ポンヌフ

Name: ポンヌフ
Address: Fukashi, Matsumoto, 〒390-0815 Nagano,Japan, Nagano, Japan

4.3/5 ★ に基づく 8 レビュー

Contact ポンヌフ

住所：

Fukashi, Matsumoto, 〒390-0815 Nagano,Japan

電話：

📞 +899

Opening hours :

Saturday	11:45AM–2PM
Sunday	11:45AM–2PM
Monday	11:45AM–2PM
Tuesday	11:45AM–2PM
Wednesday	Closed
Thursday	11:45AM–2PM
Friday	11:45AM–2PM

カテゴリ：

フレンチレストラン ,

街：

Nagano

Best French restaurant in japan

M	M KA on Google ★ ★ ★ ★ ★ 席数は少ないのですが、その分目配りが効いていてとても居心地良い洋食屋さんです！ Although the number of seats is small, it is a very cozy Western-style restaurant with a good deal of attention!
ス	スコティッシュフォールド on Google ★ ★ ★ ★ ★ 夕食??を食べに来ました。タンシチューとビーフシチューで迷いましたが、本日は～タンシチュー✨パンにワイン?も、付けて～大満足?トロトロのタンにシチューの味が染みてめちゃくちゃ美味しかったです。付け合わせに⁉️ワインに⁉️ピクルスも、食べたらまた美味しい‼️温野菜にサラダまで思わず、ワイン?お代わりしてしまいました。マスターの元気なお姿に、松本へ来たらまた食べに来たいです❤️ I came to eat dinner ??. I was at a loss with the tongue stew and beef tongue, but today I was very satisfied with the tongue stew ✨ with wine ? on the bread ? The taste of the stew was soaked in the tongue tongue and it was really delicious. As a side dish, ⁉️ wine and ⁉️ pickles are delicious again if you eat them! ️I didn't even think about hot vegetables and salad, so I replaced wine ?. I want to come back to eat when I come to Matsumoto to see the master's energetic appearance ❤️
f	fidele ruuth on Google ★ ★ ★ ★ ★ 個人的、松本一番の洋食屋さん。至高のタンシチューを食べれるのはここだけでは。（とろけるタンとブラウンソース）エスカルゴなども美味しくいただきました。カレーやオムライスなどのお手頃メニューもあり、松本に来たらよく立ち寄る店です。 Personally, Matsumoto's number one Western-style restaurant. This is the only place where you can eat the supreme tongue stew. (Melting tongue and brown sauce) Escargot was also delicious. There are also affordable menus such as curry and omelet rice, and it is a shop that you often stop by when you come to Matsumoto.
ふ	ふわふわ on Google ★ ★ ★ ★ ★ 信じられない程、接客態度が悪かったです。正しい敬語の使い方を知らないのでしょうか？それとも年齢を見て敬語を使うか使わないか判断しているのでしょうか？常連客でなければ優しく接しないのでしょうか？普通の飲食店でバイトをしている高校生の方が遥かにまともな接客をすると思います。それくらい酷い態度でした。もう二度と行きたくありません。近くにもっと美味しいお店がたくさんありますので、そちらのお店を選んだ方が良いかと思います。 The customer service was incredibly bad. Don't you know how to use the correct honorifics? Or do you decide whether to use honorifics or not by looking at your age? If you are not a regular customer, will you not treat me kindly? I think that high school students who work part-time at ordinary restaurants will serve customers much more decently. It was such a terrible attitude. I don't want to go again. There are many more delicious restaurants nearby, so I think you should choose that one.
B	BOCHI_BOCHI on Google ★ ★ ★ ★ ★ 前菜に鯵のマリネ、そして牛タンシチューを注文。白のグラスワインを飲みながら待っていると、レバーパテを出してくれた。鯵のマリネのソースはマヨネーズベースで、意外な組み合わせかと思いきやマイルドな酸味加減が美味しい。付け合わせのザワークラウトもこの店ならではの味でメリハリがある。牛タンシチューはナイフでそっと押さえるだけで二つに別れる位の柔らかさ。ソースも何処か懐かしい、甘酸っぱい味で食べているうちにノスタルジックな想いが頭の中を巡っていた。料理の美味しい味わいの先に、いろいろな想いを感じさせるものこそ本当のご馳走なんだと気付かされた。 I ordered marinated horse mackerel and beef tongue stew as an appetizer. When I was waiting with a glass of white wine, he served me a liver putty. The marinated horse mackerel sauce is based on mayonnaise, and the mild acidity is delicious, which I think is a surprising combination. The garnished sauerkraut also has a distinctive taste that is unique to this restaurant. Beef tongue stew is soft enough to split into two just by gently pressing it with a knife. The sauce was somehow nostalgic, and while I was eating it with a sweet and sour taste, nostalgic feelings circulated in my head. Beyond the delicious taste of food, I realized that what makes me feel various feelings is a real treat.
