Kameya Yoshinaga - Kyoto

Name: Kameya Yoshinaga - Kyoto
Address: １７-19 Kashiwayacho, Shimogyo Ward, Kyoto, 600-8498, Japan, 600-8498, Japan

4.1/5 ★ に基づく 8 レビュー

Contact Kameya Yoshinaga

住所：	１７-19 Kashiwayacho, Shimogyo Ward, Kyoto, 600-8498, Japan
電話：	📞 +87
Postal code :	600-8498
Webサイト：	http://kameya-yoshinaga.com/
カテゴリ：	Japanese confectionery shop ,

１７-19 Kashiwayacho, Shimogyo Ward, Kyoto, 600-8498, Japan

Best Japanese confectionery shop in japan

や	やまだたみお on Google ★ ★ ★ ★ ★ 2022年の2月に訪問しまいた。話題のスライスようかんを購入しました。食パンの上にのせて焼くと、非常に美味しいです。イートインスペースがあったので、ここで和菓子を頂くことができるようです。このご時世なので要確認ですが。 I visited in February 2022. I bought the popular sliced yokan. It is very delicious when placed on bread and baked. There was an eat-in space, so it seems that you can get Japanese sweets here. It's this time of the year, so be sure to check.
k	kakuda 0482 on Google ★ ★ ★ ★ ★ 京都四条醒ヶ井通に店を構える和菓子の老舗。享和三年(1803)創業。関西テレビのちゃちゃ入れマンデーにも紹介された「スライスようかん」が有名。薄切りのようかんとバターを乗せた食パンで、オープンレンジで焼いて食すと極めて美味！他にも、創業以来から当店の湧水「醒ヶ井水」を使用し、色彩鮮やかな紙で包装された和菓子の数々、和三盆を使用した「和三盆プリン」もおすすめ。店内も広く明るく、落ち着いて買い物できる。京都市営バス「四条堀川」下車すぐ。 A long-established store of Japanese sweets with a store in Samegai-dori, Shijo, Kyoto. Founded in 1803, Kyowa. "Slice Yokan", which was introduced on Kansai TV's Chacha-in Monday, is famous. Bread with sliced yokan and butter, baked in the open range and eaten is extremely delicious! In addition, we also recommend the Wasanbon pudding, which uses Wasanbon, a number of Japanese sweets wrapped in colorful paper, using our spring water "Kakugaimizu" since its establishment. The inside of the store is large and bright, so you can shop calmly. Immediately after getting off at Kyoto City Bus "Shijohorikawa".
V	Venus Ho on Google ★ ★ ★ ★ ★ Very friendly staffs there.
K	Kengo Hashimoto on Google ★ ★ ★ ★ ★ ok
m	miguel rocha on Google ★ ★ ★ ★ ★ these desserts are not for everybody but definetly worth tasting
J	Jilli C on Google ★ ★ ★ ★ ★ Went there for a kyo-wagashi making lesson and it was fantastic. They provided a translator because I can't speak any Japanese and she was very kind and helpful. The main instructor also seemed very friendly and great (although I couldn't understand him). We made 3 wagashi, 2 to take home and 1 to eat there with some Matcha tea and another type of wagashi that was demonstrated to us. Very delicious and a fun and interesting experience
r	rohit manchanda on Google ★ ★ ★ ★ ★ A unique dessert experience in Kyoto. At first, the place looks as fancy as a jewellery store. It will intrigue you enough to stop and have a look. Each Wagashi looks like a master piece and tastes very different. We tried a few with green tea and loved the different textures and attention to detail given in making them The place is very clean and hygienic and utmost care is taken to maintain such standards. Bon Appetit
A	Amanda Doki on Google ★ ★ ★ ★ ★ I had an excellent time learning how to make Wagashi here. If you cannot speak Japanese, you may request English assistence. The English speaking worker was very kind and helpful. The chef who teaches the class is very skillful, and after his demonstrations, he may give young children what he has made. We got to make 3 different kinds of wagashi. 2 you may bring home, and 1 is to be eaten there, with tea provided. It was a very memorable experience.