Sushi Gion Matsudaya - Kyoto
4.6/5
★
に基づく 8 レビュー
Contact Sushi Gion Matsudaya
住所 : | 570-123 Gionmachi Minamigawa, Higashiyama Ward, Kyoto, 605-0074, Japan |
電話 : | 📞 +8978 |
Postal code : | 605-0074 |
Webサイト : | https://gion-matsudaya.com/ |
カテゴリ: |
寿司屋
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シーフードレストラン
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Wes Henry on Google
★ ★ ★ ★ ★ A perfect warm and exceptional sushi experience. The chef is just formal enough that you feel the premium but when he takes breaks from his artful live time sushi making, you can have simple conversation. Every bite was perfect. Best sushi I have ever had. Do it.
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Marc Lefkowitz on Google
★ ★ ★ ★ ★ Wow. I absolutely loved this place. The chef and his wife were amazingly hospitable. But the star was the sushi. Incredibly fresh and everything just tasted so excellent and unique. From torigai to Kyoto to aburi smapper. Will definitely be coming back here! Maybe tomorrow.
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Nathaniel Assayag on Google
★ ★ ★ ★ ★ Amazing sushi experience - 2 hours omakase very well priced with a caring chef and staff who speak English and serve you in the most intimate ambiance. Rare enough in Japan to be noted: the chef knows all about kosher and will in general be very thoughtful and respectful of your dietary restrictions !
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Noam Rabinovich on Google
★ ★ ★ ★ ★ This was the best sushi we had in Japan! Matsuda is an amazing guy, speaks perfect English, very fun and interesting to talk to.
He knows KOSHER! Seriously he knows which fish are kosher so you can have a "kosher-style" dinner.
There are only 6 seats in the restaurant so it is an intimate experience.
Must visit place, if you can get a spot.
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T.Kalsang Kartsang on Google
★ ★ ★ ★ ★ It is a hidden gem in the Gion district of Kyoto. Truly a welcoming host with amazing master chef who not only respect his customers but also his craft. I recommend it to anyone who have a desire to taste and experience a delicious moment.
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Jonathan Joe on Google
★ ★ ★ ★ ★ This was my 2nd time ever trying a Michelin starred sushi restaurant in Japan. My first time was in Tokyo. The location was a little hard to find as it's in a small alley from what I recall. The restaurant is small and only serves 6 guests at a time. I had made some reservations for the Omakase meal a few weeks in advance. The whole meal was about a two hour experience well worth it. The chef was artful and masterful in the way he cut the fish and prepped each piece of sushi for us. Sushi was amazing as well. There were two other servers there, one I believe was his wife and the other girl perhaps his daughter or just a worker but they were very attentive on service and the second my glass of beer was done they'd bring another. One of my favorite parts of Japan is the fresh sushi and this did not disappoint. The meal was expensive with drinks I would say close to $300 USD but when your in Japan I feel like you have to experience this once in your lifetime.
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John Lee on Google
★ ★ ★ ★ ★ High quality boutique sushi made by a master. Everything was melt in your mouth tasty. Went through 18 pieces of the most fresh and meticulously prepared sushi ever made. Absolutely no complaints. Make a reservation cause the place only sits 6 per seating. 2 seatings a night.
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Yi Min Wang (Martin) on Google
★ ★ ★ ★ ★ An absolutely exquisite experience. Intimate 6-seat bar where you are up close and personal with the chef. Watch as he prepares every single course with grace. I got the 16-piece omakase course and I regret not getting the accompanying side dishes. They looked delectable. Sushi was phenomenal as expected; consume with your eyes and your mouth.
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