七輪房岩槻城南店

Name: 七輪房 岩槻城南店
Address: Jonan, Iwatsuki Ward, 〒339-0043 Saitama,Japan, Saitama, Japan

3.3/5 ★ に基づく 8 レビュー

Contact 七輪房岩槻城南店

住所：	Jonan, Iwatsuki Ward, 〒339-0043 Saitama,Japan
電話：	📞 +88797
Webサイト：	http://www.anrakutei.co.jp/
カテゴリ：	焼肉レストラン ,
街：	Saitama

Jonan, Iwatsuki Ward, 〒339-0043 Saitama,Japan

Best Yakiniku restaurant in japan

も	もりげんさん on Google ★ ★ ★ ★ ★ ランチタイムに行き、中落ちカルビ100g＋豚カルビ100gの特盛り200ランチをいただきました。味はなかなかよかったです。詳しくは「七輪房岩槻城南店」＋「気ままに外食三昧」で検索してみてください。 I went to lunch time and had a special 200 lunch of 100g of medium-sized ribs + 100g of pork ribs. The taste was pretty good. For more information, please search for "Nanawabo Iwatsuki Jonan Store" + "Eating out at will".
裕	裕太高林 on Google ★ ★ ★ ★ ★ 土曜のランチに訪問しました。七輪ぼうSPランチ税込¥1298でした。お肉は中落ちカルビとミスジが4切れずつユッケじゃんスープご飯大盛りおかわり１度無料キムチがついてました。このセットでこの値段はとてもコスパ良しと思いました！特にミスジがあるのとキムチがとても美味しかったです！ I visited for lunch on Saturday. Shichirinbo SP Lunch It was ¥ 1298 including tax. The meat has 4 slices of ribs and 4 pieces of blade steak. Yukhoe soup A large serving of rice is free once Kimchi was attached. I thought this price was very good for this set! Especially the kimchi was very delicious with the mischief!
S	S AYA on Google ★ ★ ★ ★ ★ 土曜日の正午ちょい前に入店。 2組のお客さんが順番待ちでした。 10分程で呼ばれ席へ。隣の席との仕切りが高く、焼肉屋さんなので換気扇もゴーゴー。安心して食事出来ました。ハラミランチ(100g)美味しかったです。 Entered the store shortly before noon on Saturday. Two sets of customers were waiting in line. Called in about 10 minutes to the seat. The partition from the next seat is high, and since it is a yakiniku restaurant, the ventilation fan is also go-go. I was able to eat with confidence. Harami lunch (100g) was delicious.
青	青木孝文 on Google ★ ★ ★ ★ ★ 2020年7月26日(日)に七輪房岩槻城南店を訪れました。店舗の横に普通乗用車用の駐車場があります。お店の造りはテーブル席と掘りごたつ式のテーブル席がある。客層は老若男女幅広く、家族連れも多かったです。店内では洋楽が流れていました。七輪房スペシャルランチを食しました。税抜890円であり税込979円です。中落ちカルピと牛ハラミが100gにユッケジャンスープ、ライス、キムチ、杏仁豆腐、ドリンクがつきます。ライスは大盛が無料です。ドリンクはアイスコーヒーを選びました。中落ちカルビと牛ハラミは3切れずつであり、醤油ダレと味噌ダレで食しました。程よく脂がのっていて噛みしめると肉の味わいが広がります。キムチは白菜がシャキシャキとしてピリッと辛いです。ライスがすすみます。ユッケジャンスープは、溶き玉子、牛肉、椎茸、ゼンマイ、もやし、小松菜、ネギなど具沢山であり、胡麻油が効いていてピリッとした辛味がありました。デザートの杏仁豆腐にはパイナップルがのせられ程よく甘みがありました。美味かったです。 On Sunday, July 26, 2020, I visited the Naniwabo Iwatsuki Jonan store. There is a parking lot for ordinary cars next to the store. There are table seats and digging table tables. The customer base was diverse, young and old, and there were many families. Western music was flowing in the store. I ate the Naniwabo special lunch. It is 890 yen excluding tax and 979 yen including tax. 100g of middle-aged carpi and beef halami comes with Yukkejan soup, rice, kimchi, almond tofu, and drink. As for rice, large pieces are free. I chose iced coffee as the drink. There are 3 slices of medium-sized ribs and beef halami, and I ate them with soy sauce sauce and miso sauce. The taste of meat spreads when it is moderately fat and chewed. As for kimchi, Chinese cabbage is crispy and spicy. Rice goes. Yukkejang soup has a lot of ingredients such as melted egg, beef, shiitake mushroom, spring sprout, sprouts, Japanese mustard spinach, green onion, and the sesame oil worked and had a spicy and spicy taste. The almond tofu of the dessert had pineapple on it and had a moderate sweetness. It was delicious.
