Negibouzu - Odate
3.9/5
★
に基づく 8 レビュー
Contact Negibouzu
| 住所 ： | 1 Chome-5-9 Katayamacho, Odate, Akita 017-0872, Japan |
||||||||||||||
| Postal code : | 017-0872 | ||||||||||||||
| Opening hours : |
|
||||||||||||||
| カテゴリ： |
ラーメン店
,
|
|
C
|
Chiro S on Google
★ ★ ★ ★ ★ みそチャーシュー1100円を注文しました。
スープは 確かに味噌味ですが、あっさりとして飲みやすく、胡麻やピーナッツ？も入ってて、ただあっさりなだけではない中々美味しいスープです。
麺は自家製麺のようです。白い細目の麺で固めのアルデンテ。これも良い味です。
チャーシューはバラ巻きが6枚位。
美味しく完食しましたが、1100円はなかなか強気の価格…。
次回は別のメニューも試して見たいです。
かなりの人気店のようで、私は11時30分頃すんなり入店出来たものの、食べ終わって12時少し前に店を出る頃には、次々とお客さんが来店してました。
 I ordered miso char siu for 1100 yen.
The soup is certainly miso-flavored, but it's light and easy to drink, sesame or peanuts? It's a delicious soup that isn't just light.
The noodles are like homemade noodles. Al dente hardened with fine white noodles. This is also a good taste.
About 6 pieces of char siu are wrapped in roses.
I ate it deliciously, but the price of 1100 yen is quite bullish ...
Next time I would like to try another menu.
It seems to be a very popular restaurant, and although I was able to enter the restaurant smoothly around 11:30, by the time I left the restaurant shortly before 12:00 after eating, customers came to the restaurant one after another.
|
|
n
|
nn r- on Google
★ ★ ★ ★ ★ 好みの問題ですが 私は二度と行きません。注文から提供まで時間は早いですが 私が好きな黄色い麺ではなく白い麺。味噌を注文しましたが 見た目は塩で味もまったく味噌ではなかった。間違った？と疑うほど。
It's a matter of taste, but I'll never go again. It takes a short time from ordering to serving, but white noodles instead of the yellow noodles I like. I ordered miso, but it looked salty and didn't taste like miso at all. mistaken? I doubt it.
|
|
角
|
角ハイ好き on Google
★ ★ ★ ★ ★ 仕事で大館に来て昼食。
近場でググってみたらここがヒットし来店。
食券機前にてしばし長考。味噌ラーメン人気No1との事で、ポチッと。ネギもついでに追加。
食券渡し着座、数分後味噌ラーメン到着。早速スープを一口。ん？すっぱい？レモン風味？味噌？
今までに味わった事のない味。不味くはないが薄いスープである。おまけに麺も味噌ラーメンにしては細く、よくある中太ちぢれたまご麺を好む私にとっては、不満の残るいっぱいでした。もっとガツンと来る味噌ラーメンが食べたかった。食事後、若干の胸焼けが襲ってきてしまい、自分には合わないのかなあー？地元の人気店らしくお客さんは入ってきていました。が？次は....
I came to Odate for work and had lunch.
When I googled nearby, this was a hit and I came to the store.
A long thought in front of the ticket machine. Miso ramen is the most popular ramen, so it's a snap. We also added green onions.
After a few minutes, we arrived at Miso Ramen. A bite of soup immediately. Hmm? Sour? Lemon flavor? miso?
A taste I have never tasted before. It's not bad, but it's a thin soup. In addition, the noodles were thin for miso ramen, and for me, who prefers the usual medium-thick, small egg noodles, I was full of dissatisfaction. I wanted to eat miso ramen that came more quickly. After eating, I got some heartburn and I wonder if it suits me. Customers were coming in like a popular local shop. But? next....
|
|
犬
|
犬 on Google
★ ★ ★ ★ ★ 大館で独創的で有名なラーメン屋です。
味噌なのに生姜、レモン等で他では味わえない味です。チャーシューは薄いですがホロホロでも無くムチムチでも無く程良い固さでしっかり味があります。
私は魚多めのトッピングを推します。
下のスープの色や麺が見えなくなるくらい分厚い煮干しの層！なんなら煮干しの層の上に混ざらなかった煮干しの粉が乗ってる！粉々にされた煮干しでザッラザラ！前述の特徴的なスープに煮干しが加わってなんかもう訳分からんけど美味いです！
この味に病みつきです。ぜひお試しを。
ただ値段設定は比較的高いです。
並で850円。大盛りで1,000円。それでも食べたくなって通うんですけどね。
写真は味噌並、魚多め、背脂魚入り？です。
下の味噌スープはあっさり乳白色っぽいのですが、見ての通り煮干しの層で見えません。凄いですね。
追記。本日も行きました。
麺も特徴がありストレートでやや固め、人によってはまだ茹できってないと取られる方もいるのでは？
スープも味が濃かったりしょっぱい程でなくあっさりめ、だけど想像以上に色々混ざり合い独特なうま味が有ります。
チャーシューは薄いけど素材の味が強く、チャーシューの良し悪しは厚さだけではないと思わされます。厚いのが好きな方は残念ですが。
It is a famous ramen shop that is original in Odate.
