つけ麺道 たけし
4.1/5
★
に基づく 8 レビュー
Contact つけ麺道 たけし
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yum my on Google
★ ★ ★ ★ ★ つけ麺好きになったきっかけの店。つけ麺屋さんは数あれど結局ここの野菜つけ麺に戻ってきてしまいます。
元々の価格が比較的リーズナブルなのに麺500gまで無料な点も非常にありがたいです…!魚介豚骨系と伺ったスープは油分塩分ともに濃すぎず薄すぎずなので食べやすく、自然と箸が進みます。
今後も末永くお世話になります!
The shop that made me love tsukemen. There are many tsukemen shops, but they end up returning to the vegetable tsukemen here.
Even though the original price is relatively reasonable, I am very grateful that the noodles are free up to 500g ...! The soup, which I heard is based on seafood and pork bones, is not too thick and not too thin, so it is easy to eat and the chopsticks go naturally.
Thank you for your continued support!
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殺
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殺人欲求のあるミズゴロウ on Google
★ ★ ★ ★ ★ たけしさんのつけ麺は優等生なつけ麺。
例えば煮干がガツンと効いたつけ麺屋があったとして、そのつけ麺は煮干が好きな人からしたら120点だが、そうでも無い人からしたら60点かもしれない。
しかし、たけしさんのつけ麺はもちもちの麺に風味豊かなスープ。だが、決してパラメーターがどこかに特別秀でている訳ではない。全てが美味しい優等生。誰が食べても80~100点を出すような味。
簡単に言うと滅茶苦茶に美味しい。
ふっ、と食べたいなぁとなる様な、優しさとジャンクさが混ざりあった最高のつけ麺。
私にとっての120点はここのつけ麺です。
1枚目が醤油つけ麺(熱盛)の中盛りで、2枚目が辛味噌(熱盛)の中盛り。
Takeshi's tsukemen is an honor student tsukemen.
For example, if there is a tsukemen shop where sardines work well, the tsukemen will be 120 points for those who like sardines, but it may be 60 points for those who do not.
However, Takeshi's tsukemen is a chewy noodle and a flavorful soup. However, the parameters are not particularly excellent somewhere. Honor student who is all delicious. It tastes like 80 to 100 points no matter who eats it.
Simply put, it's messed up and delicious.
The best tsukemen with a mixture of tenderness and junk that makes you want to eat it.
120 points for me are tsukemen here.
The first is a medium serving of soy sauce tsukemen (hot serving), and the second is a medium serving of spicy miso (hot serving).
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Doi Hitoshi on Google
★ ★ ★ ★ ★ 激辛カレーつけ麺の中盛でチャーシュートッピングに熱盛りを注文しました。
激辛では無いですが、ほのかな辛味から後から甘みが込み上げてくる味で麺には合います。
油こっさは無くアッサリで箸が?進みます。
中盛で他店では大盛りに成るg数なので十分です。
コスパも良い、接客の叔母さんも人柄も良く
良い感じのお店です。
次回は辛味噌つけ麺を食べようと思います。
2022/02/11追記
辛味噌つけ麺を食べました。
灼熱カレーつけ麺に加えて美味しさは半減以下でした。
味噌味なら鬼金棒の方が遥かに美味しいですよ。
カレーと比べて最初は辛さが来ません。
食べ慣れてる唐辛子の辛さだからだと思う。
後から辛さは襲って来ます。
美味しい食べるなら3辛迄にして置いた方が良いと思います。
最後に時代の流れで価格が値上りしてました。
仕方がないですね。
値上りしたら他店と同じ価格帯になったので、其れならもっと美味しいお店は沢山あるので、其方に足を運んで下さい。
全くお薦めしません?
I ordered a hot serving of char siu topping with a medium serving of spicy curry tsukemen.
It's not very spicy, but it goes well with noodles because it has a slightly spicy taste and a sweetness that comes in later.
There is no greasiness and the chopsticks go ? with an assassin.
It is enough because it is a medium-sized and large-sized g number at other stores.
Cospa is good, customer service aunt and personality are good
It's a nice shop.
Next time I will eat spicy miso tsukemen.
2022/02/11 postscript
I ate spicy miso tsukemen.
In addition to the scorching curry tsukemen, the deliciousness was less than half.
If it's miso flavor, the demon gold stick is far more delicious.
Compared to curry, the spiciness doesn't come at first.
I think it's because of the spiciness of the chili peppers I'm used to eating.
The spiciness will come later.
If you want to eat delicious, I think it's better to leave it up to 3 spicy.
Finally, the price has risen due to the passage of time.
It can't be helped.
When the price goes up, it will be in the same price range as other stores, so there are many more delicious stores, so please visit that one.
Do you recommend it at all?
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Yugo on Google
★ ★ ★ ★ ★ nice
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Fabio Crisci on Google
★ ★ ★ ★ ★ Recommended is sesame tsukemen.
Large portions
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Karl Ronie Canare on Google
★ ★ ★ ★ ★ Very accomodating and delicious tsukemen.
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Átila on Google
★ ★ ★ ★ ★ My favourite Ramen in Tokyo. Besides the convenience of being right in front of Senkawa station entrance, it's the best ramen I have tried in the whole city. Always ask for the karai-mizo, omori size, there is no mistake! But try their entire menu, no regrets guaranteed!
The staff is very friendly and the place is cozy as well.
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Yen Bui on Google
★ ★ ★ ★ ★ I went there because it was introduced by famous person on TV. I thought it would be good or at least acceptable because of its high price. However, I was disppointed. The soup is made from pork and fish but it was hard to distinguish the "special" taste that they advertised. It was too salty. Noodles were too hard to eat as they were too tough. I had to give up and left about 1/3 of noodles. The staff, quite good until they said that I had to pay 100 yen more due to left food even though there was no information about that punishment. 1050yen for a bad dinner. Never come to that place again!
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