Yaogen - Shizuoka

Name: Yaogen - Shizuoka
Address: 2-10-102 Yokotamachi, Aoi Ward, Shizuoka, 420-0835, Japan, 420-0835, Japan

4.3/5 ★ に基づく 8 レビュー

Contact Yaogen

住所：	2-10-102 Yokotamachi, Aoi Ward, Shizuoka, 420-0835, Japan
電話：	📞 +888
Postal code :	420-0835
Webサイト：	https://www.instagram.com/yaogen.soba
カテゴリ：	そば屋 ,

2-10-102 Yokotamachi, Aoi Ward, Shizuoka, 420-0835, Japan

Best Soba noodle shop in japan

い	いとうたかし on Google ★ ★ ★ ★ ★ 夏季限定の鰻天梅鬼おろし冷かけ? Summer limited eel heaven plum demon grated cold ?
k	kazue kato on Google ★ ★ ★ ★ ★ 鱚と野菜天丼セットをいただきました。蕎麦は温かくても風味がよく分かり、天丼のタレの味と量も絶妙です。契約駐車場が、一方通行なこともあり少し分かりにくかったです。 I had a set of sillaginidae and vegetable tendon. Even if the soba is warm, the flavor is well understood, and the taste and amount of the sauce in the tendon is also exquisite. The contract parking lot was a one-way street, so it was a little difficult to understand.
A	Aki T on Google ★ ★ ★ ★ ★ 蕎麦の程よいコシで最高の食感を生み出す。ツユは出汁の風味が良く甘くないキリッとした味わい。天丼はご飯が柔らかい以外は普通。 Produces the best texture with just the right amount of buckwheat. Tuyu has a crispy taste with a good soup stock and not sweetness. Tendon is normal except that the rice is soft.
h	h on Google ★ ★ ★ ★ ★ 初来訪。カウンターだけの小さなお店ですが、とても小綺麗にされていて、感染対策にもきちんと取り組んでいて好感が持てました。お蕎麦屋さんではいつも天ざるを頼むのですが、週末限定ランチに惹かれそちらに。天丼の茗荷やズッキーニは初めて食したので新鮮で美味しかったです。また家族で伺いたいと思います。 First visit. It's a small shop with only a counter, but it's very clean, and I've been working on infection control properly, which I liked. At the soba restaurant, I always ask for a colander, but I was attracted to the weekend-only lunch there. I ate Tendon's Japanese ginger and zucchini for the first time, so it was fresh and delicious. I would like to visit with my family again.
祐	祐司江口 on Google ★ ★ ★ ★ ★ もりそばと海老天丼をたべた。美味しかった。そばは太めの硬め、量少なめ。海老は味なのか香りなのか濃く感じた。 I ate Morisoba and Shrimp Tendon. was delicious. Soba is thick and hard, and the amount is small. I felt that the shrimp had a strong taste or aroma.
H	Henrix_3 Petersburg on Google ★ ★ ★ ★ ★ てんぷらもそばも美味しい！大盛りは＋３００円。麺は少なめなので大盛りでもいいですが同じ値段で天ぷらを追加するのもありです。 PayPayが使えます。美味しいそばは、冷たいのをお勧めします。 Both tempura and soba are delicious! A large serving is +300 yen. The noodles are small, so you can have a large serving. You can also add tempura for the same price. You can use PayPay. We recommend cold soba for delicious soba.
ち	ちょこみ。 on Google ★ ★ ★ ★ ★ 外から見た感じよりも、店内は内装が新しく明るい雰囲気で、いい感じです。私は温かいお蕎麦が食べたく、ダンナさんは多少呑みたかったので、鶏南蛮そばと蕎麦前を頼みました。天ぷらそばは海老天とキス天が入っているらしかったので非常に惹かれたのですが、今回は迷った末に鶏南蛮。蕎麦前にも天ぷらが付くので、かぼちゃが苦手なダンナさんからかぼちゃ天を貰おうと思っていたら、かぼちゃはなくて珍しいブロッコリーの天ぷらが入ってました。ブロッコリーの天ぷらはとてもおいしかったそうです。鶏南蛮蕎麦も美味しかったです。蕎麦の風味もあり、温かいお蕎麦でも麺の弾力がちゃんと感じられました。揚げ茄子も揚げ餅も好きなので、あとで、気になっていた茄子とお餅の揚げ浸しを追加で頼みましたが、期待を裏切らない味でした♪ またぜひ天ぷらと冷たいお蕎麦も食べに来たいです。 The interior of the store is new and brighter than it looks from the outside, which is a nice touch. I wanted to eat warm soba, and Danna wanted to drink a little, so I ordered chicken nanban soba and soba noodles. Tempura soba seemed to contain shrimp tempura and kiss tempura, so I was very attracted to it, but this time I was at a loss and chicken nanban. Tempura is also attached to the front of the soba, so when I was thinking of getting pumpkin tempura from Danna, who is not good at pumpkin, there was a rare broccoli tempura without pumpkin. Broccoli tempura was very delicious. The chicken nanban soba was also delicious. There is also the flavor of soba, and the elasticity of the noodles was felt properly even with warm soba. I like fried eggplant and fried rice cake, so I asked for additional fried eggplant and rice cake that I was interested in, but the taste did not disappoint. I also want to come and eat tempura and cold soba noodles.
高	高柳晋 on Google ★ ★ ★ ★ ★ 土日限定ランチの海老と野菜天丼セットをいただきました。国産の蕎麦を薄皮まで挽いた9:1割。蕎麦の風味と喉ごしが抜群です? 天丼の天ぷらは、素材の旨味と香りが引き立つ絶品? タレだけでもご飯がすすむ美味しさです? また食べに行こう? 再訪して鱚と野菜の天丼セット（温かい蕎麦）を食べました。天ぷらは揚げたてではなかったけど、人参やブロッコリーの香りが口の中に広がって素材の味が楽しめました。そして、蕎麦が温かくても味や香りを楽しめて美味しかったです? 良いお店です♪ 久しぶりに行ってきました。土日限定の海老と野菜の天丼ともりそばランチセットをいただきました? 今日は福井県大野在来そばを使用? 相変わらず美味しいです? ただ一つ残念だったのは、天丼のご飯が混ぜてないのか、しゃもじで押し付けてるのか、かたまりがいくつもあり、固くて天ぷらの美味しさを台無しにしてました。量はほどほどでよいので、ふっくら炊けたご飯で食べたいです！ I had a set of shrimp and vegetable tendon for lunch only on Saturdays and Sundays. 9: 10% of domestic buckwheat noodles ground to thin skin. The soba flavor and throat are outstanding ? The tempura of the tempura bowl is an exquisite dish that brings out the flavor and aroma of the ingredients ? The deliciousness of the rice is just the sauce ? Let's go eat again ? I visited again and ate a bowl of sillaginidae and vegetables (warm soba noodles). The tempura wasn't freshly fried, but the aroma of carrots and broccoli spread in my mouth and I enjoyed the taste of the ingredients. And even if the soba was warm, I enjoyed the taste and aroma and it was delicious ? It's a good shop ♪ I went there after a long time. I had a weekend-only shrimp and vegetable tendon and morisoba lunch set ? Today I use Ono native soba from Fukui prefecture ? It's still delicious ? The only disappointment was that the rice in the tempura wasn't mixed, or it was pressed with a rice scoop, and there were many lumps that spoiled the deliciousness of the tempura. The amount is moderate, so I want to eat it with plump rice!