Nichiyoan - Katsushika City

Name: Nichiyoan - Katsushika City
Address: 日曜庵 7 Chome-13-2 Shibamata, Katsushika City, Tokyo 125-0052, Japan, 125-0052, Japan

3.9/5 ★ に基づく 8 レビュー

Contact Nichiyoan

住所：

日曜庵 7 Chome-13-2 Shibamata, Katsushika City, Tokyo 125-0052, Japan

電話：

📞 +888

Postal code :

125-0052

Opening hours :

Saturday	11AM–6PM
Sunday	11AM–6PM
Monday	Closed
Tuesday	Closed
Wednesday	Closed
Thursday	Closed
Friday	11AM–6PM

カテゴリ：

そば屋 ,

日曜庵 7 Chome-13-2 Shibamata, Katsushika City, Tokyo 125-0052, Japan

Best Soba noodle shop in japan

ら	らいこあずこ on Google ★ ★ ★ ★ ★ 値段はいいですがさらさらっと食せます。器もおしゃれです！食後の蕎麦湯も絶品！ The price is good, but you can eat it smoothly. The vessel is also fashionable! The soba hot water after meals is also excellent!
島	島田将（Masaru Shimada） on Google ★ ★ ★ ★ ★ せいろ、とろろせいろ、なごり雪(ざる豆腐)、どれもおいしかったです。そばはしっかりした歯ごたえとツルツルした舌触り。とろろは泡立てたようにふんわりしていました。なごり雪は味が濃くエゴマ油と醤油との相性ばっちりです。蕎麦湯は別に作っているとのことですが、どろりと濃くてこれも格別でした。 Bamboo steamer, tororo steamer, and nagori snow (zaru tofu) were all delicious. The buckwheat has a firm texture and a smooth texture. The tororo was fluffy like a whisk. Nagori Snow has a strong taste and goes perfectly with perilla oil and soy sauce. It is said that the soba hot water is made separately, but it was thick and thick, which was also exceptional.
Y	Yuco Obtng on Google ★ ★ ★ ★ ★ 週末にしか開いてない、ある意味、ハードルの高いお店ですが、お蕎麦は本当に絶品でした。お店の人のマンパワー不足か、なかなか席に誘導してもらえませんでしたが、何度も『ごめんなさいね』『ごめんなさいね』との言葉かけがあったので、そこまで気分悪くはなりませんでした。田舎そばが食べたかったけど、やはり売り切れ(日曜日の13時前)。。でも普通の定番の一番の看板商品のお蕎麦でもじゅーぶん美味しかったです。周りの席のお客さんは常連さんかな？と思うほど、お店の人と和気あいあい＆慣れた様子で、お蕎麦以外の逸品(一品)を注文したり、お昼間からビールたしなんでたり、お品のよいご年配の方々が多かったです。仲間に愛されているお店、といった感じでした。柴又の中心に程近いという立地がらか、お蕎麦やその他一品料理の価格相場は高めです。それがも少し庶民的なお値段になるといいなぁ、って感じです。 It's a restaurant that is open only on weekends and has a high hurdle, but the soba noodles were really excellent. I wasn't able to get him to the seat because of the lack of manpower of the shop staff, but I wasn't so sick because I was often told "I'm sorry" and "I'm sorry". .. I wanted to eat countryside soba, but it was sold out (before 13:00 on Sunday). .. But even the soba noodles, which are the most popular signboard products, were delicious. Are the customers in the surrounding seats regulars? As I thought, there were many elderly people who seemed to be friendly and accustomed to the shop staff, ordering gems other than soba (one item), beer from daytime, and so on. .. It was like a shop loved by my friends. Due to its location near the center of Shibamata, the prices of soba and other single dishes are high. I hope it will be a little more popular.
