麺家いし川

Name: 麺家 いし川
Address: Nishishinbashi, Minato City, 〒105-0003 Tokyo,Japan, Tokyo, Japan

3.8/5 ★ に基づく 8 レビュー

Contact 麺家いし川

住所：

Nishishinbashi, Minato City, 〒105-0003 Tokyo,Japan

電話：

📞 +8

Opening hours :

Saturday	11AM–3PM
Sunday	Closed
Monday	11AM–3PM
Tuesday	11AM–3PM
Wednesday	11AM–3PM
Thursday	11AM–3PM
Friday	11AM–3PM

カテゴリ：

ラーメン店 ,

街：

Tokyo

Best Ramen restaurant in japan

T	Toshichiraman on Google ★ ★ ★ ★ ★ 新橋でのランチと言えばラーメンですよね? と言うことで新橋二丁目日比谷通り沿いにある「麺家いし川」で味玉ラーメンを食べました。麺は中太麺。加水率低めの麺はツルツルと言うより、ワシャワシャと食べれる感じがするのはボクだけ?(;^_^A スープはドロッとしており、魚介が香る塩豚骨と言った感じだが、さほど塩が強いわけではない。勿論最後の方になってくると気持ち塩気が強くなるが大した事ではない｡。魚介の風味は最初こそ目立ってはいるが、そのうち豚骨が前に出てくるような感じで変化はある｡。トッピングの味玉は黄身が微妙に流れ出すくらいなので、まだいいが、これが流れ出してスープを汚すのがボクは好きではないため、この辺りが限界かな､、(..)(__)ｳﾝチャーシューは一見固そうに見えるが、ホロホロと崩れる感じで美味しかった｡。【ジャッジメント】麺　☆☆☆★★ スープ　☆☆☆★★ トッピング　☆☆☆★★ アクセス　☆☆★★★ トータル　☆☆☆★★ 【総評】場所的に新橋や御成門からも遠く、わざわざたべに来る程でもないと思えてしまうのが残念。つけ麺もあるので、食べてはみたいが､、(^^)d Speaking of lunch in Shimbashi, it's ramen, right? So I ate Ajitama ramen at "Menya Ishikawa" along Hibiya-dori, Shinbashi 2-chome. The noodles are medium-thick noodles. I'm the only one who feels like eating noodles with a low water content rather than slippery? (; ^ _ ^ A The soup is dull and it feels like salted pork bones with a scent of seafood, but the salt is not so strong. Of course, when it comes to the end, it feels salty, but it's not a big deal. The flavor of the fish and shellfish is noticeable at first, but there is a change in the feeling that the pork bones come out in front. The yolks of the toppings flow out slightly, so it's still good, but I don't like the fact that it flows out and pollutes the soup, so I think this is the limit, (..) (__) At first glance, the char siu looks solid, but it was delicious because it crumbled. 【Judgement】 Noodles ☆☆☆ ★★ Soup ☆☆☆ ★★ Topping ☆☆☆ ★★ Access ☆☆ ★★★ Total ☆☆☆ ★★ [Overview] It's a pity that it's far from Shimbashi and Onarimon in terms of location, and it seems that it's not enough to come all the way. There is also tsukemen, so I'd like to try it, but (^^) d
ゴ	ゴルフ馬鹿ちゃん on Google ★ ★ ★ ★ ★ 最近のラーメンでは1番にお気に入りのお店です。スープはやや粘度が高く、あまり塩味を強く感じない。なのでスルスルと麺も進み、スープも全部イケちゃいます。チャーシューにはあとほんの少しだけ、塩分があれば完璧じゃないかな？！これは完全に個人の好みの問題か……？！麺に関してはやや硬めですが、私は好きです。ま、何というか……自分の好みに凄くマッチするお店なので、評価は高くなりますね。これからも何度も来たいと思います。追記　後日訪問したのですが、チャーシューの塩加減がバッチリでした。もう自分的には、完璧なラーメンです。 In a recent ramen is a favorite shops to No. 1. Soup is a little viscosity is high, I do not feel strongly too salty. So Surusuru and noodles also proceed, soup also Chai Ike all. The barbecued pork only a little of Atohon, how not a perfect, if there is salt? !! ...... Is this entirely a matter of personal taste? !! It is a little stiffer with respect to noodles, but I like. In addition, because the shops that that really match to ...... your liking something that, the evaluation it will be higher. I would like to come again and again. I have appended later visit, but the seasoning of pork was the perfect. On the other their own, a perfect ramen.
K	Kazuto Takei on Google ★ ★ ★ ★ ★ 魚介豚骨スーブでしょうか少し粘度があります。豚骨の臭さは有りません。中太麺によく合います。チャーシューはあっさり系です。清潔な店内で美味しくいただきました。 Is it a seafood tonkotsu soup? It's a little viscous. There is no smell of pork bones. It goes well with medium-thick noodles. Char siu is a light type. It was delicious in a clean shop.
