Uokuni Kawasaki| Seafood - Japanese food pub - Kawasaki

3.8/5 に基づく 8 レビュー

Contact Uokuni Kawasaki| Seafood / Japanese food pub

住所 :

Cheerio, 1F 2 Chome-3-17 Isago, Kawasaki Ward, Kawasaki, Kanagawa 210-0006, Japan

電話 : 📞 +8798
Postal code : 210-0006
Webサイト : https://www.wokuni.jp/kawasaki/
Opening hours :
Saturday 4–11PM
Sunday 4–11PM
Monday 11:30AM–2PM
Tuesday 11:30AM–2PM
Wednesday 11:30AM–2PM
Thursday 11:30AM–2PM
Friday 11:30AM–2PM
カテゴリ:

Cheerio, 1F 2 Chome-3-17 Isago, Kawasaki Ward, Kawasaki, Kanagawa 210-0006, Japan
シビル丼 on Google

2020/12訪問 川崎に用事があったため訪問。 川崎と吉祥寺に店舗を構える海鮮居酒屋系列らしく、同じ運営会社のふぐ料理専門店は何度か訪れたことがある。 まかない丼とどちらにするか悩んだものの、特選海鮮丼をチョイス。 特選にはうに/いくら/有頭えび/ホタテ/まぐろ/ぶり/真鯛が乗っていた。 居酒屋のランチ海鮮丼ではよく見るネタだが、それがすべて1つの丼に集結しているのは少し珍しいのでは。 注文をした後、結構待つ。 後に入店された組のまかない丼は割と早くサーブされるものの、海鮮丼は時間がかかるみたいだ。20分程度待ったため、時間に余裕がないときには、別のメニューとしたほうが無難だろう。 来た。 居酒屋ランチの海鮮丼って、大体うにやいくらがまずいって偏見があったけれど、これはとても美味しい。ご飯は白米で、結構温度高め。 まぐろやぶりは系列の自社養殖モノらしく、特にぶりはカンパチか!と思うほど歯ごたえが強く、とても好み。これ好き。 ランチにはサラダと茶碗蒸し、あら汁が付いてきたのだけれど、このあら汁もなかなか馬鹿にできないお味。 川崎で海鮮丼が食べたくなったとき、候補に挙がる店舗ではないだろうか。 ごちそうさまでした。
Visit 2020/12 Visited because there was a business in Kawasaki. It seems to be a seafood izakaya with stores in Kawasaki and Kichijoji, and I have visited the Fugu restaurant of the same operating company several times. I was worried about which one to use, but I chose the special seafood bowl. Sea urchin / salmon roe / headed shrimp / scallop / tuna / buri / red sea bream were on the selection. It's a common story in izakaya's lunch seafood bowl, but it's a little unusual that it's all gathered in one bowl. After placing an order, wait a long time. The group's meal bowl that was entered later is served relatively quickly, but the seafood bowl seems to take time. I waited for about 20 minutes, so if you don't have time, it's safer to use a different menu. I came. The sea urchin bowl for lunch at an izakaya was prejudiced because of the bad sea urchin, but this is very delicious. The rice is white rice and the temperature is quite high. Tuna yaburi seems to be an in-house farmed product of the series, especially amberjack! It's so chewy that I like it very much. I like this. Salad, chawanmushi, and araju came with lunch, but this araju is also a taste that can't be ridiculous. If you want to eat a seafood bowl in Kawasaki, it might be a candidate store. Thank you for the meal.
磯田由美子 on Google

日替わり煮魚定食はブリカブトの煮魚。食べにくいけどやっぱりおいしい。
The daily boiled fish set meal is boiled fish of brikabuto. It's hard to eat, but it's still delicious.
克晴 on Google

魚メニューはやや高いがボリュームあり。 それ以外のフードやドリンクはパッと見お手頃価格だが量が少ない。 味はどれもなかなか良し。
The fish menu is somewhat expensive but has volume. Other foods and drinks are fairly affordable but small in quantity. All the tastes are pretty good.
A
Aoi on Google

