百歩ラーメン 朝霞店

It was really good! Although it is a tonkotsu ramen, it seems that even those who are not good at the unique flavor of tonkotsu can eat it! After that, I was very happy to have all-you-can-eat green onions !!

This is probably the most delicious ramen shop in Asaka. Basic tonkotsu ramen and cheap replacement balls are good. The char siu is soft but tastes good and I like it. I often ask for a service set with a char siu bowl. I also liked the movement of the clerk.

[Completely it became a habit at the second time of the visit. Hundred steps ramen's cured pork bones. ] - red hundred steps ramen (880 yen) / fried garlic ramen (880 yen) / Rice (180 yen) we received. - 2 people in the deadline and it was ¥ 1,940. Tobu Tojo Line Asaka 3-4 minute walk from the train station, nestled along the city hall as "one hundred steps ramen Asaka store"'s. · Hundred steps ramen's the "secret of longevity lies physician food same source to cure" is provided a cured pork bone ramen listed the will, it seems Irassharu been a few stores opened in Saitama Prefecture. - This time, the Asaka store's second time visit (review), and you will. - As before, please be a really good friendly customer service of comfort. The Business's side visitor side is also "Thank you" to each other and comfortably Iaeru Happy space. - And When I eat a second time, now in love with one hundred steps ramen than the last time. Completely it became a habit at this time. Lol · Hundred steps ramen's noodles, Kyushu pork ramen of a little thick small to basic dough than thin noodles. The hardness of the noodles can be customized with the "Konaotoshi> wire> Barikata> stiff> normal> softer". That's personal impression, usually feel comparatively softer, for some or in Barikata, so, next time I thought let's challenge to the wire. Pork soup is the impression of mellow feeling. - this time gotten two dishes, perhaps by adding a twist on standard hundred steps ramen "red hundred step ramen" and "deep-fried garlic ramen (880 yen)". I this is, neither it is to want to recommend, to decide and is said to be one either was harder 2 dishes. - First of all "red one hundred steps" is spicy nice. By adding the spicy mellow hundred steps ramen, it is a gem that makes us even entertained painful curious. Chase rice is satisfied with only eat white rice to the remaining soup as it is stuck in. Mustard that can free of charge is a gem that can firmly taste the punch without putting. · On the other hand, "fried garlic" is the mellow is located in the core, but it was felt that will liven up the outside punch of garlic. In the case of here, follow rice is white rice × mustard × soup, but is the best. Although considerable taste of garlic there, At the heart is so mellow of Dewa if one hundred steps Ramen, who plus a lot of punch on the outside I felt I wonder if enjoy it is strange taste. · "Red one hundred steps" it is because the punch, which is completed by itself, and it is better to not put too much other punch factors, fried "under garlic" because mellow has become a axis, add the other punch factors in addition enjoy it. In that sense, both were hard ramen discarded. This time, along with companion ordered a "deep-fried garlic" to go to is referred to as the "next red ramen decision", I ordered the "red ramen" says ... This is the "next time fried garlic decision", the next I order is lost. Laughs Rather, I guess let's in such entirely different wearing noodles. · This time we were allowed to visit at lunch time. Can be very happy be less than 1000 yen to eat a whole bunch from noon "one hundred steps ramen"'s. Of course, I also like very is pleasant also hospitality night noon. - Also, thank you next time. It was a feast. # Ramen # pork ramen # hundred steps Ramen # cured pork # Asaka # Asaka lunch # Asaka gourmet # Asaka Ramen # hospitality is nice #Ramen #TonkotsuRamen #HyappoRamen #CuringPorkBone #Asaka #AsakaLunch #AsakaGourmet #AsakaRamen #CustomerServiceIsNice [Red hundred steps × punch outstanding fried garlic pungent the taste] - red hundred steps ramen (880 yen) / fried garlic ramen (880 yen) / dumplings (380 yen) we received. - 2 people in the deadline and was ¥ 2,140 (1 person about 1,070 yen). Hakata style pork ramen. The hardness of the noodles well as Bali type or wire, can be selected in the Hakata style. - noodles, and it looks like powder of Hakata ramen was a little different thin noodles. This side will feel the Hakata ramen baggage is tailored to the Tokyo style. - this time, but I had in Bali how, delicious noodles of moderate hardness. Based soup is also delicious. Fried garlic, the flavor of the garlic becomes firm punch, it favors a further taste. Red one hundred step forward, moderate pungency becomes the flavor, makes further boost the appetite. - without getting tired to taste, you can enjoy a cup, but because it is also possible to topping freely the "mustard", "green onions" that are equipped for each table, it is also fun to taste strange. Dumplings also delicious have firm is of the meat meat. · Overall it was a ramen shop will want to attend a sense of stability. · Checkout after, who Rashiki general is Rashi has come out to the entrance, I was please to say hello and politely "thank you". From beginning to end, we were allowed to spend a delicious comfortably enjoyable dinner time. It was a feast. # Ramen # pork # hundred step # red hundred step # fried garlic # Asaka # dinner # Asaka gourmet # Asaka Ramen #Ramen #Tonkotsu #Hyappo #RedHyappo #FriedGarlic #Asaka #Supper #Dinner #AsakaGourmet #AsakaRamen

I received the shop's signature product "Hyakka Ramen". As other people have said, I like tonkotsu ramen, which is easy to eat and has less habit. The inside of the shop is a slightly old-fashioned ramen shop, and all the lights are soft colored lights, so it's comfortable. What I really liked was the half-replacement ball. It was a nice menu because I could ask for half the amount of spare balls and make just the right amount of sardines! (Be careful about the price as it is more than half the price of the replacement ball)

It is a pork bone ramen that has no odor and looks good on the body. Personally, I'd be happy if the noodles were thinner, but it's still delicious enough. It's good to have all-you-can-eat free toppings such as garlic, mustard, and green onions.

Hyakuho Ramen, a chain store in Asaka. It is a few minutes from the station along the main street, straight from the station. I was able to enter the store at the last minute at 19:30 due to the corona virus. The shop is lively and has a lot of customers. The order is 100 steps ramen and dumplings. The tonkotsu-based soup has a smooth taste and is rather refreshing. The noodles are hard straight noodles that go well with tonkotsu soup. The place where you don't feel the characteristics as a whole is refreshing and the impression is that it is standard only in a chain store.

I ordered the taste ball topping of Hyakuho Ramen. It was pork bone ramen, so I thought the noodles were thin, but they were thick straight noodles. The soup is light and has no habit, and it doesn't feel good or bad. You can add green onions, mustard mustard, and pickpocket sesame seeds in any amount you like for free. I didn't ask, but the replacement ball is 100 yen. It was stated that it was half 70 yen. It was a cash register type checkout, not a ticket vending machine. I thought it would be nice if the taste had a little more impact unique to the store. It was delicious.

Hyakuho Ramen Visited for the first time in a few years because I suddenly wanted to eat When I entered the store, I just searched for a ticket machine, but it was a sitting order style ? I ordered Hyakuho Ramen, which is also the name of the restaurant, with normal hardness. Now it seems that you can choose the strength of the taste like a family line. It may have been before just because I didn't notice it ... The taste is very gentle pork bone soup and I think it is easy to eat for men and women of all ages. As a green onion lover, I am very happy that the condiment green onions are served in a colander and all-you-can-eat. Harden the soft-boiled egg and add the scallions and the mustard to complete the meal! It was a stable taste. I'm glad that it's open until midnight.