. The service is not high pressure and feels good.
n	nao saka on Google ★ ★ ★ ★ ★ ラーメンの太麺、少なめ、野菜普通を食べました。麺の太さと野菜の量は3種から選べます。入り口で食券を買うとすぐに店員さんが聞きに来るのでそこで伝えます。太麺はワシワシ系だけど滑らかさもあります。チャーシューは程よい歯応えがあり、スープは甘味があって尖った感じがなく、二郎インスパイア系のなかではかなり食べやすいと思いました。麺少なめは普通のラーメン一人前くらいの量なので、最後まで美味しく食べられました。 I ate thick ramen noodles, a little bit of ramen, and normal vegetables. You can choose the thickness of the noodles and the amount of vegetables from 3 types. As soon as you buy a meal ticket at the entrance, a clerk will come to ask you, so I will tell you there. Thick noodles are eagle-based but also smooth. The char siu has a moderate texture, and the soup is sweet and has no sharpness, so I thought it was quite easy to eat among the Jiro-inspired types. The amount of noodles is about the same as a regular ramen, so I was able to eat it until the end.
F	Fehmi Sami Yasin on Google ★ ★ ★ ★ ★ Very good jiro ramen, although the tsukemen broth is mostly fat and oil. The pork, like almost every ramen shop on earth, is unfortunately served pretty cold, so putting it in the broth immediately is a must, although if you order tsukemen, you might be turned off at dipping fatty pork in oil to heat. Or maybe you’d love it? Either way, I probably won’t frequent the place, but mostly because I’m not a big fan of oily broths.