Bengaraya - Kyoto
4.3/5
★
に基づく 8 レビュー
Contact Bengaraya
| 住所 ： | 185-2 Kamiaburakakecho, Fushimi Ward, Kyoto, 612-8047, Japan |
| 電話 ： | 📞 +8798 |
| Postal code : | 612-8047 |
| Webサイト ： | http://www.bengaraya.net/ |
| カテゴリ： | |
| Description : | Down-to-earth eatery whipping up familiar meals including noodle soups, meat dishes & cabbage rolls. |
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ベルーガさん on Google
★ ★ ★ ★ ★ 京都の有名なおでん屋さん！
酒蔵の並ぶ通りの中に、とても美味しいおでん屋さんがありました。
ここのだしはとても美味しい！
優しい味わいが口に広がり、これからの季節たくさん通いたくなるに違いありません！
牡蠣の味噌焼きと春菊がおすすめ！！
あと〆の黄麺はクセになる味です。
本当1番おすすめのおでん屋さんです。
要予約かと思われます！
 A famous oden shop in Kyoto!
There was a very delicious oden shop in the street lined with sake breweries.
The dashi stock here is very delicious!
The gentle taste spreads in your mouth, and you will surely want to go there a lot in the coming season!
We recommend grilled oysters with miso and garland chrysanthemum! !!
Also, the yellow noodles have a addictive taste.
This is the most recommended oden shop.
It seems that a reservation is required!
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Яunxx xx on Google
★ ★ ★ ★ ★ 昨年友人と伺いました。
予約の時間は短時間ながらも、承って下さって
本当に感謝してます。
ならばと料理はオーダーの時間を省くためにコースを。
これがまたすごいボリュームで。
おでんの大根、ロールキャベツは本当に絶品でお酒もすすみました。
寒くなってくると行きたくなる。
外観も内観もそしてスタッフ様もとても温かく終始楽しませて頂きました。
近くの酒蔵巡りにこられる方に是非。
I visited with a friend last year.
Although the reservation time is short, please accept it
I really appreciate it.
If so, cooking is a course to save time for ordering.
This is a great volume again.
The oden radish and roll cabbage were really exquisite and I went to drink.
I want to go when it gets cold.
The exterior, interior, and staff were very warm and entertaining from beginning to end.
Come to those who come to visit nearby sake breweries.
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田中宏 on Google
★ ★ ★ ★ ★ 今日は～結婚記念日、久しぶりに、二人で来ました。当日に店に連絡して、飲めました。僕は、生ビール?4杯、奥さんは、酎ハイ1杯。おでん結構、食べて、二人で、5,000円チョイ。狙い目の夕方5時に予約、制限時間は、６時半までです。値段は、リーズナブルです。焼おにぎりは、串刺しです。
Today is the wedding anniversary, and we came together for the first time in a long time. I contacted the store on the day and was able to drink. I have 4 draft beers ? and my wife has 1 chuhai. Oden is quite good, eat it, and it's 5,000 yen for two people. The aim is to make a reservation at 5 pm, and the time limit is until 6:30. The price is reasonable. Grilled rice balls are skewered.
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m.カレーパンと on Google
★ ★ ★ ★ ★ ロールキャベツ、看板商品だけあっておいしかった。ボリュームすごい！！中のシャキシャキした具材が珍しい楽しい。肉の味もコンビーフみたいな濃い味で珍しい。お酒に合う！おでんの出汁の味も好きな味。焼きおでんの牛すじもめちゃくちゃ味濃くて甘くて好き。味付けが上手。値段もめちゃくちゃお手頃。お酒の種類も豊富。2階席はゆったりしてて居心地もいい。接客も丁寧。提供スピードも◎
駐車場も有！
強いて言うなら、大根とか卵とか、ロールキャベツのキャベツとか、素材の野菜の味がもひとつ
Only the roll cabbage and the signboard products were delicious. The volume is amazing! !! The crispy ingredients inside are rare and fun. The taste of meat is also unusual because it has a strong taste like corned beef. It goes well with sake! I also like the taste of oden soup stock. I also like the beef tendon of grilled oden because it has a very strong taste and is sweet. Good at seasoning. The price is also insanely reasonable. There are many types of sake. The seats on the second floor are spacious and comfortable. The customer service is also polite. Offer speed is also ◎
There is also a parking lot!
If you force it, there is one taste of vegetables such as radish, eggs, cabbage of farcellets, etc.
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ね
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ねり on Google
★ ★ ★ ★ ★ YouTuberのこたつはんが紹介していたので、予約しました！オードブルから始まりおでんのフルコース。名物のロールキャベツはやっぱり絶品でした！！
一品好きなおでんが選べるのですが、チーズ巾着をチョイス、たっぷり過ぎてもーお腹膨れてます、、、、
とにかくなんでも美味しいです、汁飲んじゃいます。
調子に乗ってごはんもの頼もうと、焼おにぎりは一本て何だ？と思ったら五平餅見たいの出てきました(笑)たくわん付がまたうまい！！
〆の黄メンにお腹ぱんぱんでした～
デザートのほうじ茶アイスも最高☆
Kotatsu Han of YouTuber introduced it, so I made a reservation! A full course of oden starting from hors d'oeuvre. After all, the famous roll cabbage was excellent! !!
You can choose your favorite oden, but if you choose a cheese purse, even if it's too much, you'll be bloated ...
Anyway, everything is delicious, I'm drinking juice.
What is a single grilled rice ball, trying to get rid of it and ask for rice? When I thought about it, I wanted to see Gohei mochi (laughs). !!
I was hungry for the yellow men ~
Hojicha ice cream for dessert is also the best ☆
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Guillermo HARKS on Google
★ ★ ★ ★ ★ One of my biggest favourite Oden bar. Price is not so high, but dishes are so delicious. Definitely you should go.
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John Syquia on Google
★ ★ ★ ★ ★ My favorite restaurant in Kyoto. Bengaraya's speciality is oden, various foods (egg, daikon, tofu) simmered in a light broth. Perhaps most visitors to Japan don't know about oden but it's delicious, healthy, cheap, and unpretentious. From the menu I'd recommend the "rolled cabbage" oden, and "yaki gyu-suji" (grilled beef tendons).
Bengaraya is in Fushimi Ward which is a bit far away from Kyoto station, but within a 10-15 minute walk from three train stations. Fushimi Ward is also famous for it's sake production and Gekkeikan has its headquarters and museum here. You could visit the restaurant after visiting Fushimi Inari shrine or checking out some of the local sake breweries.
Here's the downside. It's hard to get in here. Forget about just walking in, I'd reserve the place at least a week before or hopefully earlier. Also, I'm not sure if you could make the reservation in English but perhaps you could have a Japanese-speaking friend or hotel staff make the reservation for you. I'm also not sure whether they have an English menu or not.
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Tetsuya Tanimoto on Google
★ ★ ★ ★ ★ It is a popular restaurant that you can not enter without making a reservation, but it is a very delicious and reasonable restaurant.
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