Y	Y. F. on Google ★ ★ ★ ★ ★ 隠れ家のような店内で、コロナ以前は厨房にシェフとホールスタッフの2人体制でした。先日、久しぶりに伺った時はコロナ対策のためか、シェフのみでした。とりあえず、時間に物凄く余裕のある方以外は・・・高校生の頃、近くの楽器屋さんの地下ライブハウスで友人の演奏を聴き、そのあと訪れた初めての洋食屋さんが、このお店でした。季節は冬で、その時はオムライスを注文しました。時は流れ、今では社会人に。前菜は鯵のマリネ、レバーのパテを毎回、注文します。レバーのパテはワインによく合うそうです。ただ、私は下戸なので・・・メインはビーフシチューかタンシチューをよく注文します！！！寒い日はドリア、ピラフもおすすめです。冬のデザートは程よい林檎の酸味と付け合わせのクリームの甘さが絶品のタタン！！！先日はデザート自体が終わってしまっていたため、食べられませんでした・・・ It was like a hideaway, and before Corona, there were two people in the kitchen, a chef and a hall staff. The other day, when I visited for the first time in a long time, I was only a chef, probably because of corona measures. For the time being, except for those who have a lot of time to spare ... When I was a high school student, I listened to a friend's performance at an underground live house of a nearby musical instrument store, and the first Western-style restaurant I visited after that was this store. The season is winter, and I ordered omelet rice at that time. Time has passed and now I am a member of society. As an appetizer, I order marinated horse mackerel and liver pate every time. Liver pate seems to go well with wine. However, because I'm Shimodo ... Mainly I often order beef stew or tongue stew! !! !! Doria and pilaf are also recommended on cold days. For winter desserts, the sourness of apples and the sweetness of the cream that accompanies them are exquisite! !! !! The other day, the dessert itself was over, so I couldn't eat it ...
M	Masa Nakanishi on Google ★ ★ ★ ★ ★ 松本の洋食屋巡りの一環で今回はポンヌフさんを訪問。口コミを色々拝見すると、カレー?、オムライス、ドリアなどなど沢山推しメニューがあるので非常に悩むところです? 松本駅からお店まで徒歩で5分ほど、、、歩きながら悩みに悩むもついにお店に到着、、、L字型カウンターと奥の4人掛けテーブルのこぢんまりしたお店のカウンター席に案内されました。何をオーダーするか?、、、いよいよ決めなくてはならず今回はドリアをチョイスしました? お店はご夫婦でまわされていますが、まず奥様が作られるサラダ?が数分後にデリバリー、、、続いて目の前のオーブンにドリアが投入されてまた数分でデリバリー、、、という流れ作業です。ドリアは海老?、帆立、しめじなどなどがホワイトクリームと共にグリルされていますが、私は少し味が薄かったかな、、、と感じました。でもこれは塩分抑えめでヘルシーと考えると良いところでもあります。また私の年齢だと問題ないですが、若い男性だとちょっとボリューム不足かなぁと思いました。ただ後から来られたお客さんが注文されたオムライスも少し小振だったので、これはポンヌフさんの標準サイズなのかもしれません。次回は野菜カレーに挑戦です? This time I visited Mr. Ponneuf as part of a tour of Western restaurants in Matsumoto. Looking at various reviews, I am very worried because there are many recommended menus such as curry ?, omelet rice, doria etc. ? About 5 minutes on foot from Matsumoto station to the shop ... I finally arrived at the shop even though I was worried while walking ... I was guided to the counter seat of a small shop with an L-shaped counter and a 4-seat table in the back I did. What to order ? ... I finally have to decide, this time I chose Doria ? The shop is run by a couple, but first the salad ? made by the wife is delivered in a few minutes, then the doria is put in the oven in front of you and delivered in a few minutes, and so on. is. Doria has shrimp ?, scallops, shimeji mushrooms, etc. grilled with white cream, but I felt that the taste was a little light. However, this is also a good place to think that it is healthy with low salt content. There is no problem with my age, but I thought that young men might be a little lacking in volume. However, the omelet rice ordered by the customer who came later was also a little small, so this may be Ponneuf's standard size. Next time I will try vegetable curry ?
と	ともとも“めいめいちゃん”さん on Google ★ ★ ★ ★ ★ とても素晴らしい洋食店との出会いに感謝です☆ クラッシックが流れて居心地も良く、何よりお料理が最高ー！子どもと一緒でしたが、大人と同じ扱いをしていただき娘も大満足です。オムライスとビーフカレーをいただきました。オムライスはふわふわの卵に奥深い味わいのブラウンソース。添えてあるニンジンは柔らかく、きのこやブロッコリーはちょうど良い歯応え。一つ一つまで手の込んだお料理です。ビーフカレーも程よい辛さで野菜もお肉もソースも全て美味しい！あーお腹いっぱい。美味しかったねぇー！素直にそう感想が出る、素敵なお店でした。 Thank you for meeting a very nice Western restaurant ☆ The classics flow and it's cozy, and above all, the food is the best! I was with my child, but my daughter is very happy with the treatment as an adult. I had omelet rice and beef curry. Omelet rice is a fluffy egg with a deep brown sauce. The carrots that come with it are soft, and the mushrooms and broccoli are just right. Each dish is elaborate. The beef curry is also moderately spicy and the vegetables, meat and sauce are all delicious! Ah, I'm full. It was delicious! It was a wonderful shop that gave me such an honest impression.