冷たい肉そば扇屋

Name: 冷たい肉そば 扇屋
Address: Kunomoto, Tendō, 〒994-0012 Yamagata,Japan, Yamagata, Japan

4/5 ★ に基づく 8 レビュー

Contact 冷たい肉そば扇屋

住所：

Kunomoto, Tendō, 〒994-0012 Yamagata,Japan

電話：

📞 +8

Webサイト：

http://www.oogiya-world.com/

Opening hours :

Saturday	11AM–2PM
Sunday	11AM–2PM
Monday	11AM–2PM
Tuesday	Closed
Wednesday	11AM–2PM
Thursday	11AM–2PM
Friday	11AM–2PM

カテゴリ：

そば屋 ,

街：

Yamagata

Best Soba noodle shop in japan

S	Shin Fuku (Shin) on Google ★ ★ ★ ★ ★ 当日、寒かったので、暖かい「肉そば」をいただきまた。鶏肉は歯応えがあります。お蕎麦もつゆも美味しかったです。駐車場は、店の裏にありますが、砂利が敷き詰められていたので、ちょっと運転しずらかったです。（駐車位置を示す白線も見にくかった・・・）支払いは、現金のみです。暖かい季節になったら、冷たいそばも食べたいなぁ・・（地元の方は、冬でも冷たい肉そばを食べるそうなのですが・・・チャレンジできず） It was cold on the day, so I had a warm "meat soba" again. Chicken is crunchy. The soba noodle soup was also delicious. The parking lot is behind the store, but it was a little difficult to drive because it was covered with gravel. (It was hard to see the white line indicating the parking position ...) Payment is cash only. I want to eat cold soba noodles in the warm season ... (Local people seem to eat cold soba noodles even in winter, but I can't challenge)
y	yoshikazu tanabe on Google ★ ★ ★ ★ ★ 初めて山形の肉そば食べました。写真撮り忘れましたが、めちゃくちゃ美味しかったです。冷たい汁のそば絶品です。日本そばと中華があります。歯応えがあって食べ応えありますよ。ぜひ食べてみてください。 I ate Yamagata meat soba for the first time. I forgot to take a photo, but it was insanely delicious. The soba noodles with cold soup are excellent. There are Japanese soba and Chinese food. It's chewy and chewy. Please try to eat by all means.
p	progreko kstyle on Google ★ ★ ★ ★ ★ 冷たい肉そばをよく食べに行きます。大盛りでもつるつるっといっちゃう冷たい肉蕎麦(ﾟ∀ﾟ)／冷たい肉そばは十割じゃない方が合う感じがしますよね。谷地系の適度に固い鶏肉(ﾟ∀ﾟ)／いいですね～おつゆがまたどことも違う系ので、ここのはこういう感じの肉そばなんだ・・と思えば美味しいと思いますけどね(´┐｀) ----- コロナ禍のせいでお漬物とかのご自由にお取りくださいってのが無くなったのね。。(´┐｀)残念 I often go to eat cold soba noodles. Cold meat soba (゜ ∀ ゜) that is smooth and smooth in a large serving I feel that cold soba noodles are better suited if they are not 100%. Moderately hard chicken from the valley system (゜ ∀ ゜) / Good ~ The soba noodles are different from any other, so I think it's delicious if you think that this is a kind of meat soba noodles (´┐ ｀) ----- Because of the corona sickness, you no longer have to take pickles freely. .. (´┐ ｀) Sorry
高	高橋京子 on Google ★ ★ ★ ★ ★ 蕎麦は板そばの太さの蕎麦です。中華麺の合い盛りもあります。げそ天にちょっと…。メニューは竹輪天もあります。他店のイメージでげそ天を注文してしまいました。 Soba is a soba with a thickness of soba noodles. There is also a serving of Chinese noodles. A little in the heavens ... There is also Chikuwa Ten on the menu. I ordered Gesoten with the image of another store.
k	kenji g on Google ★ ★ ★ ★ ★ 初めて冷たい肉そばを食べました。蕎麦は固く太く、鳥も歯ごたえがあり、このスタイルの蕎麦は癖になりそう。風味やのど越しではなく、噛むのも悪くないです。製麺所にオーダーする二八蕎麦だとのこと。汁はあっさりで甘さもあるこの蕎麦には良く合う。白胡椒も七味唐辛子も鶏油も有り、好みで変化できました。麺の量も普通預金で茹で上がりで270g。大盛、特大盛も有り、他のお客さんのを品を見たら、かなりの両方でした。 I ate cold soba noodles for the first time. The buckwheat is hard and thick, and the birds are also chewy, so this style of buckwheat is likely to become a habit. It's not bad to chew, not the flavor or throat. It is said that it is 28 buckwheat noodles ordered from the noodle factory. The juice goes well with this soba, which is light and sweet. There were white pepper, shichimi pepper, and chicken oil, and I could change them to my liking. The amount of noodles is 270g when boiled in ordinary deposit. There were large and extra large ones, and when I looked at the products of other customers, they were quite both.