Although it is miso, it has a taste that cannot be tasted anywhere else, such as ginger and lemon. The char siu is thin, but it is neither horohoro nor whip, and it has a moderate hardness and a strong taste.
I recommend toppings with a lot of fish.
A thick layer of dried sardines that makes the color of the soup below and the noodles invisible! What if the unmixed dried sardines are on top of the dried sardines! Rough with shattered dried sardines! I don't know why the sardines are added to the characteristic soup mentioned above, but it's delicious!
I'm addicted to this taste. Please give it a try.
However, the price setting is relatively high.
The average price is 850 yen. A large serving is 1,000 yen. I still want to eat it, though.
The photo shows miso-like, a lot of fish, and backfat fish? is.
The miso soup below is lightly milky, but as you can see, it is not visible in the dried sardines. It is amazing.
postscript. I went there today as well.
The noodles are also characteristic and straight and slightly hardened, and some people may take them if they haven't boiled them yet.
The soup is not so strong or salty, but rather light, but it has a unique umami taste that is more mixed than you might imagine.
Although the char siu is thin, the taste of the material is strong, and it seems that the quality of the char siu is not only the thickness. I'm sorry if you like thick ones.
|
|
な
|
なかちん on Google
★ ★ ★ ★ ★ さっぱり系ラーメン?
この地域で2度目の、レモンが入っているラーメン！！
もう一つは梅正屋。
梅正屋の方がさっぱり濃いめ。
こちらはさっぱりさっぱりです！
スープがおいしいのですが、メンマはパンチがある塩っけ。
好みは分かれますが、地域は濃いめが多い反面、さっぱりは貴重！
Refreshing ramen ?
The second ramen with lemon in this area! !!
The other is Umesoya.
Umeshoya is lighter and darker.
This is refreshing!
The soup is delicious, but Menma is salty with punch.
There are different tastes, but while the area is often dark, refreshing is valuable!
|
|
今
|
今春樹 on Google
★ ★ ★ ★ ★ 津軽人ですが、味噌ラーメン?にねぎシングルを頼みました?ノーマルは、あっさりラーメン?ですが、レモンが入ってるのは初めてでした?
食券機に、カスタムできるの知ってたが初めてだからまずはノーマル❗背脂としょっぱめも食べてみたいかもです?
ねぎ増しも美味しいー?
自家製麺の細麺が、ちょっと残念かなと。
以外と、ノーマルで頼むとあっさり系のラーメン??なのでノーマルよりは『しょっぱめ』+『脂多め』+『ねぎ多め』が私的には美味しかったでーす?
『背脂』と『鶏油』で悩んだ末、背脂に気付かず鶏油をオーダーしカスタムしたら好みの味になるという奇跡が起きました❗
背脂を選んだつもりが鶏油でしたが、物足りない人は是非、試してみてください?
I'm Tsugaru, but I asked Miso Ramen ? for a green onion single ? Normal is light ramen ?, but it was the first time that lemon was included ?
I knew that I could customize the ticket machine, but it's my first time, so I might want to try normal ❗ backfat and salty ?
The green onions are also delicious ?
I wonder if the thin noodles made from homemade noodles are a little disappointing.
Other than that, if you ask for it in normal, it's a light ramen ??, so "Shoppame" + "Faty" + "Leeky" was more delicious than normal ?
After worrying about "backfat" and "chicken oil", there was a miracle that if you ordered chicken oil without noticing the backfat and customized it, it would have the taste you like ❗
I intended to choose chicken oil for backfat, but if you are not satisfied with it, please give it a try ?
|
|
H
|
Hidamari 0308 on Google
★ ★ ★ ★ ★ 初訪麺。
食券制で、ほとんど説明がないので戸惑います。
味噌が人気のようですが、評価が分かれているので正油+背脂をオーダー。正油も2種類あって、（新）正油はレモン入りらしいです。
京都の背脂しょう油ラーメンよりは洗練されていない感じですが、鶏ガラベースに魚介が少し混ざっていておいしかったです。
麺は九州ラーメンのような細くて軽いストレート麺。この麺なら正油系の方が合うんじゃないかと個人的には思います。
リピありのラーメン店です。
First visit noodles.
It's a meal ticket system, and I'm confused because there is almost no explanation.
Miso seems to be popular, but since the evaluation is divided, I ordered soy sauce + lard. There are two types of soy sauce, and the (new) soy sauce seems to contain lemon.
It's not as sophisticated as Kyoto's backfat soy sauce ramen, but it was delicious with a little fish and shellfish mixed in the chicken gala base.
The noodles are thin and light straight noodles like Kyushu ramen. I personally think that this noodle is more suitable for soy sauce.
It is a ramen shop with a lipi.
|
|
A
|
Allison C on Google
★ ★ ★ ★ ★ Very busy, very tasty. I got the miso with spice and the flavor was so good! I love the tang from the lemon.
|
Write some of your reviews for the company Negibouzu
あなたのレビューは、情報を見つけて評価する際に他の顧客に非常に役立ちます
Nearby places in the field of ラーメン店,
Nearby places Negibouzu
