和風レストラン鍋辰

Name: 和風レストラン 鍋辰
Address: Central, Ina, 〒396-0015 Nagano,Japan, Nagano, Japan

4.1/5 ★ に基づく 8 レビュー

Contact 和風レストラン鍋辰

住所：

Central, Ina, 〒396-0015 Nagano,Japan

電話：

📞 +878

Opening hours :

Saturday	11AM–1:30PM
Sunday	11AM–1:30PM
Monday	11AM–1:30PM
Tuesday	Closed
Wednesday	Closed
Thursday	11AM–1:30PM
Friday	11AM–1:30PM

カテゴリ：

Syokudo and Teishoku restaurant , 肉料理店 , 焼肉レストラン , Sukiyaki and Shabu Shabu restaurant ,

街：

Nagano

Best Meat dish restaurant in japan

H	Hideki Ciao on Google ★ ★ ★ ★ ★ 初めてランチに行きましたが、広くて清潔なお店でした。スタッフも感じが良く、料理もボリュームがあり、好みの味でした。次回は夜に行って見ようと思っています。 I went to lunch for the first time, but it was a large and clean shop. The staff was nice and the food was voluminous and I liked it. Next time I'm thinking of going to see it at night.
M	Murdoch on Google ★ ★ ★ ★ ★ 伊那市ですき焼き、しゃぶしゃぶを食べるならば鍋辰さんでしょう（原畜産で肉購入を除く）上と特上が信州プレミアム牛になるみたいです。写真は上ですが、正直中でも、十分いいお肉が出てくるので、プレミアム牛に拘らなければ中で満足できます。すき焼きの価格は高いですが、味は満足できるかと思います。すき焼き、しゃぶしゃぶ以外にもステーキや定食、刺身などの一品料理、席は限定されますが焼肉のメニューまであります。団体利用ですと支払いが高額になりがちですが、支払いは現金のみなので注意が必要です。一万円札握りしめて、上手い肉をお腹いっぱい食べる。こんな日が一年に一度くらいあってもいいのかなと思います。 If you eat sukiyaki and shabu-shabu in Ina City, you will be Mr. Nabe Tatsu (raw meat production except meat purchase) The top and the top are like Shinshu Premium Beef. Although the picture is above, even if honest, enough good meat comes out, so if you are not concerned with premium beef, you can be satisfied inside. The price of sukiyaki is high, but I think the taste is satisfactory. In addition to sukiyaki and shabu-shabu, there are also dishes such as steaks, set meals, and sashimi. Payments tend to be expensive for group use, but care must be taken as payments are made in cash only. Grab a 10,000-yen bill and eat good meat. I wonder if there may be such a day once a year.
鍋	鍋田祐輔 on Google ★ ★ ★ ★ ★ お肉が軟らかくて甘くてとてもおいしかったです✨また、来てみたいです。 The meat was tender and sweet and it was very delicious ✨ I would like to come again.
t	traveller DEEP on Google ★ ★ ★ ★ ★ すき焼き、煮かつ、ソースカツ丼など幅広く愛されるお店。天竜川に沿った場所にあり、伊那市内としてはわりと大がかりな店舗の鍋辰さん。名物のソースカツ丼は、かつをソースに潜らした上に、盛り付けてからもう一度ソースをかけているので濃い目のソースカツが飯と合間ってごはんどんどん進んでいきます。カツはオーソドックスなロースとヒレとがあり、好みに分けて選べます。ボリューミーなカツ丼、非常にうまいです。 A sukiyaki, boiled bonito, and sauce katsudon that is widely loved. Located along the Tenryu River, Tatsu Nabe, a store that is rather large in Ina city. The famous sauce cutlet rice bowl is made by dipping the katsu into the sauce, and after arranging it, the sauce is added again, so the thick sauce cutlet goes on and on with rice. The cutlet has orthodox loin and fin, which you can choose according to your preference. The voluminous katsudon is very good.
a	aq gk on Google ★ ★ ★ ★ ★ 肉料理が多数あり。信州牛でどれも美味。駐車場も多く利用しやすい There are many meat dishes. All Shinshu beef is delicious. Easy to use with many parking lots
ロ	ローレンス洋一 on Google ★ ★ ★ ★ ★ すき焼きとじゃぶじゃぶで有名な老舗。いつもは、ちょっと敷居が高いと思っていて寄ったことがなかったのですが、上伊那界隈名物の「ソースかつ丼ロース￥1320」がメニューにあることを知り、入店しました。落ち着きのある店内で一人でも抵抗なく過ごせる雰囲気！さて、出されたソースかつ丼は、肉が分厚く5切れ載せられ、見た目でも圧倒される丼！肉が柔らかでソースが絶妙に絡んで旨いこと?肉3切れでご飯の量とつりあう感じで肉のボリュームがすごい‼️⤴️⤴️ 余りをタッパーに詰めてきました。この店のソースかつ丼は、余り知られていないと思いますが、他の店の￥1500以上のソースかつ丼に匹敵する一品です。 A long-established store famous for sukiyaki and jabujabu. I used to think that the threshold was a little high, so I hadn't stopped by, but when I learned that the Kamiina area's specialty, "Sauce Katsudon Roast ¥ 1320," was on the menu, I entered the restaurant. An atmosphere where you can spend time alone in a calm atmosphere without any resistance! By the way, the sauce and katsudon served is a bowl with thick meat and 5 slices, which is overwhelming in appearance! The meat is tender and the sauce is exquisitely entwined ? The volume of the meat is amazing with 3 slices of meat that balances the amount of rice! ️⤴️⤴️ I packed the remainder in the tapper. I don't think the sauce and katsudon at this restaurant is well known, but it is a dish that is comparable to the sauce and katsudon at over 1,500 yen at other restaurants.
あ	あかね on Google ★ ★ ★ ★ ★ ランチの牛鍋定食をいただきに〜季節限定のきのこ入りで。数年ぶりに行きましたが、やっぱり美味しい、お肉が美味しい！Lunchしゃぶしゃぶもやっていたので次はご褒美しゃぶしゃぶで行きたい。 For lunch with a beef pot set meal-with seasonal mushrooms. I went there for the first time in a few years, but after all it's delicious, the meat is delicious! I was also doing Lunch shabu-shabu, so I want to go with a reward shabu-shabu next time.
C	Cherylyn Fernando on Google ★ ★ ★ ★ ★ Great food