城	城大蔵 on Google ★ ★ ★ ★ ★ 濃厚な魚介豚骨のスープが特徴です。魚介の風味がとてもいいです。麺はもっちり、スープはベタベタ唇になりそうですが、レモン入りの水ですっきり。接客も良く気に入りました！ It features a rich seafood and pork bone soup. The flavor of seafood is very good. The noodles are chewy and the soup is likely to have sticky lips, but the water with lemon is refreshing. I also liked the customer service!
ハ	ハムマルコス on Google ★ ★ ★ ★ ★ 中華料理駅距離　新橋駅徒歩8分弱待時間　0分値段　@830円税込/人オーダー内容ラーメン　830円税込話題性蕎麦屋に行こうかと考えてましたが、寒いので、以前から気にしてるココにしました。若いときは好きなトロミのある豚骨ラーメン。チャーシューも大きく、味、量、値段がバランス良い。もう少し安いともっといい。 Chinese cuisine Station distance: less than 8 minutes on foot from Shimbashi Station Waiting time 0 minutes Price @ 830 yen including tax / person Order details Ramen 830 yen including tax Topic I was thinking of going to a soba shop, It's cold, so I chose this one, which I've always been concerned about. When I was young, I liked tonkotsu ramen with tonkotsu. The char siu is also large and has a good balance of taste, quantity and price. It's better if it's a little cheaper.
A	A Wtnb on Google ★ ★ ★ ★ ★ 久々に「美味しかったです」と伝えたくなるラーメンでした！特製らーめん(1050円)＋追加チャーシュー(130円×2枚) 濃厚だけどあっさりしてるというレビューは見てて写真から塩ラーメンっぽいスープなのかな？と思っていたのですが、スープを口にしてなるほど、こういう系か！と。ポタージュのような濃厚さトロトロ系の豚骨スープのよう。麺もしっかりしててスープに負けてないし、チャーシューも美味しかった。チャーシューは温かくない状態で乗っててそのままだとパサつきを感じますがスープの中で温めておけばホロホロのチャーシューに変わってとても良きでした。 It was a ramen that made me want to say "it was delicious" for the first time in a while! Special ramen (1050 yen) + additional char siu (130 yen x 2) Looking at the review that it is rich but light, is it a salt ramen-like soup from the photo? I was thinking, but the more I eat soup, the more it is like this! When. Like a pottage-like thick tonkotsu soup. The noodles were solid and not defeated by the soup, and the char siu was delicious. If you ride the char siu in a non-warm state and leave it as it is, you will feel dry, but if you warm it in the soup, it will change to a horohoro char siu and it was very good.
y	y m on Google ★ ★ ★ ★ ★ 【2103訪問】注文毎にカットするチャーシューがしっとりホロホロで大変美味しい。全盛期の中野青葉のチャーシューを思い出しました。魚介豚骨に醤油ダレと香味油とのことですが濃厚な鶏白湯のスープに感じます。風雲児のスープに近い印象。やや縮れた中太麺はムチプリで美味しい。つけ麺を食べてるお客さんが多いのも納得。夜限定のあえ麺も食べてみたい。注文時に申告すると辛味噌を入れることが出来るようです。 The chashu, which is cut to order, is very tasty. The soup seems to be pork bone and seafood, but it feels like a thick chicken soup. The slightly shriveled medium-thick noodles are very tasty. [Visit 2103] The char siu that is cut for each order is moist and very delicious. I remembered the char siu of Aoba Nakano in the heyday. It is said that the seafood and pork bones have soy sauce and flavor oil, but it feels like a rich chicken plain hot water soup. Impression similar to Fengyunji's soup. The slightly curly medium-thick noodles are plump and delicious. I am convinced that many customers are eating tsukemen. I also want to try the night-only Ae noodles. It seems that you can add spicy miso if you declare it at the time of ordering. The chashu, which is cut to order, is very tasty. The soup seems to be pork bone and seafood, but it feels like a thick chicken soup. The slightly shriveled medium-thick noodles are very tasty.
T	TN on Google ★ ★ ★ ★ ★ A 5 minute from Shinbashi station. Ramen was good. It’s a creamy fish based soup with medium thick noodles. Great tasting.