Sakuragawa - Nakagyo Ward

4.5/5 に基づく 8 レビュー

Contact Sakuragawa

住所 :

491 Kamikorikicho, Nakagyo Ward, 京都市中京区 Kyoto 604-0923, Japan

電話 : 📞 +8777
Postal code : 604-0923
Webサイト : http://kyoto-sakuragawa.jp/
カテゴリ:

491 Kamikorikicho, Nakagyo Ward, 京都市中京区 Kyoto 604-0923, Japan
S
Stella Kaochu on Google

I had the traditional Kaiseki dinner at Sakuragawa. It is also a Michelin starred restaurant. There was only a total of 10 bar seats and one table for 4. I had the hotel made the reservation for me a couple of months ago. There was a group of 9 local high school teachers plus me sitting at the bar. The teacher next to me got me a shot of Sake. One of the chefs hung my jacket when I came in, and was waiting behind me and had my jacket in his hands while I was paying. After I told him I came from California and just spent three days in Tokyo, he said that Keanu Reeves was in Tokyo yesterday. He also got a Food Encyclopedia out trying to explain every dish I had so I'd know what I was eating. Everything was very tasty and all of the dishes were in hand-made traditional ceramics or lacquer ware. It almost took three hours to finish the meal. Quite an experience!
V
Veena Ngo on Google

Paid 7000++ yen for their lunch menu, and it was well worth the money! Super welcoming and lovely atmosphere. It is almost therapeutic to watch the chefs cook the food with so much care.
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Francois Mellet on Google

If you like small dishes around mainly fresh quality fish, perfectly constructed, you will enjoy this place! The chefs are friendly, fast, quiet and accurate working in front of you building nice combinations of flavors. The service is well done.
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Joel F. Richman on Google

Ate at the restaurant on October 24, 2018. Probably the most expensive meal I've ever paid for (20,000 jpy/person) but when done I felt it was totally worth it. My wife and I sat at at the counter. Wonderfully and beautifully prepared, delicious food. Great watching the choreography and technique of the crew cooking. The taste palette is subtle and lets the ingredients shine. Great service by the hostess who greeted us on the sidewalk before coming inside, and then behind us during the meal.
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J Michael Rona on Google

Great food. Great staff. Great service.
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Jonathan Young on Google

Amazing food, great experience with very friendly staff. Even had a bit of a laugh with the locals sitting next to us
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Panpanjin on Google

The hotel made a reservation for us. We went for lunch, and it was one of the best meals i had the entire trip! This is the first time I tried Kaiseki, and i gotta say that i'm totally impressed. The restaurant can only hold up to 10 people at time. We were seated at the counter where the chefs were cooking. Each dish was delicately made right in front of us. Even thought we don't speak Japanese at all, the chef was so thoughtful and brought out a book to show the type of fish we were having. There were a total of 8 dishes, including a dessert. Saying they were delicious, don't even do them justice. I was totally blown away and fell in love with everything they served. Our course costed about 8,000 yen/pax for lunch, i think it's more expensive for dinner, perhaps up to 20,000 yen/pax if i remember correctly. Love it here! The location isn't so bad either!
C
Carlos Kawashima on Google

If you want to have lunch in Kyoto, this restaurant is recommended. I was impressed by the seasonal food and hospitality. Each dish makes the best use of the skill of the cook. By all means, it is a candidate for a restaurant you want to visit again.

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