Y	Y. OHAGI on Google ★ ★ ★ ★ ★ 舞鶴の二股ではなく、一つの器に蕎麦と中華麺が入っている。ハーフ盛りの店。ラストからの混ざり合いが面白い。冷え方は軽強めで好み。汁は鷄脂、甘味はあっさりで透明感あるスッキリした飲み口。塩見加減の濃さは弱濃いめだが麺との絡み、飲むのもいけるバランス系。肉はハード系だが強すぎず、臭みがなく塩見加減も程良くサッパリで美味しい。追い肉しました。麺は程よくコシのあるツルッとモチ系の歯切れが良いものが好みなので自分好みではなかったが、総合的に楽しめました。 Soba and Chinese noodles are contained in one bowl instead of Maizuru's bifurcation. Half-filled shop. The mixture from the last is interesting. I like how to cool it lightly. The juice is chicken fat, and the sweetness is light and transparent. The saltiness is slightly dark, but it is a balanced system that can be entwined with noodles and can be drunk. The meat is hard but not too strong, has no odor, and is reasonably refreshing and delicious. I chased meat. I didn't like the noodles because I like the noodles that are moderately chewy and crispy, but I enjoyed them overall.
y	yasuhiro legacy on Google ★ ★ ★ ★ ★ 結構昔からある店ですがなかなか行く機会がなくこの度初訪問です。・二色肉そば　1,100円合い盛りのどんぶり版というところでしょう。あちこち食ってきましたが、一つのどんぶりの中に蕎麦と中華麺が一緒になっているのは初めての経験です。蕎麦は冷たい肉そばにある一般的な蕎麦。ややコシ強めの美味しい麺です。中華麺はツルツルとした喉越しの良い、啜りやすい麺です。県産小麦粉"ゆきちから"に似た食感です。スープ、谷地系の肉蕎麦スープとは若干違う感じ。親鶏の出汁が効いてやや甘い感じで悪くはないと思いますが、蕎麦と中華麺とそれぞれ絡み方が違います。中華麺がツルツルしてるぶん、スープの絡みが少々弱い感じがしました。美味しいのですが、もうちょい濃くても良いかと。(好みもあるかと思いますのであしからず) 蕎麦と中華麺が一玉ずつ入ってボリューム感満点です。平日12時には満席になる人気店でした。 It's been a long time ago, but I haven't had a chance to go there, so this is my first visit. ・ Two-colored meat soba 1,100 yen It's a bowl version of rice bowl. I've eaten here and there, but it's my first experience to have soba and Chinese noodles together in one bowl. Soba is a common soba that is found near cold meat. It is a delicious noodle with a slightly stronger texture. Chinese noodles are smooth, smooth and easy to swallow. It has a texture similar to that of the prefecture's wheat flour "Yukichikara". It's a little different from the soup and the valley-based meat soba soup. The soup stock of the parent chicken is effective and it feels a little sweet, so I think it's not bad, but the way it is entwined with soba and Chinese noodles is different. I felt that the entanglement of the soup was a little weak because the Chinese noodles were slippery. It's delicious, but I wonder if it's okay if it's thick. (I don't know if you have a taste) Soba and Chinese noodles are included one by one, giving it a voluminous feel. It was a popular shop that was full at 12:00 on weekdays.
E	Echo Kame on Google ★ ★ ★ ★ ★ I am here with a friend who was visiting from Tokyo and suggested we eat something famous in Yamagata. We looked up "Tsumetai niku-soba" 冷たい肉そば, on the Japanese website and found some good review for this place. "Tsumetai niku-soba stands for Cold buckwheat noodles soup with (pork) meat. It is a very traditional dish in the Yamagata prefecture. I order the hot niku-soba and my friend ordered the "bikkuri tsumetai niku-soba". Our meals were basically the same flavor but each one tasted quite good as a hot and cold dish. Now the thing about my friend's was the "bikkuri" part. It means "surprise" in Japanese. I was so surprised when they brought out his bowl. It was 3 TIMES the size of mine!!!!!!!!!!!! But he said it was sooo delicious. He said he really thought it was one of the best niku-soba. I have to agree that mine was quite a joy to eat. Mine actually came in a set with "Katsu" which is a bit of fried pork over rice topped with a savory sauce. We both ate every thing and it was all delicious. Tea and water are both self-serve and included in the service. The owners were very kind and welcoming to the fact that I was a foreigner. :) Even the other guests in the restaurant were quite welcoming. I will definitely come back again!