Shikyoan Kogetsu - Nagoya

It was a weekday so I put it in immediately. The buckwheat was thin noodles and delicious. Tempura is also crispy.

The soba is delicious. Tempura is also delicious. I refilled the soba twice. I lined up outside for about an hour and entered the store. Please note that you will not be able to get your turn unless you tell your name at the counter before lining up. It was delicious, so it was worth lining up.

I arrived after 11 o'clock and was able to sit at the last minute. I'm glad that I could see customers one after another. The taste was very good and the tempura was also delicious. It was really delicious, so my impressions were simple (laughs)

Soba is of course delicious. The lunch set is a great deal. The parking lot can also be parked firmly.

We visited "Shikyoan Kogetsu", which is popular in Nagoya, for lunch. I arrived around 11:30, but the seats were filled with customers on the first turn. I was guided to the waiting seat for about 15 minutes in the store. By the way, there is a parking lot next to it, and about 10 cars can be parked, but some customers returned because it was full. By the way, today's soba is soba from Fukui prefecture. It seems that you can also get hand-ground soba noodles only on weekends and holidays. This time, I had a shrimp bamboo steamer with fried prawns and a Kiraku set with a tendon bowl. At first, take a bite of soba with only the salt you brought. Soba is a fairly thin noodle and does not have a strong aroma. It may be unavoidable because it is 100% buckwheat noodles, but I felt a little lumpy. Shrimp bamboo steamer comes with warm soba soup. Kakiage of prawns was also served with both salt and soup, but it was crispy and crispy and delicious. Finally, I tightened it with Toro Toro's soba hot water and my stomach just swelled. It was a treat!

A popular store in the procession. You can enjoy delicious 100% buckwheat noodles. A soba restaurant with a wide selection of side menus. Hand-ground soba is also available on weekends and holidays. If it's a set meal set, it's nice to have 3 kinds of 100% → hand-ground → arm. I had grated plum soba. If you are wondering what happens to the soba hot water because you eat it with tuyu, when you break the soba hot water, it will serve you new tuyu and soba hot water. The parking lot has as many seats as there are seats, but it may not be possible to park due to the small number of lines.

In 2021, it is a popular soba restaurant that was selected as one of the 100 famous soba restaurants in Tabelog. I was finally able to stop by. I was near here just after the store opened, so I decided to go without hesitation. It is secured in a part of the monthly parking lot on the east side of the shop. Immediately after the store opened, I was the first to get into the parking lot. When you go to the store and enter the store, there is only one pair of customers. I was guided to my seat. Hot buckwheat tea is brought in. Buckwheat tea is delicious! I was worried while looking at the menu and finished the order. ● Hand-ground soba "Shinano" 1,150 yen ● Tennuki 1,100 yen ● Kiso wasabi greens 480 yen There are many things I would like to try, but I was attracted to the "limited" ... Kiso wasabina is a very refreshing pickle. I'd like to take this as a quick start, but I'm sorry because there is a car. Tennuki is a warm soba soup with prawns, scallops, and fried mitsuba. I taste it while thinking that the origin of the name Tennuki is also true. You can enjoy the change as the hot and freshly fried kakiage gradually becomes softer. Natural prawns are very sweet and delicious. "Shinano", which is only available on Saturdays and Sundays, is a limited edition soba noodle that is ground with a hand-cranked stone mill. The condiments are green onions and wasabi only in the beautiful white part. Both are less. The soup is a thick soup. This is also less. And "salt". The soba noodles served with salt are very delicious because you can feel the aroma and sweetness of the soba noodles. If you put a little thick soba in your mouth, bring the soba to your mouth, add a little green onion and a little wasabi in your mouth, you will feel a different and delicious soba. Please add plenty of soup with the last soba hot water. Whether it's a little condiment or a little soup, it conveys the maker's message that you want to taste soba, not savory. It was a very delicious soba. Soba is also good, but I think I'm addicted to tennuki ... It is a store that I would like to visit again soon. It was very delicious. Thank you for the meal.

I had a Kiraku set (kakiage). It seems that you can choose from kakiage and tendon. The soba was delicious with an elegant soup stock, and the kakiage was also very delicious. Separately, I also ordered lily root and fried ginkgo nuts, which was also delicious.