Sorpresa - Matsumoto

Perfect for spending a special time. The service is also great.

I used it for wedding attendance The food was very good I wanted children to serve food before adults ? Even if I came to adult food, I was hungry because children's food didn't come all the time, but I was sorry that I couldn't give it because it was a living thing.

The staff are very friendly. The view is good. The ingredients are fresh.

We had a delicious talk in front of the iron plate.

I booked a Christmas dinner. The scenery was beautiful and it was delicious as usual. However, it was a pity that the amount was small for the price.

② After a long time, I became a Solpresa. Teppanyaki Christmas lunch. Because the weather was nice You can see the daytime scenery far away I'm so absorbed in the scenery outside. The content and volume of the course are also good It was delicious. The degree of grilling of the meat was also outstanding. The roasted amberjack and vegetables were also very delicious. And then, truffles on rice with eggs This was delicious and I ate it silently. The chef of Solpresa feels good It is good. On this day, I stopped by the front desk for another matter Buena Vista has young staff very good. ① I went to Autumn sky Viking. There were many types of cold and hot dishes. The lobster in the live kitchen was delicious. It's a viking, but it didn't feel rugged and the atmosphere was good. All-you-can-drink alcohol has many kinds of sweet cocktails, so it happens? I felt that it didn't match the customer base of the day. I think you can enjoy it with friends, family, couples, or anyone. Above all, it was a buffet that I couldn't go because I couldn't eat calmly after I became an adult, but I unexpectedly saw the adults smiling while carrying food and teaching each other recommendations. I thought it was good. Thank you for a good meal time. Thank you for the meal. ★ The usual Solpresa is also recommended ★

[What to eat and recommend] ・ Breakfast buffet ¥ 1980 There is a shop at Hotel Buena Vista 14F, a city hotel in front of Matsumoto Station. It is a space with a feeling of openness that can overlook the city of Matsumoto, and there is a sense of quality unique to a hotel restaurant. After renovation in 2019, you can enjoy French dishes, bars and teppanyaki dishes. Guests can enjoy a Japanese and Western buffet at Matsumoto's leading city hotel. There is no official information on breakfast availability for non-hotel guests, so please contact the hotel directly. We will also use it every few years for accommodation, but this will be our first visit after renovation. With a large hall with open windows and high ceilings, a food stand was placed at the center of the floor, unlike before. Because there are many seats and the space between the seats and the food stand is relatively large, I think that you can spend comfortably. The breakfast buffet itself is around the precious Matsumoto area, but the impression is that local ingredients and local cuisine are being suppressed. In addition, although the type is a little small and the taste is a little mediocre, mainly the classic dishes of the breakfast buffet, the Japanese side dishes are generally solid. Bandit roast was crisp and savory, with good soy sauce-based seasoning, and there were seasonings such as mayonnaise and miso. It is unusual to have soba noodles, but the buckwheat itself is smooth and the quality may not be good, but the soup stock with mushrooms and wild vegetables is good, and it is a dish that conveys the charm of Nagano. There are several salad dressings, such as wasabi and plum, each of which is unique and delicious. There are other pickles such as oyaki, Gohei mochi, and Nozawana, and I think it's a line wrap that locals will love. There is also an omelet service, which is plain but the source can be selected from Demigrass, tomato and Genovese. There is a feeling that it is a little lonely that there are no ingredients, but I also feel that flat baking is characteristic. Demigrass sauce was very delicious with a unique French taste like for adults with a firm vegetable feel. The breads that are baked every morning seem to be featured, but the feeling of discomfort was noticeable. The French toast had a beautiful finish and a light buttery buttery taste. There are a few types of drinks, but there are about two types of coffee, and there are some unique ones. Atmosphere and service such as customer service seem to be general feelings, so I think you can feel free to ask. In addition, we think whether it is good for cospa when we add atmosphere of shop such as locations. It is hard to compare because there are few hotels and shops that can serve breakfast buffet in the surrounding area, but it is a very valuable spot.

I had it as a course meal. The view was good and the customer service was polite and I was able to eat comfortably. Each item was polite and very delicious.