肉のマルサン

Fried food and butcher shop. There is also roast pork. There are many kinds and the fried food is crispy. Ham cutlet is a type of bacon sandwiched between sliced ​​ham. There is also cheese hanpen.

Meat side dishes are delicious. There is also meat sales.

I used to buy fried foods such as croquettes, but I saw that everyone often bought teriyaki chicken and tried to buy it, but the sweetness was not so delicious. It is also good for snacks. I wonder if the customer service is a little unfriendly lol

The end is a little early and it is closed on Sundays. I have no choice but to do my best on Saturday It is difficult for office workers to go. Fresh meat isn't very cheap, Cooked fried foods are delicious and cheap. The image is quite crowded.

It's a very unique shop. When I moved in about 7 years ago, when I stopped by, I was talking with other customers in a rather noisy voice, so when I pointed out, "Why don't you think about other customers and be a little quieter?" I was told. I bought it too. If it's been open all the time, I'm sad that this is Kamitabashi quality. I don't know if I just hated it, but it seems that I sometimes ignore or skip the customer who tried to order. I've heard people say bad things about passers-by. There are other voices that the clerk is not good. In the first place, I don't think of "customers", so if you say "I don't care about anything, I like the meat here and just want to buy it !!", I think you should put up with it. It seems that it will not be displayed unless you press even one ☆, so I have no choice but to press it.

Marusan is a butcher that has been in business for at least 40 years and sells fried foods such as croquettes at low prices. (Fried foods are available until 19:00). There is curry bread for some reason. After that, the clerk is wearing an aloha shirt someday. The back is old-fashioned and sells meat by measurement. Introduced in TV Ad Street. The croquette is 80 yen and is a mashed potato with minced meat that has a slight sweetness. Curry croquette ¥ 110 is not a curry flavored type, but a curry bread type. Menchi-katsu ¥ 120 is soft with minced meat and onions, and when eaten as it is, it feels sweet and thicker than the two butcher shops in Oyama (Arai and Yamashige). There are two types of char siu, which are delicious, and the pork parts are different. The special roast pork has a thick seasoning liquid that penetrates into the shoulder loin, and the meat is fluffy, while the other roast pork has a firm texture of pork rose meat and fat. It depends on your taste, but if you use it for cooking such as fried rice, this is good, if you eat it raw, it is special, and if you put it on ramen, both are good. The chicken peach roast teriyaki is based on unsweetened soy sauce and is salted. There are also salted jiuqu flavors and daily miso flavors, chili flavors, bandits flavors, lemon salt flavors, and basil salt flavors (the items for sale that day are marked under the display shelf). Sanzoku-yaki is a garlic onion soy sauce-based seasoning, and if it is fried in floured oil without roasting, it will be the same as Shinshu Matsumotodaira's specialty, but the shop does not seem to know. Recently, I often sell tandoori chicken flavor. The showcase for the meat sold by measure is the one in front of the pillar immediately after the chicken enters, and the wide side where the beef and pork are on the back side of the pillar. It is not cheap because it deals with high quality meat such as Matsusaka beef and Japanese black beef. I hate it because the clerk rushes me when I'm choosing the fried food to buy. I wonder if a few other customers will come soon ~ I want to line up behind and then choose slowly. On Fridays and Saturdays on weekends, service days are often held and some products are on sale. Especially after 18:00 on Saturday, it is not open on Sunday, so the last half price time sale is done because the side dishes are sold out.

It's not a commercial somewhere, but it's "too delicious". Everyone's side dish is highly evaluated, but fresh meat is good. The aim is Japanese black beef on Friday and Saturday sales. Since it is sold by weight, it also responds to requests for meat thickness. There are many other types of meat, and I wonder if it has surpassed that of Tobu Nerima.

There are more types of meat than supermarkets, and there are many delicious side dishes. Even though I use big shrimp such as fried shrimp, I think it's about 100 yen cheaper than a take-out fly shop in a chain. Great value. However, I would like the clerk to stop calling out to customers while cooking and packing products, saying "Welcome!" When I take croquettes and fried shrimp with tongs and put them in a bag and scream out loud, even though they are through the mask, I feel like "Oh, splashes ...! Splashes of brim are flying ...!". It's really hard. I want you to stop. Therefore it is delicious but has three stars.