Najima - Miura District
4.5/5
★
に基づく 8 レビュー
Contact Najima
| 住所 ： | 魚料理なじま 947 Horiuchi, Hayama, Miura District, Kanagawa 240-0112, Japan |
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| 電話 ： | 📞 +8879 | ||||||||||||||
| Postal code : | 240-0112 | ||||||||||||||
| Opening hours : |
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| カテゴリ： |
日本料理屋
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シーフードレストラン
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石
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石川浩明 on Google
★ ★ ★ ★ ★ 刺身、鯖塩焼き、かき揚げ、どれも美味しく頂きました！いつ行っても安定のお魚定食が食べられます(^o^)ありがとうございます！
 Sashimi, grilled mackerel, and kakiage were all delicious! You can eat a stable fish set meal whenever you go (^ o ^) Thank you!
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うしねこ on Google
★ ★ ★ ★ ★ ランチの 今が旬の ナメタガレイ煮付け定食を頼みました。
子持ちの部分が口の中でとろけてとても美味しいです。
ホタルイカの 酢味噌和えも絶品です。
For lunch, I asked for a seasoned boiled seaweed flatfish set meal.
The part with children is melted in my mouth and it is very delicious.
Firefly squid with vinegar miso is also excellent.
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Yoshiko Kawasaki on Google
★ ★ ★ ★ ★ ステキなお店を見つけてしまいました。いつもは車で来る逗子・葉山ですが、今回は電車バスでウォーキングをしていた所、素晴らしいお店を見つけてしまいました。思う存分、お魚が食べたいと思っていた自分達にはこの上ないお店でした。メニューは、一見メイン一品定食が2,500円のようですが、とんでもありません。お値段以上の贅沢ランチでした。素材の味を生かした、優しい味も良かったです。自分だけの秘密にしたいようなお店でしたが、多くの方になじまさんの素晴らしさを知って頂きたいと思い、投稿しました。また、すぐ行きます！
I found a nice shop. Usually, it is Choshi and Hayama who come by car, but this time I was walking by train bus and found a wonderful shop. It was a great shop for ourselves who wanted to eat fish. The menu seems to be 2,500 yen for the main set meal at first glance, but it's not ridiculous. It was a luxury lunch over price. The gentle taste that made use of the taste of the ingredients was good. It was a store that I wanted to keep my secret, but I wanted to let many people know the wonderfulness of Najima. I will go soon!
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azzuro isola on Google
★ ★ ★ ★ ★ 駐車場は数台停められます。外観は築年数はかなりたった一軒家。予約無しでお邪魔しました。和室の座敷に4.～5組で満席になります。食事は美味しかったです。
Several parking lots can be parked. The exterior is a single-family house that is quite old. I visited you without a reservation. The tatami room in the Japanese-style room will be full with 4 to 5 groups. The food was delicious.
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大
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大野泰弘 on Google
★ ★ ★ ★ ★ のん気に予約せずに行ってしまいましたが、既に予約でいっぱいのところをお店のご厚意により融通をきかせて下さり食べる事が出来ました。昼はランチメニューのみですが、メインは6種類から選べ、今回はアジフライ、太刀魚の塩焼き、銀だらの西京焼きをお願いしました。これにサラダ（ドレッシングも美味しいです）、穴子の天ぷら、お刺身が数種類、釜揚げシラス、サザエのつぼ焼き、玉子焼き、小鉢（きんぴらゴボウ）、ご飯、シジミのお味噌汁、香の物がこれでもかと言うくらいセットで付いてきます。どれも大変美味しく、質・量ともに大満足です。次回は予約してまた食べに来たいと思います。
I went without making a reservation, but I was able to eat the place that was already full of reservations with the kindness of the shop. At noon, there is only a lunch menu, but you can choose from 6 types of main dishes, and this time I asked for Aji fry, grilled hairtail with salt, and sablefish grilled with Saikyo. Salad (dressing is also delicious), tempura of conger eel, several kinds of sashimi, fried shirasu, sazae sardine, tamago-yaki, small bowl (kinpira burdock), rice, clam miso soup, pickles Comes as a set. All are very delicious and I am very satisfied with the quality and quantity. Next time I would like to make a reservation and come back to eat.
