そば割烹 月見亭

3.3/5 に基づく 8 レビュー

Contact そば割烹 月見亭

住所 :

Toriidocho, Kanuma, 〒322-0044 Tochigi,Japan

電話 : 📞 +889
Opening hours :
Saturday 11:30AM–2:30PM
Sunday 11:30AM–2:30PM
Monday 11:30AM–2:30PM
Tuesday 11:30AM–2:30PM
Wednesday 11:30AM–2:30PM
Thursday 11:30AM–2:30PM
Friday 11:30AM–2:30PM
カテゴリ:
街 : Tochigi

Toriidocho, Kanuma, 〒322-0044 Tochigi,Japan
h
h “HHH” k on Google

お店の方によるオススメは、鴨蕎麦でした。
The recommendation by the shop was duck soba noodles.
黒子のゴルフ on Google

モツは柔らかで〇 蕎麦もまぁまぁだと思いましたが・・・蕎麦マップに載ってるのに、蕎麦湯が無かったのが残念( ノω-、)
Motsu is soft and I thought that soba noodles are okay, but I'm sorry that there was no soba noodles on the soba map (no ω-)
佐々木な on Google

コロナ対策は万全でしたが!!! 12月!!!!店内が!!!寒かったわぁ~笑
Corona measures were perfect, but !!! December !!!! The inside of the store was !!! It was cold ~ lol
t
taka taka (taka taka) on Google

お蕎麦は手で切っていると思いますが、太さがバラバラで固いところと茹で過ぎなところが混在していてやや食べ辛い。 女将さんがお一人で切り盛りしている様子なので、過度な要求は無理が有るようです。
I think that the soba is cut by hand, but it is a little hard to eat because the thickness is different and there are some hard parts and some parts that are too boiled. It seems that the landlady is working alone, so it seems that excessive demands are unreasonable.
川口圭 on Google

子連れで家族で伺っていますが、お店の方はやさしくお蕎温かいのも冷たいのも美味しいです。
I'm visiting with my family with my children, but the shop is kind and delicious, both warm and cold.
日和見まよ on Google

蕎麦とつゆともに美味しい。けれど外から店内が見えないので入りにくい。綺麗なのぼり旗がはためいているから、休みでは無いと確信し、玄関を開けました。
Both soba and soup are delicious. However, it is difficult to enter because the inside of the store cannot be seen from the outside. I was convinced that it wasn't a holiday because the beautiful banner was fluttering, so I opened the door.
シラカワサクラコ on Google

石臼挽きそばの店でした。 香りもコシも全てが最高‼️ 久々にうまいそばを食べたと言うのが感想です。
It was a stone mill soba shop. The scent and elasticity are all the best! ️ My impression is that I ate delicious soba after a long time.
榎本高明 on Google

二八もり蕎麦1.5枚750円を頂きました。蕎麦粉の風味が薄く蕎麦汁も薄いです。ワサビは無く一味唐辛子で頂きました。
I received 1.5 pieces of 28 Morisoba soba for 750 yen. The flavor of buckwheat flour is light and the buckwheat juice is also light. There was no wasabi and I had it with a bit of chili pepper.

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