といや

Name: といや
Address: Yachi, Kahoku, Nishimurayama District, 〒999-3511 Yamagata,Japan, Yamagata, Japan

4/5 ★ に基づく 8 レビュー

Contact といや

住所：

Yachi, Kahoku, Nishimurayama District, 〒999-3511 Yamagata,Japan

電話：

📞 +8777

Opening hours :

Saturday	11AM–2:30PM
Sunday	11AM–2:30PM
Monday	11AM–2:30PM
Tuesday	11AM–2:30PM
Wednesday	Closed
Thursday	11AM–2:30PM
Friday	11AM–2:30PM

カテゴリ：

そば屋 ,

街：

Yamagata

Best Soba noodle shop in japan

S	Shinya Ohizumi on Google ★ ★ ★ ★ ★ 個人的にはカツ丼よりも肉そばのつゆが好みで塩気が少なくて最後まで飲み干せるスープでした。大変人気のあるお店です Personally, I prefer meat soba soup to katsudon, and it was a soup that was less salty and could be drunk to the end. It ’s a very popular shop.
k	kedama kedama on Google ★ ★ ★ ★ ★ あっさりした中に鶏の旨味が感じられるスープに腰の強い太い蕎麦が良く合う。カツ丼もカレーの香りが良いアクセントで、カリッと揚がったカツが美味い。再訪確定。 The thick, chewy buckwheat noodles go well with the soup, which has a light and delicious chicken flavor. The cutlet bowl is also accented with a nice curry aroma, and the crispy fried cutlet is delicious. Revisit confirmed.
冴	冴島くぅ on Google ★ ★ ★ ★ ★ 結構久々！今回は、お父さんが行きたいと言うから河北に…俺は秋田に行きたかったけど… まぁそんなこんなで河北へ久しぶりに来たけどそういえば俺昔からカツ苦手だったけどここのは食えたんだよねカツ好きになってから初かも？？そしていつものセット冷たい肉そばとミニカツ丼を注文！酒田にも、かざえもんやいぶきなど店はあるけど… なんて話してると着丼！スープをごくり… あぁしょっぺぐで… んめちゃ… やっぱり、かざえもんともいぶきともまた違うんだよなぁ… そしてカツもｶﾞﾌﾞﾘ(　ﾟдﾟ) うーーーーん！( •̀ω•́ )و✧ｳﾏｲなんでソースかかってるのにこんなにサクサクなんだそれと脂身うまっ！腹減ってたし美味かったしすぐ食べ終わった！今度はカツ丼普通盛りで食べたいな It's been a while! This time, my dad wants to go So in Hebei ... I'm in Akita I wanted to go ... Well, like that, go to Hebei I came after a long time By the way, I've been around for a long time I was not good at cutlet I was able to eat here Maybe it's the first time since I started to like cutlet. ?? And the usual set Order cold soba noodles and mini cutlet bowl! Also in Sakata, Kazaemonya There are stores such as Ibuki, but ... What are you talking about? Got the soup ... Ah, I'm sorry ... Mmm ... After all, with Kazaemon and Ibuki It's different again ... And the cutlet is also gaburi (゚ д ゚) Hmmm! (• ̀ω • ́) و✧ Umai Why is the sauce on It ’s so crispy And fat is delicious! I was hungry and it was delicious I finished eating right away! Next time I want to eat Katsudon with a regular serving
B	BeBe BeBe on Google ★ ★ ★ ★ ★ 昔1度入った記憶があります出先の帰りで何処で食べて帰ろうと... 閉店間際だったようで私達が最後の客でした私は温かい単品の肉そばを食べましたが、これは美味しいと言うまでじゃなかったです I remember entering it once a long time ago No matter where you eat and go home on your way home ... It seemed like it was about to close and we were the last customers I ate a warm single piece of meat soba, but this wasn't delicious
y	yuji abe on Google ★ ★ ★ ★ ★ 肉中華とミニカツ丼セット美味しかった自分が頂いた谷地の肉中華の中では三本の指に入りますまた行ってみたいお店です Meat Chinese food and mini cutlet bowl set was delicious Among the meat Chinese food in the valley that I got, it is one of the three fingers I want to go there again
t	takako on Google ★ ★ ★ ★ ★ 肉きしめんとソースカツ丼のセットを頂きました。肉きしめんは普通盛りでソースカツ丼はミニです。女性でもペロッと食べれます。肉きしめんもスープが、すごく美味しいしソースカツ丼のカレー味が最高です! I got a set of meat kishimen and sauce cutlet bowl. Meat kishimen is usually served and sauce cutlet bowl is mini. Even women can eat it. The meat kishimen soup is very delicious and the curry taste of the sauce cutlet bowl is the best!
H	Hiro Takahashi on Google ★ ★ ★ ★ ★ おにぎりあたためますか　に登場したお店。肉そばで鶏肉で、しかも冷たいのは珍しいと思い、家からバイクで6時間かけて訪問。到着時はほぼ満席近かったが、運良くすぐに座れ、気になっていた冷やし肉そばと、ソースカツ丼のセットを注文。程なくして提供された蕎麦は、透明なスープ、太目の黒い蕎麦、薄切りの鶏もも肉に、細かく切られた長ネギ。大変シンプルですが、スープを頂くと、強い鶏の出汁と、強い塩気に驚きます。東北ならではの強い塩気ですが、食べ進むうちに気にならなくなるのは不思議でして、蕎麦も固茹でのようでしっかり噛まないといけません。ネギと親鳥の硬い肉、歯応えある蕎麦、この地域の名物になるのが分かった気がします。これは美味しい！ソースカツ丼はソースではなく醤油ベースのカレー味。これは初めての味ですが、真似したくなる美味しさでした。ほかのお店はどんな味なのか、それぞれ巡ってみたくなる名物ですね。 The shop that appeared in Onigiri Atatame? I thought it was rare to have chicken soba noodles and cold soba noodles, so I took a 6-hour bike ride from my house to visit. When I arrived, it was almost full, but I was lucky enough to sit down and ordered a set of chilled meat soba and sauce cutlet bowl that I was curious about. The buckwheat noodles served shortly afterwards were clear soup, thick black buckwheat noodles, sliced chicken thighs, and finely chopped green onions. It's very simple, but when you get the soup, you'll be amazed at the strong chicken stock and the strong saltiness. It has a strong saltiness that is unique to Tohoku, but it is strange that it does not bother you as you eat, and the soba is like boiled soba and you have to chew it firmly. The hard meat of green onions and parent birds, the crunchy buckwheat noodles, I feel that it has become a specialty of this region. This is delicious! Sauce cutlet bowl is not a sauce but a soy sauce-based curry flavor. This is my first taste, but it was delicious that I wanted to imitate. It's a specialty that makes you want to visit each of the other shops to see what they taste like.
p	pankaj tiwari on Google ★ ★ ★ ★ ★ You can try it's tasty