梨の家八丁堀店

Name: 梨の家 八丁堀店
Address: Hatchobori, Chuo City, 〒104-0032 Tokyo,Japan, Tokyo, Japan

3.8/5 ★ に基づく 8 レビュー

Contact 梨の家八丁堀店

住所：	Hatchobori, Chuo City, 〒104-0032 Tokyo,Japan
電話：	📞 +89
Webサイト：	http://www.nashinoya.tokyo/
カテゴリ：	焼肉レストラン , Korean beef restaurant ,
街：	Tokyo

Hatchobori, Chuo City, 〒104-0032 Tokyo,Japan

Best Yakiniku restaurant in japan

m	miyama itsuko on Google ★ ★ ★ ★ ★ お肉は、やや厚切りのように感じました。なので噛みごたえがあります。たれは塩、焼き肉のタレ、ワサビ醤油がありいろんな味で楽しめます。場所がらやや高めと思うかもしれませんが美味しいお肉です。ご賞味あれ。? The meat felt like a little thick slice. So there is a bite. There are salt, grilled pork sauce and wasabi soy sauce, which can be enjoyed in various flavors. You may think that the place is slightly higher, but it is delicious meat. Good taste. Moth
L	Latte on Google ★ ★ ★ ★ ★ ランチのスンドゥブチゲの感想です。こんな旨味のないスンドゥブチゲ初めて。もはやスンドゥブチゲではない。ただの味噌汁に豆腐と野菜、それに卵を落とした物。お店の雰囲気が良かっただけにすっっごくガッカリ。。魚介の旨味は全く感じられず、、、それもそうアサリも入ってないし魚介の出汁も使ってないから薄ーい味の具沢山味噌汁と一緒にご飯食べる感じ。こんなんでご飯が進む訳もなく、と言うかむしろ一口も食べず帰りました。とても残念でした。 It is impression of Sundubuchige of lunch. This is the first time for Sundubu Jige without such taste. It is no longer Sundubu Jige. Just miso soup, tofu, vegetables, and eggs. I was really disappointed because the atmosphere of the shop was good. . I don't feel the flavor of seafood at all, and it doesn't contain clams and I don't use seafood soup. I didn't have any reason to cook rice, so I went home without eating a bite. I was very sorry.
S	Shinya Yamamoto on Google ★ ★ ★ ★ ★ 日曜日の17時30頃に入店しました。私たちの他には座敷のお客さんが先行して入っている様子でしたが、他にはおらず、貸し切り状態でした。ですが、30分もしない内に5組程入店。いずれも、小さいお子様連れで、この時間帯はファミリー向けなんだなと理解。子供連れには、とても嬉しい状況だと思います。周りはお子様だらけです。ですが、前席喫煙をうたっている様子から、遅い時間帯ではまたお店の顔が変わるのだと思います。私は日曜日の早い時間(17:30頃の事)について投稿します。注文は、【土日祝限定】ヨ・イ・ニ・クコース6品4,129円を、注文。お肉が終わった段階で、締めますか？と問われましたが、少しものたりない。追加で山の幸きのこ盛り合わせ980円、サムギョプサルセット1,700円、上ミノ1,000円を注文。どれも本当に美味いです。そして焼きが終わると煮込みカレーか、にゅうめんを選んでくださいとの事。 2人でしたので両方を注文。どちらもとても上品で良い。個人的にはお酒を飲んでる人はにゅうめん。少し物足りない人はカレーが良いかと。にゅうめんは結構ネギの味がきついと思いました、私はネギが食べれないので少し辛かったです。煮込みカレーもとても美味い。コースだけ頼めば相当コスパ良しだと思いますが…我々は、先のモノを注文し、、更にビールとソフトドリンクを2人で5〜6杯注文したので、お会計は約16,000円でした。お肉、お味はかなり良し。接客は若いお兄さん達だったので、それなり。コスパは…ソコソコ。頻繁にはお伺いできないですが、美味しいお肉をご褒美で食べたくなった時にまたお伺いしたいお店です。 I entered the store around 17:30 on Sunday. It seemed that the guests of the parlor were entering ahead of us, but none of them were reserved. However, within 30 minutes, I entered about 5 sets. All of them are with young children and understand that this time is for families. I think it is a very nice situation for children. The area is full of children. However, I think that the face of the shop changes again in late hours from the appearance of smoking in the front seat. I will post about early hours on Sunday (around 17:30). The order is [Saturdays, Sundays, and holidays only] Yo-i-ni-coose 6 items 4,129 yen. Do you tighten when the meat is over? I was asked, but there was nothing. In addition, we ordered 980 yen assorted mountain mushrooms, 1,700 yen for samgyeopsal set, and 1,000 yen for upper Mino. Everything is really delicious. And after baking, please choose stewed curry or Nyumen. I ordered both because they were two. Both are very elegant and good. Personally, people who drink alcohol are nervous. If you are a little unsatisfied, curry is good Nyumen thought the taste of green onions was quite tight, I was a little spicy because I could not eat green onions. Braised curry is also very delicious. I think it would be a good cospa if I ordered only the course ... but we ordered the first thing, and also ordered 5-6 cups of beer and soft drink, so the bill was about 16,000 yen. Meat and taste are quite good. The service was younger brothers. Cospa is ... I can't visit often, but I want to visit again when I want to eat delicious meat as a reward.
M	MY M on Google ★ ★ ★ ★ ★ ランチで伺いました。正直全然美味しくなかったです。あまりの衝撃に初めてクチコミを書きました。 2100円ほどのカルビとロースとタンがあるセットをいただきました。高い割に量も少なかったです。肉は臭く、ご飯もベチャベチャ。お茶が1番美味しかったです。ただ、男性店員さんの接客は気持ちが良かったです。ランチとディナーで使う肉が違うかもしれませんが二度と行きません。 I visited for lunch. To be honest, it wasn't delicious at all. I wrote a review for the first time because of the shock. I received a set with ribs, loin and tongue for about 2100 yen. The amount was small for the high price. The meat is stinky and the rice is sticky. The tea was the most delicious. However, the customer service of the male clerk was pleasant. The meat used for lunch and dinner may be different, but I will never go there again.
e	eddie fung on Google ★ ★ ★ ★ ★ Good service
J	J杉田 on Google ★ ★ ★ ★ ★ Good
J	Jay on Google ★ ★ ★ ★ ★ Very good!! The meat is sooooo good, it just melts in your mouth.
G	Gonzalo A.D. (Gonz) on Google ★ ★ ★ ★ ★ You get what you pay for.... But Maybe a little more quantity would make it more appealing! The quality and presentation of the dishes is gorgeous. The staff is super friendly and helpful, and they play nice background music. We ordered a la carte in order to avoid the pork, and everything was perfect. Specially the beef sushi was exceptional. Still paying so much for tinny slices of beef seems a bit overpriced.