ジ	ジャッキー社長 on Google ★ ★ ★ ★ ★ 柴又帝釈天近くの蕎麦の名店柴又駅から徒歩9分、そばの百名店「そば切り日曜庵」を訪問。日曜の12時頃に到着のところ待ち人無し。すんなり入店できました。田舎せいろ(数量限定)1,070円を注文。程なく提供されました。そばを塩で一口、かなり細い麺ですが、香りも食感もとても良いです。次につゆに大根おろしとネギを加えて一口、おろしの辛みが加わってそばの旨味が際立ちます。とても美味しいです。食べている途中に名物の蕎麦湯が提供されました。とろみと香りが抜群ですね。あまりに美味しいので、塩まで使って最後の一滴まで完食しました。 A famous soba restaurant near Shibamata Taishakuten 9 minutes walk from Shibamata station Visited the 100 famous soba restaurant "Soba Kiri Nichiyoan". There was no waiter when I arrived around 12:00 on Sunday. I was able to enter the store smoothly. I ordered a countryside bamboo steamer (limited quantity) for 1,070 yen. It was offered shortly. A bite of soba with salt, it's a fairly thin noodle, The aroma and texture are very good. Next, add grated radish and green onions to the soup and take a bite. With the addition of grated spiciness The taste of soba stands out. it tastes very good. While eating, the famous soba hot water It was provided. It has an outstanding thickness and aroma. It ’s so delicious, even use salt I ate up to the last drop.
ま	まり奴 on Google ★ ★ ★ ★ ★ 久しぶりに訪問。蕎麦も汁も以前より美味しくなった気がした。せいろを食べたが、喉越しも味も盛りも良く、一枚でそこそこお腹がいっぱいになる。後で出てきた来た蕎麦湯が濃厚でこってり?少し甘めのつゆもカツヲ出汁が効いていて、思わず飲み過ぎる。日本酒も何種類かあって、今日は福島の自然郷にした。こちらも飲み過ぎ注意?器は手捻りの様で、無骨な感じが好きだが、せいろは上品な箱に入って来た。ワサビもおろしたて、ネギは繊細な糸切りで、見た目も美しい❣️ Visited after a long time. I felt that the soba and juice were more delicious than before. I ate a bamboo steamer, but it tastes good and tastes good, and one piece is enough to fill my stomach. The soba hot water that came out later is rich and thick ? The slightly sweet soup stock is also effective, and I drink too much. There are several types of sake, and today I made it a natural village in Fukushima. Be careful not to drink too much ? The device is like a hand twist and I like the rugged feeling, but the bamboo steamer came in an elegant box. Freshly grated wasabi, green onions are delicate thread trimmers, and they look beautiful ❣️
T	TAKESHI KIDANI on Google ★ ★ ★ ★ ★ 親友に連れて来てもらいました。お蕎麦が絶品でした♪ 名店、老舗と呼ばれるお蕎麦屋さんにはいくつか行った事がありますが、ここのお蕎麦が一番だと思います！写真を撮り忘れましたが、お酒の器も独特でとっても良い雰囲気でした♪ I had my best friend bring me. The soba was excellent ♪ I've been to some famous soba restaurants, but I think the soba here is the best! I forgot to take a picture, but the sake bowl was also unique and had a very nice atmosphere ♪
Y	Yasu on Google ★ ★ ★ ★ ★ 1月3日の12時前に訪問。ギリギリ並ばずに入ることができた。通りから一本奥に入ったところにある趣のあるお店だ。鴨の鉄板焼きと田舎せいろを注文。どちらも日本酒との相性が抜群だった。2001年にご夫婦で始めたお店だが、奥様は2年前に亡くなられたとのこと。とても胸が痛んだと当時に、お一人で頑張っておられるご主人を心から応援したくなった。次回柴又に来たら必ず再訪したい。現金のみなので注意を。 Visited before 12:00 on January 3rd. I was able to enter without lining up. It's a quaint shop located one step back from the street. I ordered teppanyaki of duck and countryside bamboo steamer. Both were excellently compatible with sake. The shop was started by a couple in 2001, but his wife died two years ago. At that time, when I felt a pain in my chest, I really wanted to support my husband, who is working hard alone. I definitely want to visit again the next time I come to Shibamata. Please note that it is only cash.
T	Tokyo Tom on Google ★ ★ ★ ★ ★ High-quality soba, served in hand-made pottery. Master was formerly a movie cameraman.