Ushigoro Ginza - Chuo City
4.4/5
★
に基づく 8 レビュー
Contact Ushigoro Ginza
住所 : | キラリトギンザ 7階 1 Chome-8-19 Ginza, Chuo City, Tokyo 104-0061, Japan |
電話 : | 📞 +889 |
Postal code : | 104-0061 |
Webサイト : | https://ushigoro.com/shop/ginza/ |
カテゴリ: |
テイクアウトレストラン
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焼肉レストラン
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Meiling Chen on Google
★ ★ ★ ★ ★ Never had such beef before that made you have mouth-gasm! We have selected 3 different kinds of beef, including top round cut (my favorite without any fat), center cut rib eye (second favorite with some fat) and sirloin tip( good but not tender enough for me). To ensure better quality of beef, they also replace the metal net after each round of beef, which is rare in other restaurants. Price is high due to the service quality, beef quality and restaurant location (around 60 chf per person and super full). If you want to walk in without reservation, it’s safer to visit after 9pm! At least we tried it that way and it worked.
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Wong Hoi Ling on Google
★ ★ ★ ★ ★ super high quality yakiniku at very reasonable price! we had the course and it’s super sufficient for satiety. The beef are all of high quality- it just melts when getting to your mouth, super soft and tender. And the bonus is the dessert, I had sweet potato icecream, it’s heavenly!
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Sean Lin on Google
★ ★ ★ ★ ★ Love the Yakiniku here. Staffs are very polite, warm and thoughtful. We booked online first and choose our course to celebrate our anniversary. Waiter cooked all the meat for us, which is very well done and impressive.
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Bishan Chew on Google
★ ★ ★ ★ ★ The service is great and the food is well served too. The price is slightly above the average and most of the marble Wagyu cut is thin sliced instead of thick cut. We like thick cut so there is not much choices for it but overall all the beef sliced are well-cooked by the staff. Thank you for the great service!
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Lisa on Google
★ ★ ★ ★ ★ One of the best yakiniku restaurants around! Super high quality beef and survive. Such a modern, stylish atmosphere, great for dates and celebrations. This place never lets us down and this was the restaurant that literally got me into yakiniku. Never have thought beef was this different depending on the quality, parts of the beef and the way and time you cook.
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Nicholas G on Google
★ ★ ★ ★ ★ Super amazing beef. I never had beef taste this awesome. Must must try if you’re around the are. Highly recommended by locals and service is great. All the beef is good, even the cheapest cut. Be expected to pay more for this establishment but it’s definitely reasonable if you consider the quality.
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Brian Lui (LG_Mavic) on Google
★ ★ ★ ★ ★ Above average price but the food quality delivered. If you want beef, you should look at the a la carte menu instead of set menu. The thick cuts are particularly nice. Expect more than 10000 yen per head.
Service was nice, the waiter offered to help cook the beef tongue thick cut as it may be difficult to handle, delicious cooking and flavouring.
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Ridvan Baluyos on Google
★ ★ ★ ★ ★ We celebrated my wife's birthday here. Not only is the food superb, if not, one of the best beef you will ever have, but the service is also beyond extraordinary. Thank you to our server, Megumi, for being hospitable, and for catering our requests and questions. She deserves a recognition! Also to the staff who went with us up until the elevator. Thank you so much for making my wife's birthday dinner memorable. Highly recommended posh restaurant! ?
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