手打大石田そば文月

Name: 手打大石田そば 文月
Address: Yokoyama, Ōishida, Kitamurayama District, 〒999-4121 Yamagata,Japan, Yamagata, Japan

4.2/5 ★ に基づく 8 レビュー

Contact 手打大石田そば文月

住所：

Yokoyama, Ōishida, Kitamurayama District, 〒999-4121 Yamagata,Japan

電話：

📞 +877

Webサイト：

https://restaurant-34157.business.site/

Opening hours :

Saturday	11AM–2:30PM
Sunday	11AM–2:30PM
Monday	Closed
Tuesday	11AM–2:30PM
Wednesday	11AM–2:30PM
Thursday	11AM–2:30PM
Friday	11AM–2:30PM

カテゴリ：

そば屋 ,

街：

Yamagata

Best Soba noodle shop in japan

t	takesama y on Google ★ ★ ★ ★ ★ 店員さんの接客は良く、板蕎麦もとても美味しくまた食べに行きたいと思います。げそ天もオススメです。肉そば、肉中華のセットは平日限定なので今度は是非そちらも目当て伺います。 The clerk's customer service is good, the soba noodles are very delicious, and I would like to go to eat again. Gesoten is also recommended. The set of meat soba and meat Chinese is limited to weekdays, so I'd definitely like to visit there next time.
葵	葵 on Google ★ ★ ★ ★ ★ 初めての文月さん、 13時半ころ訪問、すぐ席に。イカゲソ天そばと冷たい肉そばを。蕎麦はしっかり目の噛みごたえのあるお蕎麦でとても美味しい。汁もカツオの香りで味も好みでした。また食べにきたいです。ご馳走様でした。 Mr. Fumizuki for the first time, Visited around 13:30 and immediately took a seat. Ikageso Tensoba and cold meat soba. Soba is a very delicious soba with a firm chewy texture. I liked the taste of the juice and the scent of bonito. I want to come to eat again. It was a treat.
d	ducati ss900ie on Google ★ ★ ★ ★ ★ 冷たい肉そば　大盛り頂きました麺は細麺なので　大食いの方はちょうど良いかも？麺も、スープもとても美味しく遠くから足を運ぶ価値はあると思います。駐車場も8台程度は置けますし、三密防止も兼ねて　車内待機となるので対応も良いですね〜大変美味しくましたご馳走様です I had a large serving of cold soba noodles The noodles are thin noodles, so it may be just right for those who eat big. The noodles and soup are very delicious I think it's worth visiting from afar. About 8 cars can be placed in the parking lot, and it is also good to respond because it will be on standby in the car to prevent three crowds. It was very delicious It ’s a treat.
k	kaz kuro on Google ★ ★ ★ ★ ★ お隣の「きよ」が激混みでしたのでこちらへ。ゲソ天そば美味しかったです。冷たい肉そばは、やはり本場河北にはかないませんが、お蕎麦の麺自体はやはり大石田蕎麦！蕎麦好きの方は、板そばや冷たい蕎麦で味わいと食感を楽しめます。 The "Kiyo" next door was extremely crowded, so go here. Geso Tensoba was delicious. Cold soba noodles are not as good as Kahoku, but the soba noodles themselves are Oishida soba! If you like soba, you can enjoy the taste and texture of soba noodles and cold soba noodles.
M	Mizu Basyo on Google ★ ★ ★ ★ ★ 地元民に愛されるお店です。外観はあまり特徴がありませんが、店内は古民家風の木の梁が立派で素敵です。 20畳の大広間に24席。椅子席はありません。テーブルにつくとすぐに大根の煮物やお漬物が提供されます。あっさりした味わいがほっとします。大石田の「来迎寺在来種」を使用した板そばはとても美味でした。この日はげそ天つきの板そばをいただきました。げそ天もそばの引き立て役として良い味でした。板そばの激戦区の中でも、このお店を選んで正解だと思いました。 It is a shop loved by locals. The exterior is not very characteristic, but the interior is nice with the wooden beams of an old folk house. There are 24 seats in a 20 tatami mat room. There are no chair seats. As soon as you get to the table, you will be served simmered radish and pickles. The light taste is relieved. Ita soba made from Oishida's "Kuruyoji native species" was very delicious. On this day, I had a soba noodle with gesoten. Gesoten also had a good taste as a complement to soba. Even in the fierce battlefield of Itasoba, I chose this shop and thought it was the correct answer.
ジ	ジュンちゃん!サ on Google ★ ★ ★ ★ ★ 平日の休みがやっと取れ、文月初来店が出来ました。１１時１０分に到着!注文は「天ぷら板そば・平日限定肉そば中華そばセット・板そば」を発注。店主さんご夫婦?がお若くビックリでしたが、食べて安心!!蕎麦は細めですがコシも有り、ゆっくりと噛みながら風味を味わい頂きました。天ぷらもサクサク（有頭海老天)大好きなペチョラ漬けも提供されグッド⤴です。また、来店したいです。 I finally got a weekday holiday and was able to visit the store for the first time in Buntsuki. Arrived at 11:10! Order "Tempura Ita Soba / Weekday Limited Meat Soba Chinese Soba Set / Ita Soba". I was surprised that the owner and his wife were young, but it was safe to eat! The soba was thin but chewy, and I enjoyed the flavor while chewing slowly. Tempura is also crispy (headed shrimp tempura), and your favorite pechora pickles are also offered, which is good ⤴. I also want to visit the store.
K	KK T on Google ★ ★ ★ ★ ★ 平日限定の肉そば肉中華セットをいただきました。通常より小さめの器にちょうど良く盛られており、ぺろりといけます来迎寺在来の蕎麦の肉そばは河北系とは違う上品な味わいです。中華ももちろん絶品、さすが蕎麦屋の中華麺です。小ぶりなゲソ天はちょうど3本、タレに入れる蕎麦用、中華用と塩でいただく用と気が利いてますね笑蕎麦に関しては間違いなく美味しい蕎麦です！リピートありですねっ I had a weekday limited meat soba meat Chinese set. It's just right in a smaller bowl than usual, and it's easy to use. The soba noodles that are native to Raikoji have an elegant taste that is different from the Hebei system. Of course, Chinese food is excellent, and it is truly a soba restaurant's Chinese noodles. There are just 3 small gesoten, for soba to put in the sauce, for Chinese and for salt, isn't it? When it comes to soba, it's definitely delicious! There is a repeat
m	man mos on Google ★ ★ ★ ★ ★ 極細だがめっぽう腰が強い来迎寺在来そば。親鶏と鰹節のダブルスープの冷たい肉そばが最高です。もちろん板そばも。天ぷらはカリッとサクサク、地元の漬け物も引き立ててます。素晴らしい。 The soba noodles from Kurai-ji Temple, which are extremely fine but have a strong waist. The cold soba noodles with the double soup of chicken and dried bonito are the best. Of course, ita soba. The tempura is crispy and crispy, and also complements the local pickles. splendid.