饂飩 一合まいた

Visit with baby stroller. Sanuki udon with Kosi was very delicious. It might be better to be warm because it was stuffed with beef and udon with beef, cold and succulent.

After ordering, I was often told that it was out of stock. I want you to confirm it in advance. Also, it's late from ordering to coming out, so it seems better to avoid it when it's crowded. Udon is ok.

It ’s really delicious! It's a kind and fashionable shop, the cospa is good, and it's so delicious that I wish it had been open for a longer time.

I was hungry, so I had a creative udon (and curry udon, dry, medium-sized). It was dark and it was quite painful (^ _ ^;) Of course it was delicious. There were a lot of delicious menus so I would like to go to eat again

I ate Zaru udon. The soup was very delicious. Udon was also chewy

The noodles were very elastic, chewy and delicious!

"Meat over (warm) + meat double + toriten (tax not included ¥ 650 + 250 + 200)" ... Come to the Taudon shop Masita ♪ .. (-_-;) v Arrive at the store a little before 13:00 at Toyukoto ... The inside of the store is quite sloppy with 4 to 5 table seats for 2 people and 7 to 8 counter seats. ; For the time being, I was planning to prepare in advance and ask for my Musashino udon-like "meat udon zaru + large serving + meat double + kashiwaten", but unfortunately "meat udon zaru" ”And“ Kashiwaten ”ゎ wasn't on the menu ... (; tsuД ｀) ... I forgot to order "Udon noodles" and it was a little painful for Shimatta ... (^ O ^; Teyuka Iriko soup stock & kelp system worked well, it's quite fragrant hot tuyu (゚ Д ゚) Uma ♪ ... Just because it's not ramen, "Renge" is included from the beginning. I wonder if it's different ... (laughs) The udon itself ゎ It's a thing with "Sanuki system" in advance information, but it certainly feels like Sanuki system ... but the edge of the udon itself is a little softer than I thought It's crunchy ... If you lift it with chopsticks, it will cut lightly. So, Toppi's wo meat (pork rose) ゎ About 10 to 12 pieces of this meat double cut beautifully ... I wonder if it was boiled in soy sauce because it was lightly flavored as it was ... In response to eating, it's a leaky meat lover ... (laughs) Soy sauce that comes with a separate plate ゎ All-purpose onion & fried ball & grated ginger ... ^ _ ^; There was no "Kashiwaten", so I had no choice but to ask for "Toriten" ... After a leak, most of the customers asked for it ... (^_^; When I tried it, it was soft and juicy with a more sizzling texture than I expected. I wanted to eat it with "salt", but I only had the tabletop seasoning "Shichimi and soy sauce" ... I didn't have ginger, so I ate it with udon tsuyu and tabletop soy sauce today, but it's a little unsatisfactory. I felt Kana ... (^_^; Well, for the time being, I've finished eating and drinking ♪ ... I think it's leaky and half-hungry ... (^_^; Inside the teka store ゎ It feels like indirect lighting is effective on the wall surface where the concrete is left untouched ... There is no problem with customer service & greetings etc. It feels a little strange, but let's think about it in the direction of revisiting ... (laughs)