Oume Kaido Taishoken Suginami - Suginami City

Name: Oume Kaido Taishoken Suginami - Suginami City
Address: 加藤 ビル １F 2 Chome-42-12 Kamiogi, Suginami City, Tokyo 167-0043, Japan, 167-0043, Japan

3.6/5 ★ に基づく 8 レビュー

Contact Oume Kaido Taishoken Suginami

住所：	加藤ビル１F 2 Chome-42-12 Kamiogi, Suginami City, Tokyo 167-0043, Japan
電話：	📞 +897
Postal code :	167-0043
Webサイト：	https://koganei-taishoken-group.com/
カテゴリ：	麺屋 , ラーメン店 ,

加藤ビル１F 2 Chome-42-12 Kamiogi, Suginami City, Tokyo 167-0043, Japan

Best Ramen restaurant in japan

Y	Y Y on Google ★ ★ ★ ★ ★ リーズナブルです。量も多め。入り口は狭めですが店内はカウンターに机もあり割と広いです。普段使いにおすすめ。 It's reasonable. The amount is also large. The entrance is narrow, but the inside of the store is relatively large with a desk at the counter. Recommended for everyday use.
S	S W on Google ★ ★ ★ ★ ★ 油そばを麺硬めにしていただきました！ 600円という破格なのに麺量もそこそこありめっちゃおいしかったです。近隣の味噌ラーメン屋に行こうと思ってましたが、行列になっていたため、ここも気になっていたなーという感じでたまたま入りましたが、通いたいと思うお店が増えてラッキーでした。時間帯の関係かもですが、こんなに美味しいのに空いていてかなり穴場と思いました。次は大盛りで、絶対また行きます！ I had you make the abura soba noodles harder! Even though it is an exceptional 600 yen, the amount of noodles is reasonable It was really delicious. I was thinking of going to a nearby miso ramen shop, but I happened to be interested in this because there was a line, but I was lucky that the number of shops I wanted to go to increased. .. It may be related to the time of day, but I thought it was a little-known spot because it was so delicious but vacant. Next time is a big one and I will definitely go again!
A	A A on Google ★ ★ ★ ★ ★ 全然おいしくないです。醬油ラーメン食べましたが麺もチャーシューもスープもカップ麺のほうがまだ美味しいくらい。お金払ってもったいないって思うレベルでした。でもたまに並んでるから個人的には理解できないです。道沿いに美味しい味噌ラーメン屋さんがあるのでそっち行ったほうが良いです... It's not delicious at all. I ate soy sauce ramen, but the noodles, char siu, and soup are still tastier than the cup noodles. It was a level that I thought it was a waste to pay. But I can't understand it personally because it's lined up once in a while. There is a delicious miso ramen shop along the road, so you should go there ...
オ	オガガ軍曹 on Google ★ ★ ★ ★ ★ 桃井まで来たので、阿佐ヶ谷まで徒歩での帰りは青梅街道四面道交差点角にある『大勝軒』にて、「特性もりそば」（950円）を食しました。やっぱり東池袋の今は亡き山岸さんの味とはちょっと違うのかなぁ？！ Since I came to Momoi, on the way back to Asagaya, I ate "Characteristic Morisoba" (950 yen) at "Taishoken" at the corner of the Ome Kaido Shimendo intersection. After all, is it a little different from the taste of Mr. Yamagishi, who is now dead in Higashiikebukuro? !!
K	K ___ on Google ★ ★ ★ ★ ★ 周りの店が閉まってたり、行列であきらめても、ここは大体いつでも入れるので安心。定番はもりそば(350g)750円に野菜トッピング50円、計800円。普通盛りですごいボリュームだし、無難に美味しいので好きです。一度油そばをテイクアウトしてみたけど、それも良かったよ。ここはいつまでも行列なしでいて欲しい！ Even if the shops around you are closed or you give up in a queue, you can always enter here, so you can rest assured. The standard morisoba (350g) is 750 yen and vegetable toppings are 50 yen, for a total of 800 yen. I like it because it's usually served, it's a great volume, and it's safe and delicious. I tried to take out abura soba once and it was good too. I want you to stay here forever without a line!
ヨ	ヨコ壱 on Google ★ ★ ★ ★ ★ この店は昼時でも混んでなくて、ゆっくり落ち着いて食えるのがいい。 570円の支那そば、細麺と円やかなスープ、気軽な値段で量も丁度いい。もりそばは私には量が多すぎてなかなか減らず、つけ汁も薄くなって半分で沢山という感じ。追記。今日は中華そば。濃い目の和風出汁スープに、もりそばと共通のコシの強い中太麺がよく合って、こちらは最後まで飽きることなく完食。 This shop is not crowded even at noon, and it is good to eat slowly and calmly. Chinese noodles for 570 yen, thin noodles and round soup, the amount is just right at a casual price. The amount of morisoba is too much for me and it doesn't decrease easily, and the soup is thin and it feels like a lot in half. postscript. Today is Chinese noodles. The thick Japanese-style soup stock goes well with the chewy medium-thick noodles that are common to Morisoba, and you can finish this without getting tired until the end.
3	3xoy xtxi on Google ★ ★ ★ ★ ★ たまに無性に食べたくなる。何も考えずに無心で麺を頬張ることの幸せ。つけ麺は冷めてもくっついても構わない。熱盛りが好き。スープは濃くてもブレてても構わない。自分で味変出来るから。自由度の高さも魅力。四面道交差点そばなのに外の通りのせわしなさを感じないのもいい。接客も普通に対応してもらえる。最近はテイクアウトが出来るのも嬉しい。つけ麺は帰ってすぐ食べたいのでゆで麺をお願いする。お気に入りの大勝軒です。テイクアウトの写真を追加します。いつもゆで麺で持ち帰って湯切りすると麺がほぐれて良い感じになります。自宅でも食べられる幸せ。 Sometimes I want to eat asexually. The happiness of chewing noodles without thinking about anything. Tsukemen can be cold or stick together. I like the heat. The soup can be thick or shaken. You can change the taste yourself. The high degree of freedom is also attractive. It's good not to feel the busyness of the outside street even though it's near the Shimendo intersection. You can also serve customers normally. I'm also happy to be able to take out these days. I want to eat tsukemen as soon as I get home, so please boil it. This is my favorite Daishoken. Add a takeaway photo. If you always take it home with boiled noodles and drain it, the noodles will loosen and feel good. Happiness that can be eaten at home.
E	Erik L on Google ★ ★ ★ ★ ★ It was ok, but another place which drowns your miso ramen in 280 grams of bean sprouts. Not cool!!