太陽のトマト麺

Noodles are thin noodles with a texture like fresh pasta. You can eat the richness of tomatoes refreshingly.

The teamwork of the two clerk is disturbed and it is useless

The tomato ramen has always been stupid and ridiculous, but it was delicious enough to forget to drink cold. I love ramen but I love Italian too. It is recommended.

Visited at noon on 8/31. I ordered chicken plain hot water ramen. The taste was good, but it was good to ask for a replacement ball to add noodles, but there was no sign of coming out and it was completely postponed. After serving ramen for 5 to 6 people, I felt like I couldn't say anything. I waited for about 10 minutes. I regretted that the soup had cooled completely and I asked for it. If you can't get a replacement ball right away when asked, don't put it in the menu. Not recommended. Of course there is no revisit

When I thought about tomato noodles asexually and want to eat them, the mode of mass absorption of lycopene accelerated. When I researched a Tomato Noodle shop in Tokyo, I found that shops close to the workplace, such as Ochanomizu and Suidobashi, were closed. There was a boom for a while, but is it a little lower recently? Slightly different tastes and menus depending on the shop? This absolute brand power is strong because tomato noodles are almost only one in both rabbits and horns. This time in Tokyo, I tried to go chase the Gokokuji store. Half of the customers are female customers probably because women's colleges are near. This order is standard sun tomato noodles. And two fried chicken. As a memory I ate before, there is a lot of lycopene tomato noodles as a shock, but I remember that the fried chicken was surprisingly juicy, so I ordered these two this time. Previously there was this combination in the lunch set, but now there is no set menu, so it is an a la carte order. Tomato noodles are super thin noodles rather than ramen. It will be good entanglement with tomato soup. However, this time, there is no punch power of tomato noodles that I remember, it is a soup with normal tomato flavor, and it is an extended level of cup noodle tomato flavor. Is the quality of the taste different at each store, or is the overall taste declining? The concept of healthy and delicious lycopene that can be taken in large quantities is the strongest. My choice of lovers of tomatoes is this one-of-a-kind because I understand the needs of customers and there is little competition for some reason. The fried chicken was freshly fried and juicy, but had less meat. I want to eat about four. As a set menu, just two were good. Although the volume of tomato noodles is a little small and the feeling of fullness is a little insufficient, keeping it healthy and less than 7 minutes in the stomach is the best in terms of performance management because the performance after meal does not fall. When I want to eat dessert, the second one researches the nearby Fujiya head office or cafe. I will try to see if there is a difference in taste of tomato noodles at other stores rather than revisiting this store. The concept of tomato noodles is the strongest. Only One is a good example of delighting customers.

I've been interested in it for a long time, so I went there. When I went, it was a time when there weren't many people. The one who came alone was in a state of being scattered. It's rather crowded around noon and evening, so it's a good idea to go there when there aren't many people. The noodles tasted like eating tomato soup pasta. It was delicious. I think I want to go again.

I'm not good at tomatoes such as salads ?, and at first I wasn't interested in ramen here at all. However, after being introduced in the special feature on healthy ramen, I came to the store with the intention of trying it once, and I became quite addicted to it. I usually don't drink all the ramen soup because of the salt content, but for the ramen here, I get all the remaining soup as risotto.