Menya Ippachi - Chita District

4.2/5 に基づく 8 レビュー

Contact Menya Ippachi

住所 :

2 Chome-60 Kanokoda, 武豊町 Taketoyo, Chita District, Aichi 470-2302, Japan

電話 : 📞 +8978
Postal code : 470-2302
Webサイト : http://www.menya-ippachi.com/
カテゴリ:

2 Chome-60 Kanokoda, 武豊町 Taketoyo, Chita District, Aichi 470-2302, Japan
鳴護 on Google

基本的にラーメン屋と言ったら「このラーメンが店のウリです」っていうのが1、2種類なのが大半で、実際自分もそのこだわりをいただきたくていろいろなラーメン屋に足を運んでいますが、一八さんのラーメンは何を食べても「おいしい」と感じられます。 しょうゆだったら魚介の風味の効いたあっさり目だし、しおは深みがあって満足感が最高、油そばも提供されてますがそれも他の店に負けないくらいおいしい。 流れでつけ麺も食べてみたいなと思います。いちど限定でもいいから出してくれないかな。絶対おいしい笑
Basically, when it comes to ramen shops, most of them say "this ramen is the store's selling point", and in fact, I also go to various ramen shops because I want to get that particular attention. However, Ichihachi's ramen feels "delicious" no matter what he eats. If it's soy sauce, it's easy to taste with the flavor of seafood, and the salt is deep and satisfying, and the abura soba is also served, but it's as delicious as any other restaurant. I would like to try Tsukemen along with the flow. I wonder if you can put it out even if it is limited once. Absolutely delicious lol
やっちゃま on Google

月一回半田に行きます。前回一八5人外に並んでいて諦めた。本日は雪の中、1人待ちだったので、並びました。 入店後、券売機、限定の濃厚汐か有れば食べようと思っていた、まだ売り切れでなく、ボタン押す。 890円煮卵追加。5分ぐらいで席空き、早めに運ばれた白い器。 スープ、あっさり、麺も凝ってる太麺、チャーシューも美味しい、煮卵は最高!。 しかし、これは好みが分かれる、うーむ。 いろいろなタイプが高いレベルのはず、次回は味噌系食べるぞ。
I go to Handa once a month. Last time, I gave up because I was lined up outside 185 people. I was waiting for one person in the snow today, so I lined up. After entering the store, I was thinking of eating a ticket vending machine, if there was a limited rich tide, but it was not sold out yet, so I pressed the button. Add 890 yen boiled eggs. A white bowl that was brought in early, with seats available in about 5 minutes. The soup, light noodles, thick noodles with elaborate noodles, and char siu are delicious, and the boiled eggs are the best! .. However, this has different tastes, hmm. Various types should be at a high level, next time I will eat miso.
けーとー on Google

仕事で来るたびにリピート来ております。 北の大地のみそらぁ麺 830円が1番好きです。牡蠣のエキスも使用しているので、香味野菜などのスープのコクや旨味のあと、最後に牡蠣のエキスで締まるなんとも言えない絶妙な本当に美味しいスープで、今まで食べたことない味噌ラーメンです。他店では味わえない、個人的にはベスト味噌ラーメンだと思います。 ただ、最初に食べたこの味噌ラーメンが美味すぎて毎回食べたくなり、ほかのメニューにまだあり付けておりません。いつか他のも食べたいなぁ…
Every time I come to work, I come back repeatedly. My favorite is Misora ​​noodles from the northern land for 830 yen. Since oyster extract is also used, it is an exquisite and really delicious soup that can not be said to be tightened with oyster extract after the richness and umami of soup such as flavored vegetables, and it is a miso ramen that I have never eaten. Personally, I think it's the best miso ramen that you can't taste at other stores. However, this miso ramen I ate first was so delicious that I wanted to eat it every time, so I haven't found it on other menus yet. I want to eat other foods someday ...
菊井一之 on Google

焼にぼしらぁめん【麺屋 一八】@ 愛知県知多郡武豊町鹿ノ子田。 躍動する焼き干しの香ばしさとそれを支えている鶏が主軸の半濁スープ。 深みがあって美味いし、あおさ海苔が名脇役として一躍を担っている。 しなやかなコシのある麺もしっかりと寄り添っているし具材も丁寧に作り込まれた一杯だ。
Niboshi Ramen [Menya Ippachi] @ Kanokoda, Taketoyo-cho, Chita-gun, Aichi Prefecture. A semi-voiced soup with a lively aroma of dried and chicken and the chicken that supports it. It is deep and delicious, and sea lettuce seaweed plays a supporting role. The supple and chewy noodles are firmly snuggled up, and the ingredients are carefully crafted.
U
UNO on Google

坦々麺を食べました。 感想、めちゃ美味しかったです。 お汁が濃厚で麺も私好みでした。 次回は違う種類のラーメンにチャレンジしたいな! 餃子と焼売は普通でした。 麺類がお勧めですね!
I ate dandan noodles. The impression was really good. The juice was rich and the noodles were my favorite. Next time I want to try a different kind of ramen! Dumplings and shumai were normal. Noodles are recommended!
J
Jason & Layne Blakely on Google

My favorite ramen place in the area. The tantanmen is delicious! Very friendly staff. It is a small place and usually busy so expect to wait at peak times.
M
Mickaël Demonchaux on Google

Tasty hand made ramen. Deep and tasty broth The chashu is tender. Ramen are tasty but not hot enough as expected in a ramen eatery. Nonetheless it is delicious. Gyouza and fried rice are home made. Friendly staff Cash only. As the place has been recommended in Michelin guide it has become a busy spot and waiting has to be expected.
R
Ronel Christian Roca on Google

Great popular ramen place. A bit far from the station though. The staff were friendly. Corona prevention measures are in place. Tried the miso ramen. The subtle soup went well with the very tasty meat toppings. Also tried the abura soba. The kare flavor went well witht the smoked chicken toppings.

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