Mangetsu Udon - Musashimurayama

Name: Mangetsu Udon - Musashimurayama
Address: 1 Chome-１２-10 Mitsugi, Musashimurayama, Tokyo 208-0032, Japan, 208-0032, Japan

4.4/5 ★ に基づく 8 レビュー

Contact Mangetsu Udon

住所：	1 Chome-１２-10 Mitsugi, Musashimurayama, Tokyo 208-0032, Japan
電話：	📞 +89
Postal code :	208-0032
Webサイト：	http://www.mangetsuudon.com/
カテゴリ：	うどんレストラン ,

1 Chome-１２-10 Mitsugi, Musashimurayama, Tokyo 208-0032, Japan

Best Udon noodle restaurant in japan

す	すずきこづっち on Google ★ ★ ★ ★ ★ 美味しかった‼️2玉が普通盛りです。味濃い目です。コシありで硬めです。テレビでやったのか、都内から来てる人がいて、混んでましたよ。 was delicious! ️ 2 balls are usually served. It has a strong taste. It is firm and hard. Maybe I did it on TV, there were people from Tokyo and it was crowded.
Y	Yoichi Yamada on Google ★ ★ ★ ★ ★ 凡人なら近くに公共交通機関無く、街道沿いでも無い住宅街に食べ物屋さんを出そうとは考えないでしょうが、こちらのお店は余程の自信があったのでしょう。僕は日曜日の午前１１時１０分に行きましたが既に１５人待ち状態におったまげ、中に案内してもらえるまで３０分待ち、その間もテイクアウトの人たち含め続々とお客さんはやってくるのでした。味については僕が書くまでもありません。ぱっと見「田舎の素朴なうどんを食べてってくんしゃい」との風貌であるも、実は実は相当研究し尽くされた武蔵野うどん最終兵器って感じでした。ごちそうさまでした。 Ordinary people wouldn't want to open a food shop in a residential area that doesn't have public transportation nearby and isn't along the highway, but I think this shop was very confident. I went to 11:10 am on Sunday, but I was already waiting for 15 people, and I waited for 30 minutes until I was guided inside, and during that time, customers including take-out people came one after another. I don't need to write about the taste. At first glance, it looked like "Eat simple udon noodles in the countryside", but in reality, it was the ultimate weapon of Musashino udon noodles, which had been thoroughly researched. Thank you for the meal.
M	M Toyop on Google ★ ★ ★ ★ ★ 人気店なので金曜日の11時に着きましたが、既に駐車場は満車で順番待ち。10時半にはついていた方が良さそうです。店内の座席数も多くないのでかなり待ちます。うどんはコシが強く並盛りで十分な量でした。肉汁うどんを注文しましたが美味しかったです。味は好みでしょうがしっかりと濃いめの味でした。かき揚げ天ぷらは硬めの歯応えでした。 It's a popular shop, so I arrived at 11 o'clock on Friday, but the parking lot is already full and waiting in line. It seems better to be on at 10:30. There aren't many seats in the store, so I'll wait a long time. The udon noodles were very chewy and had a sufficient amount. I ordered the gravy udon and it was delicious. You may like the taste, but it was a strong taste. The kakiage tempura had a firm texture.
キ	キムカツ on Google ★ ★ ★ ★ ★ 入店前入り口の用紙に名前を書いてひたすら待ちます。多くの人は車で来店されるようですが駐車場はそれほど大きくないため、駐車場以外の所で車を停めて待っている人もいるので大混雑です。又、入り口にメニューが一つ置いてあるのですが、今日は見当たらないと思っていた所、車の中で待っている人が確保していました。うーん、お店にはなんの関係もないですがそういうのはマナー違反なのでやめて頂きたいものです。お店のスタッフに名前を呼ばれたら店頭入り口に置かれているアルコールスプレーで手を消毒していよいよいよ入店です。注文編うどんの種類、量、茹で加減、サイドメニューを決めます。初めの人はまずは、肉汁つけうどんがオススメです。量は女性でも大盛り、男性は特盛以上が良いでしょう。並盛りましてやちび盛りを頼んでしまった日にはその少なさに後悔すること間違いなしです。茹で加減が何も言わない場合、太め、硬め、冷やもりで出てきます。好みにもよりますが、お子様やご高齢の方は柔らかめを注文した方が良いと思います。サイドメニューは、うどんを食べに来たのだから、そちらは頼まず、その分うどんの量を増やしておきましょう。 Before entering the store Write your name on the paper at the entrance and wait. It seems that many people come by car, but the parking lot is not so large, so it is very crowded because some people park their cars outside the parking lot and wait. Also, there is one menu at the entrance, but I thought I couldn't find it today, but the person waiting in the car secured it. Well, it has nothing to do with the shop, but it's a violation of etiquette, so I'd like you to stop. When the staff of the store calls your name, you can disinfect your hands with the alcohol spray placed at the entrance of the store. Order Decide the type, amount, boiled amount, and side menu of udon. For the first person, we recommend the gravy tukejiru udon. The amount should be large for women and more than special for men. There is no doubt that you will regret the small number on the day when you ask for a heap of yachibi. If the boiled does not say anything, it will come out thicker, harder and colder. It depends on your taste, but I think it is better for children and the elderly to order a softer one. As for the side menu, I came to eat udon, so don't ask for it, but increase the amount of udon accordingly.
T	Tao Tao on Google ★ ★ ★ ★ ★ 平日のお昼に伺いました。いつも大人気で数組の方が並んでいますが、比較的回転が早いので、それほど待ち時間は長くなかったです。2年ぶりに伺ったのですが、店内が改装されていて、以前よりもよりきれいになってスペースにもゆとりができたように感じます。今回もいつもの肉ときのこのつけうどんをいただきました。安定のおいしさ。ここのうどんの麺に慣れると、他ではなかなか物足りない。また来たくなってしまうおいしさです。季節の天ぷらはかぼちゃ天。これもとても美味しかったです。やや遠いのでなかなか来れないのですが、またぜひ来たいですね〜。 I visited at noon on weekdays. It's always very popular and several groups are lined up, but the rotation is relatively fast, so the waiting time was not so long. I visited for the first time in two years, and the interior of the store has been renovated, and I feel that it is cleaner than before and that there is more space in the space. This time, I had the usual meat udon noodles. Stable taste. Once you get used to the udon noodles here, it's quite unsatisfactory elsewhere. It's delicious that makes you want to come again. Seasonal tempura is pumpkin heaven. This was also very delicious. It's a little far so I can't come easily, but I definitely want to come again.
y	yuki hira on Google ★ ★ ★ ★ ★ 評価の高さから、初訪問しました。さすがに人気店で、土曜日の11時過ぎでしたがすでに1組待ちでした。もっちりした麺で、お腹いっぱいになりました。持ち帰り用のうどんや天ぷらもあり、他に行く予定がなければ買って帰りたかったです。 1月初めだったので、会計時にお年賀に七味唐辛子をいただきました。嬉しいサービスです。 I visited for the first time because of the high evaluation. It was a popular shop, and it was past 11 o'clock on Saturday, but I was already waiting for one group. I was full with the chewy noodles. There are udon noodles and tempura for take-out, so I wanted to buy them if I had no plans to go elsewhere. Since it was early January, I had Shichimi pepper for New Year's greetings at the time of accounting. It's a nice service.
e	el malan malan on Google ★ ★ ★ ★ ★ Delicious Udon place very clean and neat
M	Minney Park on Google ★ ★ ★ ★ ★ Healthy feeling. A little bit of oily soup with natural citrus additive always makes me happy. Very tasty. I ll be a regular from now on.