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橋
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橋本明佳 on Google
★ ★ ★ ★ ★ 20220325 誕生日ということもあり、お休み頂いて葉山へ。葉山では夕飯はいつも宿で頂いておりましたが、今回は常々、気になっていたなじまさんに寄らせて頂くことになりました。コロナなので、事前に営業確認の電話をしました。残念ながら平日夜は営業していないとのこと。あら～と絶句。どこか他を当たろうか、宿に夕飯を頼もうか、考えなきゃと思っていたら、2～3時間位して、お店から折り返し連絡があり、「どうせ河岸に出たら、店に夕方まではいることになるので、他を当たっていなければ、是非お越し下さいとのこと」。聞いてみるものです。平目と鰤のお造り、あじフライ、かさごの煮付け、息子にはごはん、味噌汁、漬物を頼みました。息子を連れて家族3人で量はちょうどいい感じでした。大人は瓶ビール、久保田を頂いて、ご飯は無しです。平目は噛みしめると甘味を感じ、つまみにちょうどいいです。鰤は分厚く（2cm弱）、脂もエグくなく、感動しました。あじフライは大きく、ソースとタルタルソースが付きます。お酒にもご飯にもぴったりです。かさごの煮付けはあじ加減が絶妙で、息子は夢中になって食べていました。味噌汁の具は沖しじみとのことで、身は息子に独占されてしまいましたが、出汁は力強く濃い味わいでした。刺身などは葉山の野菜が添えられており、魚だけ‼️な武骨な感じが無く、見た目や箸休め的な味のバランスも楽しめました。次は是非、皆様が絶賛する昼定食を食べてみたいです。ごちそうさまでした。
20220325 Since it's my birthday, I took a rest and went to Hayama. In Hayama, I always had dinner at the inn, but this time I decided to stop by Mr. Najima, who was always interested. Since it is a corona, I called in advance to confirm the business. Unfortunately, it is not open on weekday nights. Oh, it's an excuse. If I was thinking about hitting somewhere else or asking for dinner at the inn, after a couple of hours, the shop would call me back and say, "If you go out to the riverbank, the shop will be up until the evening. If you haven't hit anything else, please come by all means. " I will ask you. I ordered flatfish and yellowtail sashimi, fried horse mackerel, boiled scorpion fish, and my son for rice, miso soup, and pickles. The amount was just right with my son and three family members. Adults have a bottle of beer, Kubota, and no rice. The flatfish feels sweet when chewed and is just right for the knob. The yellowtail was thick (a little less than 2 cm), and the fat was not harsh, so I was impressed. Aji fry is large and comes with sauce and tartar sauce. Perfect for both sake and rice. The simmered scorpion fish was exquisitely simmered, and my son was absorbed in eating it. The ingredients for miso soup were Oki Shijimi, and although my son had monopolized the body, the soup stock had a strong and strong taste. Hayama vegetables are added to the sashimi, only fish! I enjoyed the balance of the appearance and the taste of chopsticks without the rugged feeling. Next time, I definitely want to eat the lunch set that everyone praises. Thank you for the meal.
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- JJ - jun on Google
★ ★ ★ ★ ★ Looks like an old folk house located little path along Morito beach. You can have fresh seafood for relatively reasonable price. 3 parking lots are available. Too bad little kid who can not behave quietly is apparently not welcomed.
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Ryan Scully on Google
★ ★ ★ ★ ★ Delicious seafood meal - my wife and I really enjoyed everything. An abundance of fresh, delicious ingredients. Very fairly priced. The owners are warm and welcoming. The gentleman even speaks some English. There is limited but free parking. Gochisousama deshita! We look forward to coming back.
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