Oryori Menami - Kyoto
4.2/5
★
に基づく 8 レビュー
Contact Oryori Menami
| 住所 ： | ９６ Nakajimacho, Nakagyo Ward, Kyoto, 604-8004, Japan |
| 電話 ： | 📞 +879 |
| Postal code : | 604-8004 |
| Webサイト ： | http://www.menami.jp/ |
| カテゴリ： |
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jonerick s on Google
★ ★ ★ ★ ★ Great little place to get an introduction to why Japanese food (and especially Kyoto dishes!) are so unique and adaptable. Fresh and unfussy, but with high quality ingredients and purposeful cooking by a young chef and his small team.
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Isaac Pfitzner on Google
★ ★ ★ ★ ★ Firstly, there in no sign in English so look at my photo - they are the bottom left box. Go past the lift and open the sliding door - ground floor. Tempura was amazing.
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toji ino on Google
★ ★ ★ ★ ★ It's a Kyoto-style Japanese restaurant. Kyoto-style cuisine has a very delicate taste. The taste is too delicate even for Japanese living in Tokyo, and you may find that you lack salt. In that case, please you talk to the chef or female manager.
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Jessica Turner on Google
★ ★ ★ ★ ★ Great little spot. Came here initially for sake tasting, ended up staying for dinner. Menu was sorta in english. Staff was helpful in picking food. Tried the gratin and the tempura. Gratin was cheese with tofu and peppers. Both were tasty
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Gr Huang on Google
★ ★ ★ ★ ★ Classic Japanese experience at this intimate Kyoto restaurant. From the host to the chefs, everyone was so welcoming and gracious- even though we didn’t speak Japanese and there were no English menus, they created a memorable omakase experience for us. And the food was delectable!
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Lloyd Besin on Google
★ ★ ★ ★ ★ Great choice for a casual dinner in the city, and a taste of Kyoto obanzai. Tasty small plates ranging from vegetables, grilled fish/meats, stews, sushi and fried dishes. Everything was well-balanced and in-season, and reasonably priced. Start off with the obanzai plate, and make sure to try the oxtail soup and salted grilled fish. Expect to pay ¥3-5,000 for dinner and a few rounds of drinks.
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R. M. S. on Google
★ ★ ★ ★ ★ Loved their variety of food!! My personal favourite was the Yakitori with Sansho Pepper.
Their Hojicha was also very nice and strong!
The Yuba Harumaki were also very great!!
Recommend ordering their 5 Sorts of Obanzai, seasonal appetizers.
The taste overall is very soft, for me all a bit too less salt. Rice was a bit overcooked. You can easily spend around 5000Yen per Person here since the plates are quite small.
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Sayaka S on Google
★ ★ ★ ★ ★ I stopped by this restaurant as my Kyoto expert friend recommended. Obanzai is basically a Kyoto style tapas restaurant and this is it. They got wide variety of different dishes and each of them were very good. Especially the beef tail stew was something I would order twice.
Perfect place for dinner with great Sake.
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