ura ebis. - Shibuya City

Name: ura ebis. - Shibuya City
Address: 1 Chome-17-1 Ebisunishi, Shibuya City, Tokyo 150-0021, Japan, 150-0021, Japan

3.9/5 ★ に基づく 8 レビュー

Contact ura ebis.

住所：	1 Chome-17-1 Ebisunishi, Shibuya City, Tokyo 150-0021, Japan
電話：	📞 +8897
Postal code :	150-0021
Webサイト：	http://cporganizing.com/ura/
カテゴリ：	レストラン , カフェ , ビストロ ,

1 Chome-17-1 Ebisunishi, Shibuya City, Tokyo 150-0021, Japan

Best Bistro in japan

L	L L on Google ★ ★ ★ ★ ★ 第一次來到ura ebis 是一間法國的小酒館。我們夫妻二人點了3900円的套餐，食物整體來說一般一般。但是環境和空間是非常舒適。但是或許不會再來了。 The first time I came to ura ebis was a French bistro. My husband and I ordered the 3,900 yen set meal, and the food was average. But the environment and space are very comfortable. But maybe it won't come again.
キ	キン肉スグル on Google ★ ★ ★ ★ ★ 恵比寿から代官山方面に少し歩いたところ、まさに裏恵比寿。路面店ですが、静かな雰囲気。アコースティックな店内デザインが素敵です✨パスタ以外は其々に選択肢のあるコース。立地で考えると、かなりコストパフォーマンスの良い優良店? ワインは詳しくないので、スタッフさんにお任せで頼みました(笑)?解放感があり、且つ、客席に十分なディスタンス！！デートに良き！！お薦めです^_^ A short walk from Ebisu to Daikanyama, it's just behind Ebisu. Although it is a street shop, it has a quiet atmosphere. The acoustic interior design is nice ✨ Each course has its own options except pasta. Considering the location, it is a good store with a good cost performance ? I'm not familiar with wine, so I left it up to the staff (lol) ? There is a sense of liberation, and there is enough distance in the audience! ! Good for a date! ! Recommended ^_^
n	nag on Google ★ ★ ★ ★ ★ ランチ利用でコースをいただきました。メイン以外はほぼ味が薄く(個人の意見です)特にひねりがない感じでした。お水はラベンダーの味がして美味しかったです。コーヒーでゆっくりするには素敵なお店！ I had a course for lunch. Except for the main, the taste was almost light (individual opinion), and there was no particular twist. The water tasted like lavender and was delicious. A nice shop to relax with coffee!
t	takashi murakami on Google ★ ★ ★ ★ ★ 【ウラエビス】(恵比寿) 期待以上のおいしさでこれはまた来たい！おしゃれなカフェのような広いお店で、カジュアルにお料理を楽しめるビストロ?‍♀️ ーーーーーーーーこの日はディナーコースを予約? ¥4,000くらいでコスパかなり良いのでは? メニューはそれぞれ選べる式で、追加料金がかかるものを選んでいくと¥5000〜くらいに?‍♀️ (何が選べるかは写真最後のメニュー写真でチェック) ・アミューズ: スナップエンドウのスープ・前菜: フォアグラと大山地鶏のマルブレ +¥650のメニュー。・パスタ: 燻製マグレ鴨とトリュフオイルのスパゲッティーニ +¥500のメニュー。・メイン: 豚肉とリンゴのクリーム煮込み・自家製パン・デザート: ゴルゴンゾーラのバスクチーズケーキ・オプション: 紅茶 +¥550のメニュー。全体的にどれもおいしかった?‍♀️ 特にメインの豚肉とリンゴのクリーム煮込みは、ボリューミーな肉塊の割に、ほろほろと柔らかく、旨みをガツンと感じて最高? マグレ鴨とはフォアグラを取り出した鴨の胸肉のこと? トリュフオイルによってトリュフの食欲をそそる香りが? このスパゲッティーニもおいしかった? ーーーーーーーー [Ura Ebis] (Ebisu) It tastes better than I expected and I want to come again! A bistro where you can casually enjoy cooking in a large shop like a fashionable cafe ?‍♀️ -------- Book a dinner course on this day ? Cospa is pretty good at around ¥ 4,000 ? Each menu is selectable, and if you choose one that costs an additional fee, it will start at around ¥ 5,000 ?‍♀️ (Check the menu photo at the end of the photo to see what you can choose) ・ Amuse: Snap pea soup ・ Appetizer: Foie gras and Daisenji chicken Marble + ¥ 650 menu. ・ Pasta: Spaghetti with smoked duck and truffle oil + ¥ 500 menu. ・ Main: Pork and apple stewed in cream ・ Homemade bread ・ Dessert: Gorgonzola Basque Cheese Cake ・ Option: Tea + ¥ 550 menu. Overall it was delicious ?‍♀️ Especially, the main pork and apple stewed in cream is the best because it is soft and soft for the volumey meat mass and the taste is savory ? Magre duck is the breast of a duck from which foie gras is taken out ? Truffle oil gives the truffle an appetizing scent ? This spaghettini was also delicious ? --------
R	Reiko Ota on Google ★ ★ ★ ★ ★ Cozy and Delicious
M	Motoko Kurose on Google ★ ★ ★ ★ ★ Great ambience. Excellent dessert. Staff is not overly friendly and professional. Wish this place did not allow smoking. Always full so don't forget to book in advance.
P	Practical English on Google ★ ★ ★ ★ ★ Overpriced and the food was not that good. Service was super unfriendly.
K	Krishna Pterofractal Sivaranjan on Google ★ ★ ★ ★ ★ Solid restaurant. We got a few carafes of wine which was convenient and allowed us to try a few different kids of wine. The food was also really nice. The mains took quite some time to come out which was a bit surprising but everything was tasty. I really liked the charcuterie board, the chicken, and the risotto.