Takacho Marushige - Aomori

4.2/5 に基づく 8 レビュー

Contact Takacho Marushige

住所 :

3 Chome-1-5 Myoken, Aomori, 030-0121, Japan

電話 : 📞 +8778
Postal code : 030-0121
Webサイト : http://niboshikai.com/gallery/%25E9%25AB%2598%25E9%2595%25B7%25E3%2581%25BE%25E3%2582%258B%25E3%2581%2597%25E3%2581%2592/
Opening hours :
Saturday 7AM–2:30PM
Sunday 7AM–2:30PM
Monday 7AM–2:30PM
Tuesday 7AM–2:30PM
Wednesday Closed
Thursday 7AM–2:30PM
Friday 7AM–2:30PM
カテゴリ:

3 Chome-1-5 Myoken, Aomori, 030-0121, Japan
T
Tofu sniper on Google

今思えば家で粉から作るうどんと同じ。 2020/08/31 大を食べました。スープはひらことカタクチの出汁。例えると、酸味の強いかけ蕎麦のスープで中華の太麺を食べるイメージ。他のお店よりも肉が多いので嬉しいです。
If you think about it now, it's the same as udon made from flour at home. 2020/08/31 I ate a lot. The soup is the soup stock of hira and anchovy. For example, the image of eating thick Chinese noodles with a soup of kake soba with a strong acidity. I am glad that there is more meat than other shops.
さとひろ on Google

約5年ぶりの訪問。 「中」680円。大きめのチャーシュー3枚、メンマ、ネギ。極太の麺。 そうだ。これだ。鳴海の血を引き継ぐ、うどんのような太麺が懐かしく、美味しく完食させていただきました。 次に行く時は、常連さんが口ずさむ「アブラ」なるものを試してみたいな…。
Visit for the first time in about 5 years. "Medium" 680 yen. 3 large char siu, menma, green onion. Very thick noodles. That's it. This is it. I missed the thick noodles like udon that inherited the blood of Narumi, and I ate it deliciously. The next time I go, I'd like to try something called "Abra" that regulars hum.
ズミログ on Google

煮干し出汁のスープがとても美味しい 麺は太めで 少しうどんにも近い
The soup made from dried sardines is very delicious The noodles are thick and a little like udon
しげ on Google

稲庭うどんより太いか?ってくらいの極太麺に微かな酸味を感じる煮干しの澄んだスープ… マジ美味い(笑)
Is it thicker than Inaniwa udon? A clear soup of dried sardines that feels a slight acidity in the thick noodles ... Seriously delicious (laughs)
a
aka aka on Google

あっさりめのラーメンです。 麺が非常に美味しかったです。 大盛りだと後半飽きてきますがテーブルには胡椒2種類と唐辛子があるので、そういう方でも最後まで楽しめると思います。 出てくるまで時間はかかりますが、そこまで待たされるわけでもなく、調理の過程も全部見れますので安心です。
It's a light ramen. The noodles were very delicious. If it's a large serving, you'll get tired of it in the second half, but there are two types of pepper and chili peppers on the table, so even those people can enjoy it until the end. It will take some time before it comes out, but you don't have to wait that long and you can see the whole cooking process, so you can rest assured.
s
s kid on Google

先日閉店した丸海鳴海さんの兄弟店。 初めての訪問です。迷わず大を頼みました。 良く似ています。麺もスープもチャーシューもよく似ています。美味い、素晴らしい仕事です。違いを見付けるのは困難、大のチャーシューが巨大ではない事、価格。そして煮干し感がやや強く僅かに酸っぱめな所位かな。 このタイプの中華そばはラーメンではなく、うどんに近い物だと思います。べらぼうに美味い手打ちのうどん。毎日食べても飽きない優しくコクのある青森を代表する麺です。 持ち帰りも出来るので、あまじょっぱい油揚げやかき揚げを乗せて食べるのも有りだと思います。 ごちそうさまでした。
Narumi Maruumi's brother store, which closed the other day. This is the first visit. I asked for a big one without hesitation. It's very similar. Noodles, soup and char siu are very similar. It's delicious and it's a great job. It's hard to tell the difference, the big char siu isn't huge, the price. And the sardines are a little strong and slightly sour. I think this type of Chinese noodles is more like udon than ramen. Very delicious handmade udon noodles. It is a representative noodle of Aomori that is gentle and rich even if you eat it every day. You can take it home with you, so I think it's possible to eat it with fried tofu or kakiage. Thank you for the meal.
奈良T on Google

中 680円を注文。 あっさり煮干しだしのグイグイいけるスープのラーメン。 豚も柔らかくて良かった。 麺はうどんのような舌触りの太麺。 全体的にうどんのような麺と汁で食べやすかった。 しかし、あっさりしているのだがちょっと後半飽きてしまう。 あと出るまで結構時間がかかるので★3。 家族でやっているようで、娘さん達が美人でした。
Medium 680 yen ordered. Ramen of soup that can be easily boiled and dried. It was good that the pig was also soft. The noodles are thick noodles that feel like udon. Overall, it was easy to eat with noodles and juice like udon. However, although it is light, I get tired of it in the second half. It will take some time before it comes out, so ★ 3. It seems that they are doing it as a family, and their daughters were beautiful.
J
JAPAN EnvironMentally FRIENDLY. on Google

朝7時から営業。朝ラーできます。 麺がソフト麵みたいな太麺で給食のうどんを思い出す。 スープは少し酸味があって美味しい。
Open from 7am. You can do it in the morning. The noodles are thick noodles like soft noodles and remind me of udon noodles for school lunch. The soup is a little sour and delicious.

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