明石丁(あかしてい) - Akashi

The target store is a big line because it is a holiday You can take out at this shop It looks like a store that is particular about eggs, so I'm looking forward to it. Akashiyaki 15 pieces 650 yen There is a spot nearby where you can eat while looking at Akashi Ohashi, so you can actually eat there. Akashiyaki has a gentle taste as a purun The soup stock has a gentle taste Only 15 pieces, because I'm surprised that they have the same taste all the time It would have been great to have gari (ginger) etc. Thank you for the meal

Soup stock ❗️ that complements tamagoyaki I've been eating and comparing so far, I've been eating egg fried complete Akashi Ding ・Akashiyaki ¥650 tax included This is a little away from Akashi Station, near the intersection of Hamakuni Road and in front of the famous Kimuraya-san. It was raining this day, My feet were bad, I have a lot of time, so I will visit it. There are counter seats and table seats in the vertically long store. Because it is one person, at the end of the counter seat. I ordered a piece of omelet. Since it was noon, we had two, two or two locals for a light lunch. When I did this, I boiled the egg. This omelet is 15 pieces and the soup is warm, I have Mitsuha from the beginning. If you are not good at it, let us know when you order. The advertising phrase is fluffy toro, and certainly the grill is soft, and it is a trolley when holding with chopsticks. I've been eating and comparing recently, so I can have it, but it may break if I'm not used to it. The first one remains the same, It's soft and hot, and the taste of the egg is strong. It has a little powdery feel and is delicious. Now, soak it in soup and eat... The warm soup makes the cutlet flavorful and feels a little thicker. This is delicious in combination with the octopus flavor of omelet ❗️ The texture and taste are organized. This balance is quite difficult, but this restaurant is quite delicious. As usual, eat omelet with soup stock and drink the rest of the soup stock. There is no sauce here, but there is only a little on the table, I don't need it because the soup is delicious. I didn't eat that day, but there is also a rare ankake egg omelet. Let's eat it next time. The store is a little off the beaten track from Akashi Station, but there is no doubt that local customers will come ❗️ I personally liked it. Thank you for the meal… Akashi Ding #Akashicho #Egg fried #Akashi ware #Fluffy texture #Delicious egg fried #Ankake omelet #An egg ware specialty store #Akashi gourmet #Akashi Japanese food West King # Store loved by locals # Takeaway # Akashi Station

I ate Akashiyaki (I prefer to write it as tamagoyaki) for the first time in more than 20 years. I didn't look at Kimuraya, the head family where there was a line, and headed to Akashicho on the north side across the road. It's a little closer to the station. I visited around noon on Saturday. Counter on 3 tables. There is one pair of customers. I ordered 15 Akashiyaki for 650 yen (I'm glad that the tax-included display is nice). There are 15 cute ones on the vermilion board. I had you soak it in warmth. Oh this, this, this feeling. By the time we finish eating, we have a pair of guests and two people to take home. After all I'm sick. Please note that you are not as hungry as takoyaki.

There is a shop for tourists right next to it, but locals can come to Akashicho here. I had ordinary Akashiyaki and Akashiyaki with ankake. Both were fluffy and delicious. I ordered two and ate half and half! Satisfaction (* ≧ ∀ ≦ *)

The return of my grandpa's visit to the grave is always here with my family. ? I don't think the taste and atmosphere are bad. postscript Be sure to go here after visiting the grave From Osaka, visiting the grave and Akashiyaki are routines during the Obon and New Year holidays. Since I posted the above two years ago It ’s even more delicious. I think. ?? I'll drink the best soup stock (laughs) Akashiyaki is also fluffy and delicious, and the octopus is also plump ? As expected, Akashi, Ji-chan and Ba-chan's tokoyawa! I've been going there for many years now, and even though I can only go there twice in summer and winter, I remember my face. I'm happy. It's always a feast ♪ I think you're busy, but please do your best ♪ Next time, I'll go to summer.

I was able to park my motorcycle in front of the shop. I was happy because there were two octopuses in it (laughs)

There is also a municipal motorcycle parking lot near the store, and it is a very convenient location. Before Corona, I always gave up because it was crowded outside the store during lunch time, but on Sunday, November 28th. However, I was able to enter without lining up at noon. The inside of the store was a relatively small store with 3 seats for 4 people, 1 table for 2 people and 6 seats at the counter. I also take out, but it seems that the space to bake Akashiyaki is small, and the customers in the store are prioritized, so I refused to take out when the store was crowded. At other stores, sauces are placed for changing the taste, but at this store, it seems that one soup stock is a match. The taste was fluffy and very delicious! When I went there, I felt that there were many familiar local customers.