畑屋

An eel shop that has been around for a long time. I've been worried for a long time, but I couldn't visit. There is no reason not to be bothered by the quaint wooden three-story old restaurant. There are 3 parking lots next to the shop. When I visited for the first time, I found a calm interior and wonderful pictures and writings. I received a small amount of rice for 3,300 yen, which is the smaller eel plum. The amount of eel served in about 15 minutes was sufficient, with soup and new incense. The crispy eel has a nice scent and soft eyes. The price and quantity of the eel was satisfactory. The landlady's response was also good, and I wish I had come earlier. It was a treat, and I'll bother you again.

Eel takes a long time to bake, so I understand that the waiting time is long. Waiting is not a pain. However, it came in later Dedicated to regular customers (not reserved customers) The eel is baked for the customers one after another. As a result, I waited for nearly an hour. After all, what is the ordered menu? Disposal of different things. (I'm sorry I have no words)

2018.12 Bamboo Unaju 3850 It's fluffy and delicious. Personally, I wonder if I like the one that is not so soft.

Appearance like an eel shop! Hataya is an eel shop recommended by a colleague of the company! I visited you on Mother's Day last year. The location is on the left corner after turning right at the "Hanno Ekimae" intersection on Route 299, immediately turning left at the "Higashimachi" intersection, heading toward Hannogawara on Prefectural Road 70, past "Hannokoji", and past the "Nakacho" traffic light. Is the parking lot a space for about 4 cars behind the store? The house is old and has a long house like an eel bed ^^; There are big table seats in the store, and large families came by telephone reservation. I wonder if a snappy mom is cutting it all by herself. I didn't come out from the back of the noren from the time I ordered until the eel was served! Is it about 20 minutes to wait? The appearance of a beautiful grilled eel ^ _ ^; The sauce is bright. Shiroyaki, which goes well with raw sake, will continue to appear! First of all, let's smell the scent. This rice is cooked very softly, and it is softer than the rice served at inns. The grilled eel is perfect! The surface is crispy and the inside is fluffy, and the moment it mixes in the mouth and passes through the throat (゜ ゜; [Hataya] is the best ~, it is a finished dish that makes you want to scream. The roasting was fluffy and moist! There were a few small bones left, but it was delicious without any problems. This time, the orders for Umaki, Musashino roasting, etc. were refused, so it's a regrettable time today. (゜ ゜;

A long-established eel shop in the old Hanno city. The magnificent appearance of a three-story wooden structure.

I visited after a long time. It's a plus luxury, and I asked for liver grilling.

The inside of the store is cold. (January) There is a heater, but ... The eel was pretty good, but the rice wasn't good. (It is an individual impression). The eel was out of stock at 12:30, and the people who came to the store returned. early. The toilet is Japanese style. Since it is an old house, the corridor to the toilet is cold and the floor is cold. Three parking lots can be parked.

A three-story wooden eel shop with a period. It used to be a restaurant. It's also the name of Yokocho (Hataya Yokocho), so it's probably a very famous eel shop in the local area. I want to enter once.