魚い魚い川崎駅前仲見世通り店

2.5/5 に基づく 8 レビュー

Contact 魚い魚い川崎駅前仲見世通り店

住所 :

Isago, Kawasaki Ward, Kawasaki, 〒210-0006 Kanagawa,Japan

電話 : 📞 +888
Opening hours :
Saturday 4PM–2AM
Sunday 4PM–12AM
Monday 4PM–12AM
Tuesday 4PM–12AM
Wednesday 4PM–12AM
Thursday 4PM–12AM
Friday 4PM–2AM
カテゴリ:
街 : 〒1590 Kanagawa

Isago, Kawasaki Ward, Kawasaki, 〒210-0006 Kanagawa,Japan
北の熊 on Google

蒸し料理か~、と思って機械が降りて来たりとはじめは楽しみだったが、料理は出て来ない、スタッフの態度も教育も悪い〈料理に指いれて持って来る、客に持って来た料理を配膳させるこれそっちにって言いながら〉尻むけてキッチンと談笑なので客が呼んでも気付かない、貝料理は砂抜きしてないから食べる度にジャリジャリと。 とても次からは行けない。 行かなくても潰れると思うけど。
At first I was looking forward to the machine coming down because I thought it was steamed food, but the food did not come out, the attitude and education of the staff was bad. Serving the food that came to me> While saying that, I was chatting with the kitchen toward my back, so even if the customer called me, I wouldn't notice it. I can't go from the next time. I think it will collapse even if I don't go.
T
T Kaha on Google

蒸し器のシステム自体は日本では、斬新だが、料理、サービス全てにおいて愛が感じられるない。非常に残念。誕生日で事前にそのこと伝えてるにもかかわらず、フルシカトされる。もう言う気にもならない。憤りを通り越して、やるせない気持ち。本当にもう行きたくないし、関わりたくない。悲しい。お金払ってこの気分になるのは、本当に辛い。
The steamer system itself is novel in Japan, but I can't feel love in all the food and services. Very disappointing. Even though I told him that in advance on my birthday, I was full-fledged. I don't feel like saying it anymore. Feelings that I can't do after passing through my resentment. I really don't want to go and I don't want to get involved. sad. It's really hard to pay for this feeling.
r
rita sakurai on Google

最低の店。 飲み放題・食べ放題のコースなのに、注文したものはいつまでたっても出てこない。生ビールと書かれているのは発泡酒。 〆のうどんとデザートだけは時間通りに持ってくる。早く帰らせたいのか。まだ注文したものが来ていないと伝えても無視。 挙げ句の果てに、会計で本当の金額より高く請求してぼったくり未遂。 もう二度と行かない。
The worst store. Even though it is an all-you-can-drink and all-you-can-eat course, the ordered items never come out. Draft beer is written as low-malt beer. Bring only udon and dessert on time. Do you want to go home early? Ignore even if you tell me that the item you ordered has not arrived yet. At the end of the phrase, I tried to rip off by charging higher than the real amount in the accounting. I will never go again.
渋谷誠一 on Google

(Translated by Google) It's not delicious! At the end of the course, porridge rice came, but the amount of soup and rice did not match at all, so it was a 9-minute porridge rather than porridge! Also, even though I ordered chicken meatballs 10 times, they never came out (> _ _<)店員もアジア系の外国人なので、対応が今一でした(´Д`)
S
Shun Taka on Google

蒸し料理のお店とあってテーブル中央に大きな蒸し器があります。これを使って蒸し野菜、蒸し鳥肉、茶わん蒸しを蒸しました。スタッフが操作して時間になると自動でドームが上がるようになっていて面白い。 それぞれ10分強時間がかかります。 鶏肉は比内地鶏?でとても甘みがありとてもおいしかった。 評価が低い理由: チーズ揚げを頼んだが、通常ケチャップがついているのだが、なぜかイチゴジャムがついていた。その時は台湾料理はそうなのかと納得したが、後日友人に聞くとケチャップだったらしくなにが正解かわからずじまい。 今年5月のOpenでスタッフが慣れていないのもあるが、ほとんど中国人?でたどたどしい日本語でオーダーをとっていた。それだけならまだ問題ないが、ピーチハイボールを頼んだがピッチャーと聞き違っていたのは閉口した。
There is a big steamer in the center of the table because it is a steaming restaurant. I used this to steam steamed vegetables, steamed poultry, and steamed tea bowls. It is interesting that the dome is automatically raised when the staff operates it and the time comes. Each takes a little over 10 minutes. Is the chicken Hinai chicken? It was very sweet and very delicious. Reason for low rating: I ordered fried cheese, which usually comes with ketchup, but for some reason it came with strawberry jam. At that time, I was convinced that Taiwanese food was so, but when I asked a friend later, I couldn't figure out what was the correct answer, as if it was ketchup. The staff is not accustomed to the opening in May this year, but are they mostly Chinese? I was taking an order in Japanese, which was very tedious. That's not a problem yet, but I asked for a peach highball, but I didn't hear it as a pitcher.
N
NOBUYUKI GOMI on Google

蒸し魚介類の居酒屋という看板を見て初めて入りました。 他の方のコメントとは違っていい印象でした。 生け簀の魚介類をテーブルの上で蒸したてを食べられるというのは新鮮で感動しました。価格も殻付き牡蠣が1個290円とリーズナブルです。全自動の蒸し器もエンターテインメント性があって面白いと思います。 確かに外国人スタッフが多くサービス満点とはいい難いですが、決して不快な応対ではなかったです。 コメントを見るとコースで頼むと不愉快な思いをされている方が多いみたいですが、フリーで頼めば十分満足できましたよ。 システムの維持とオペレーションの向上を目指して頑張ってください。 また行きたいと思います!
I entered for the first time when I saw the signboard of steamed seafood izakaya. It was a good impression unlike the comments of other people. It was fresh and impressed to be able to eat freshly steamed fish and shellfish on the table. The price is reasonable at 290 yen per oyster with a shell. I think the fully automatic steamer is also entertaining and interesting. It is true that there are many foreign staff and it is hard to say that the service is perfect, but it was not an unpleasant response. Looking at the comments, it seems that many people feel uncomfortable when asking for the course, but I was fully satisfied if I asked for it free of charge. Please do your best to maintain the system and improve the operation. I think I want to go again!
T
Tetsuya Ishibashi on Google

席に着いたままで蒸しが見える、出来るというのは斬新でした。評判の悪い串は提供されなかったので良かった。ハイボールが濃目で良かった。
It was novel to be able to see the steam while sitting in the seat. It was good because the infamous skewers were not provided. It was good that the highball was dark.
T
Takahashi 高橋, Shinobu 忍 Japan (ShinobuーSan) on Google

何食べてもまずい、生ビールはプレモルではない 店員の態度が悪い、中国人はいいけど態度が悪い、!おしぼり投げられた。また、虫が多い、、、油虫、Gもいる、不衛生な店でげんなり、これは、いけない、、、 蒸の機構は新しい
No matter what you eat, draft beer is not Premol The clerk's attitude is bad, the Chinese are good but the attitude is bad! I was squeezed and thrown. Also, there are a lot of insects, aphids, G, and I'm sick in an unsanitary store. Steaming mechanism is new

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