川崎に住む友人と初めて飲んだ場所です。知らない土地で居酒屋を探していて初めて入ったお店でしたが、とても雰囲気の良いきれいなお店でした。 接客もとても丁寧で、キッチンスタッフの方も元気の良い挨拶で、気持ちがいいです。 ハイボール、生は390円〜と比較的お手頃価格で、お料理は海鮮なのでほかの居酒屋に比べると少し高めかもしれませんが、女二人でお酒を飲みながら食べるには十分の量でした。 お魚も鮮度がよく、盛り付けもどれもきれいです。おつまみものもお酒をいただきながらなので程よい量です。お造りも美味しかった。 突き出しも提供いただくときにお魚の種類と説明をしてくださったので、最後まで心地よくご飯をいただけました。 お手洗いも清掃が行き届いており清潔で、接客についてはホスピタリティも高いお店です。 牡蠣フライなどもあったのですが頂けなかったので、また機会があれば伺いたいです。 ごちそう様でした。
This is the place where I first drank with a friend who lives in Kawasaki. It was the first shop I entered when I was looking for an izakaya in a land I didn't know, but it was a nice and clean shop. The customer service is also very polite, and the kitchen staff are happy with the lively greetings. Highball, raw is relatively reasonable price from 390 yen, and the food is seafood so it may be a bit higher than other izakaya, but it is enough for two women to eat while drinking was. The fish is also fresh and the dishes are all beautiful. As for the snacks, it's a moderate amount as you drink. The sashimi was also delicious. He kindly explained what kind of fish they had when they provided us with the sticks, so we had a pleasant meal until the end. The restrooms are well-cleaned and clean, and the hospitality is high for customer service. I also had oyster fries, but I didn't get them, so I would like to ask if I have the opportunity again. thank you for the food.
ひなひな on Google

2月28日の夕方、ホールにいらした女性スタッフさんの感じがとっても良くて好印象でした! ポイントを使用していると、あまり良い接客をされない(帰り際等)事が多いですが、こちらは真逆で尚更気に入りました♪ お手頃価格だったので、海鮮系はどうかな…と思いましたが かなりの美味しさに驚きました! 鯛めし定食最高です! お酒を飲まないため、居酒屋系は行かないのですが 飲食店サイトで夜定食があったので入りやすかったです。 また必ず行きます。
The feeling of the female staff who came to the hall on the evening of February 28 was very good and I was impressed! When using points, I often don't get very good customer service (on the way home, etc.), but this is the exact opposite and I like it even more ♪ It was reasonably priced, so I thought about seafood ... I was surprised at how delicious it was! The sea bream set meal is the best! I don't go to izakaya because I don't drink alcohol It was easy to enter because there was a set meal at the restaurant site at night. I will definitely go again.
夢乃マホ on Google

特選海鮮丼1590円を昼食。おしぼりはカピカピで水分無し、味噌汁はあら汁でうまいが魚の骨で食べにくい、海鮮丼は様々な具がありウニもまぁまぁ。値段相応かなと。
Lunch with a special seafood bowl of 1590 yen. The hand towels are crispy and have no water, the miso soup is delicious with arajiru, but it is difficult to eat with fish bones, and the sea urchin bowl has various ingredients, and the sea urchin is also good. Is it worth the price?
中西良介 on Google

2021/9月末の土曜日12:45に来店、待ち時間なし。 特上うな丼1590円(税込)お吸い物お新香付き 空いているようで、注文後10分程で出てきました。 味噌汁は出汁が効いてます(ほんだし?) 具はきざみねぎのみ お新香ではなくまぐろの煮付けが出てきました。 メニュー通りふわふわ肉厚で美味しいです(1cmくらい厚みある) 表面だけさっと焼いてあるためしっとり感のあるうな丼です それでいて魚臭さはありません 白米は少し固めに炊いてあり、うなぎのジューシーさとタレの甘みがあってもしつこくなく丁度よいです そしてお冷ではなく冷たいお茶なのが嬉しいですね。 麦茶美味しい。 以前伺ったとき、秋刀魚の刺し身が美味しかったので、お酒提供するようになったらまた来たい。
Visited the store at 12:45 on Saturday at the end of September 2021, no waiting time. Special Unadon 1590 yen (tax included) Suimono with new incense It seems to be vacant, and it came out about 10 minutes after ordering. Miso soup has a good soup stock (Hon-Dashi?) The only ingredient is chopped green onions Boiled tuna came out instead of new incense. As the menu says, it's fluffy and delicious (about 1 cm thick) Unadon with a moist feeling because only the surface is baked quickly. Still, it doesn't smell like fish The white rice is cooked a little hard, and even if it has the juiciness of the eel and the sweetness of the sauce, it is just right. And I'm glad that it's cold tea, not cold. Barley tea is delicious. When I visited before, the sashimi of Pacific saury was delicious, so I would like to come again when I start serving sake.
B
Bill Feng on Google

Not bad. They close at 8pm due to COVID.

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