Gyutetsu Kichijōji

A very good cospa barbecue restaurant. It is around 5000 yen with two men and women, but I think that there is a big difference in the taste with the store of the same price range in the outskirts. It is マ ル that there is also a moth butterfly in the hormone. On Saturdays and Sundays, a procession starts to be made at around 18:00, so if you go at around 17:00 you can enter the store without waiting too much.

A yakiniku restaurant where homemade kimchi and rumbling meat are cospa. There are other all-you-can-eat shops, but when you want to eat proper meat, it's here. Sprouts namul and kimchi are good and you can drink beer forever ... The shop I want to visit again!

Come here if you want to eat a lot of meat The congestion isn't as great as it used to be, and I feel that it rotates faster. The person next to me was spinning three times I ate Toppogi for the first time here, but it was almost mochi... But cheap It was the first time for Yukkejan Kuppa but I asked for a small size but there was a considerable amount

The meat was pretty good. I was also happy that the mug was cold. It may happen that I've only been there once, but the female clerk was very friendly and the customer service was pleasant. The only disappointment was that every time a few staff members cleaned up the table, they were having fun chatting loudly at any time. It's not a luxury store, so it may not be a level you should ask for, but it was like a BBQ tournament in a university circle. Those who are interested may be uncomfortable. The taste was good so I would like to repeat it.

I am indebted to you since my school days. Cospa It is a good store that you can have delicious meat well. There are plenty of grilled meat shop in Kichijoji, but I think there is only things that have been going on forever. I think whether it is relatively easy to enter if I go after opening the store. If I line up, I will be prepared for an hour, so if I put it in good timing, I wonder if it is lucky. The quality of meat and abundant side menu, attentive customer service and attentive shopping in all directions are also there. It is a little away from the station, but it is a shop worth carrying feet.

Mr. Ushitetsu, who used to go to Kichijoji in the 1990s when developing games. It's been 2O years since I saw the otaku ^^ who drank at "Bird Yoshi" next to Ron Ron. It is an important yakiniku restaurant that still keeps me entertained when I am in my 50s. Above all, I am glad that even if I go alone, I will be greeted with a smile. Even though it is located in a high-class place called Kichijoji, it is still only possible to withdraw cash that cannot be used as a card. Contains Nakanaka guts. Above all, it is always a success. However, I wonder if the waiting time has been reduced compared to the past and it has become easier to enter even on holidays. The quality of the meat is very good here. The meat and offal are very fresh. Even from the perspective of me, who was working part-time at "Nirakutei", a purveyor to locals at the north exit of the late Koenji, the quality of the work is impressive. When I was in my early thirties, when I was still in power, I was given a large rice for 6 servings of manpuku between work, but recently, I can't eat much, so mainly salt I will get something. Drinks are 360 ​​ml of chamisul vial and carbonated water. Meals Loin salt for 2 servings Stamina Taro (3 kinds of offal) salt Slowly get additional domestic beef heart salt The 〆 is full with either Morioka cold noodles or Korean Soke cold noodles. Occasionally I also get a hot pot system. It's always delicious and very satisfying. The restaurant has been in a difficult time since last year, I wish you all the best of luck this year. It is a store that I hope will continue for many years to come. I will visit you again. 2021/7/10 Visit Visited before the fourth state of emergency. The quality of the meat is still the best. Alcohol was limited to 90 minutes, but it is a good shop where even one person can respond comfortably. I will return to you once the declaration is opened. It was a feast.