Takumi Sushi Owana - Shibuya City

Name: Takumi Sushi Owana - Shibuya City
Address: タイムゾーンテラスビル 4F 1 Chome-17-17 Ebisuminami, Shibuya City, Tokyo 150-0022, Japan, 150-0022, Japan

4.5/5 ★ に基づく 8 レビュー

Contact Takumi Sushi Owana

住所：	タイムゾーンテラスビル 4F 1 Chome-17-17 Ebisuminami, Shibuya City, Tokyo 150-0022, Japan
電話：	📞 +887997
Postal code :	150-0022
Webサイト：	https://ggkc300.gorp.jp/
カテゴリ：	寿司屋 ,

タイムゾーンテラスビル 4F 1 Chome-17-17 Ebisuminami, Shibuya City, Tokyo 150-0022, Japan

Best Sushi restaurant in japan

K	Kanako Obata on Google ★ ★ ★ ★ ★ 行きつけのお店。堅苦しくない雰囲気なのに、洗練されたお鮨とつまみ。すし匠系列でもお気に入りのお店です。お腹の具合も伺ってくださり、一通り終わったあと追加可能、デザートもあり毎度満足です。恵比寿でお鮨ならここがオススメでーす My favorite shop. Sophisticated sushi and snacks in a relaxed atmosphere. It is also a favorite restaurant in the Sushi Sho series. They asked me how I was hungry, and I was happy with the desserts that I could add after finishing the process. This is recommended for sushi in Ebisu
K	Kate on Google ★ ★ ★ ★ ★ すし匠系列でトップクラスかと。つまみと握りが交互で出たり、肩肘張らない暖かい雰囲気は、中澤親方のスタイルを継承しており、すし匠ファンとしては居心地が良いお店です。お酒も大将こだわりのラインナップで飽きません。中澤親方の愛弟子と聞いていましたが、納得の美味さ。。良い時間を過ごさせていただきました。 Is it the top class in the Sushi Sho series? The warm atmosphere where the knobs and grips alternate and the shoulders are not stretched inherits the style of Mr. Nakazawa, making it a cozy restaurant for sushi chef fans. You won't get tired of drinking alcohol with the lineup of the general. I heard that it was Nakazawa's beloved disciple, but it was delicious. .. I had a good time.
テ	テラヤマアニ on Google ★ ★ ★ ★ ★ 客を決して緊張させない小穴さんの真面目で優しい人柄と、すし匠譲りの確かな技術がキラリと光る、ミシュラン一つ星の美味しくて素晴らしいお店です。毎月通ってます。四谷→ホノルルと新天地に旅立った『すし匠』中澤親方。ホノルルすし匠にて「お弟子さんの店を紹介してください」と中澤親方に直接尋ねたところ、お名前が真っ先に上がったのが『匠鮨おわな』さんでした。その信頼も、むべなるかな、です。 Mr. Koana's serious and gentle personality that never makes customers nervous and the reliable technique of sushi master shines brightly, it is a delicious and wonderful restaurant with one Michelin star. I go every month. Master Nakazawa of "Sushi Sho" who left for Yotsuya → Honolulu and the new world. When I asked Mr. Nakazawa directly at Honolulu Sushi Takumi, "Please introduce your disciple's shop," "Takumi Sushi Owana" was the first to come up with a name. I wonder if that trust will be good.
M	Mitsu Himeno (Mitsu-san) on Google ★ ★ ★ ★ ★ 急にお寿司が食べたくなり午後からTraining Boxxの予約も入っていたので今回は恵比寿の匠　鮨おわなさんに訪問。恵比寿の駅からかなり急な坂を登っていく必要があるものの3分くらいでいけて駅から近い。店主・小穴健司さんは、四谷の名店「すし匠（しょう）」にて10年以上の修行を重ね、2017年にオープンしたお店。以前水曜日のコスパ良いランチで訪問したことがあったもののあまり印象がなくてそれ以降行く機会がなかったけれどやはりミシュラン一つ星なのでおまかせで食べたら違うかもと思い行ってみたが大正解で今回は大満足。全体的にバランス良く美味しかったが、特に印象に残ったのは、すし匠直伝のあん肝と西瓜の奈良漬の海苔巻き、ソフトクリームのような見た目のウニのクリーム、締め感がたまらないコハダ、薄めに切ってミルフィーユ状に重ねて舌に乗せるととろける大トロあたり。握りと一品が交互にでてくる全体的にバランスの取れたお鮨。このレベルのお店で比較的予約が取りやすいのはありがたい。また個室があるのもおすすめのポイント。ごちそうさまでした。次回を楽しみにしています。 #鮨おわな #鮨おわな匠 #おわな鮨 #恵比寿鮨 #恵比寿寿司 #恵比寿グルメ #恵比寿ランチ #鮨好きな人と繋がりたい #グルメ好きな人と繋がりたい Suddenly I wanted to eat sushi and I had a reservation for Training Box x from the afternoon, so this time I visited Takumi Sushi Owana from Ebisu. It takes about 3 minutes to climb a fairly steep slope from Ebisu station, but it is close to the station. The owner, Kenji Koana, opened in 2017 after more than 10 years of training at the famous restaurant "Sushi Sho" in Yotsuya. I had visited for a good lunch on Wednesday before, but I didn't have much impression and I didn't have a chance to go after that, but it's still one Michelin star, so I thought it might be different if I left it to myself, but this time it was a great answer. Very satisfied. Overall, it was well-balanced and delicious, but the ones that impressed me especially were the sushi-takumi ankimo and the narazuke seaweed rolls of the watermelon, the seaweed cream that looked like soft serve ice cream, the irresistible kohada, and the thinning. It melts when you cut it into pieces, stack it in a mille-feuille shape, and put it on your tongue. An overall well-balanced sushi with alternating sushi and one dish. I am grateful that it is relatively easy to make reservations at this level of shop. It is also recommended that there is a private room. Thank you for the meal. I'm looking forward to the next time. #Sushi Owana #Sushi Owana Takumi #Owana Sushi #Ebisu Sushi #Ebisu Sushi #Ebisu Gourmet #Ebisu Lunch #I want to connect with people who like sushi #I want to connect with people who like gourmet
e	eiichi hakkaku on Google ★ ★ ★ ★ ★ Michelin one star sushi restaurant. Nice portion, delicious, and cozy place.
K	Kazu Takiguchi on Google ★ ★ ★ ★ ★ Cozy sushi place in Ebisu. Very authentic sushi and great omakase
T	Thomas PRUNEL on Google ★ ★ ★ ★ ★ What a great experience ! Sushi brought to very high level. Amazing
M	Mark Roberts on Google ★ ★ ★ ★ ★ Had a wonderful time here. We were in a private room, not at the sushi bar. This is a traditional style sushi restaurant. The fish was all cut perfectly. No chewy or bad pieces. Individual soy sauce is not allowed. The chef added whatever sauce is necessary on each piece. It was a terrific experience and plenty of food. Everything tasted light and fresh, no heavy courses. I was impressed with the quality of the ingredients.