K	Kanako Shimoyama on Google ★ ★ ★ ★ ★ お肉も柔らかくとても美味しいです。美味しい焼肉が食べたい時は、こちらを利用してます。お値段も納得の行く範囲なので、オススメのお店です。 The meat is also tender and very delicious. If you want to eat delicious yakiniku, use this. The price is within a reasonable range, so This is a recommended shop.
P	PE_CO on Google ★ ★ ★ ★ ★ ・来店したが、片付けが出来ていなく、 40分程待たされた。・着席すると下に何本か箸が落ちている。・注文するも提供までに30分と遅い。・味もまずい。肉も硬い。全てにおいて質が最悪。・片付けして欲しい皿を並べておいてるが、誰一人として下げてくれない。商品持ってきて手が空いてるんだからそのまま持っていけばいい話。・店員も無愛想で対応が悪い。こんな焼肉屋で最悪なのは初めてでした。星1もつけれないお店です。他の焼肉店に行く事を強くお勧めします。・ I came to the store, but I couldn't clean it up. I had to wait for about 40 minutes. ・ When I sit down, some chopsticks are falling underneath. ・ It takes 30 minutes to order but it is late. ・ The taste is also bad. The meat is also hard. The quality is the worst in all. ・ I have arranged the dishes I want to clean up, No one will lower it. I'm free to bring the product, so it's just as it is A story you should bring. ・ The clerk is also unfriendly and unfriendly. It was the first time for me to be the worst at such a yakiniku restaurant. It's a shop where you can't even get 1 star. I highly recommend going to another yakiniku restaurant.
M	MASA K on Google ★ ★ ★ ★ ★ 初めて岩槻店の七輪房にお伺いしました。第一印象は『やっぱり空いてるなぁ』と感じつつ、案内された席へ。食べ放題のラインナップは充実しているものの、グランドメニューはちょっと少なく感じました。席に置いてあるタレは充実していて、お箸も韓国風。 2~3人前のプレートとタン・マルチョウに玉子スープとライスをチョイス。お肉は結構早めにきたものの、お客ｻﾝの減少で保存が長かったのかカルビは冷凍やけしてました。ご飯もお肉きてから暫く経ってから運ばれてくるし、玉子スープはこちらから言って、忘れてたみたいで"はっ"とした顔で厨房に戻り2分で到着。空腹だったので完食したものの、帰る際に何気なく壁をみたら…模様かとおもっていたら、埃！？掃除する機会あったはずだろうに…手を除菌してドングもちゃんと利用して食事してたのに、まさか埃まみれの席で食事をする羽目になってたとは...多分もう行きません。もし、壁の埃に気付いていなかったのなら是非改善をお願いしたいです。形だけの予防など意味がありません。 I visited the Iwatsuki store's Shichirinbo for the first time. The first impression was that I was guided to the seat while feeling that it was vacant. Although the all-you-can-eat lineup is substantial, I felt that the grand menu was a little small. The sauce on the seats is substantial, and the chopsticks are Korean-style. Choose egg drop soup and rice on a plate for 2 to 3 servings and tongue marchow. Although the meat came quite early, the ribs were frozen and burnt, probably because the number of customers decreased and the meat was stored for a long time. The rice was brought in a while after the meat was cooked, and the egg drop soup was said from here, and it seemed that I had forgotten it, so I returned to the kitchen with a "happiness" face and arrived in 2 minutes. I was hungry so I ate it, but when I casually looked at the wall on my way home ... I thought it was a pattern, but it was dust! ?? I should have had a chance to clean it ... I had to sterilize my hands and use the dong properly to eat, but I had to eat in a dusty seat ... Maybe I'm gone not. If you haven't noticed the dust on the wall, please improve it. There is no point in preventing just the shape.
渡	渡久地菊夫 on Google ★ ★ ★ ★ ★ 七輪を使ったのがこの店のオワタポイントなのかまず肉がなかなか焼けない、食べ放題したら発狂レベル。また調味料の管理も雑で空。「Dorink」で唯一美味しかったのはパイナップルジュース。近所のおばちゃん達が子供以上に騒ぐ溜まり場と化しているのもマイナス。　お肉は？って？スタミナ太郎レベルだよ。 I wonder if it was the Owata point of this restaurant that I used the shichirin. First of all, the meat is hard to bake, and if you can eat as much as you want, it's a crazy level. Also, the management of seasonings is rough and empty. The only delicious "Dorink" was pineapple juice. It is also a minus that the aunts in the neighborhood have become a hangout where they make more noise than children. What about meat? What? It's stamina Taro level.