元さん東京食堂

Name: 元さん東京食堂
Address: Kanda Ogawamachi, Chiyoda City, 〒101-0052 Tokyo,Japan, Tokyo, Japan

3.8/5 ★ に基づく 8 レビュー

Contact 元さん東京食堂

住所：	Kanda Ogawamachi, Chiyoda City, 〒101-0052 Tokyo,Japan
電話：	📞 +8779
Webサイト：	https://gensankanda.base.shop/
カテゴリ：	レストラン ,
街：	Tokyo

Kanda Ogawamachi, Chiyoda City, 〒101-0052 Tokyo,Japan

Best Restaurant in japan

a	a b on Google ★ ★ ★ ★ ★ 豚汁がとても美味しい！お店は狭いけれども味は絶品でした！また行きます！ The pork soup is very delicious! The shop is small but the taste is excellent! I will go again!
髙	髙井一彦 on Google ★ ★ ★ ★ ★ 2019.12.30に初めて訪問し、気仙沼焼きそばを食べました。焼きそばを食べたかったのでよかったのですが、その日は焼きそば以外のメニューはやっていなかった日でした。焼きそば以外には、鯛茶漬けなどあり、それはそれで魅力的でした。焼きそば並盛は小鉢付きで650円でした。小鉢はポテトサラダで、ちゃんと手作りした感があってよかったです。他に客もいないのに、二人分の焼きそばは作るのに結構時間がかかっていました。混んだ日だと大変だと思いました。出てきた焼きそばは少ないように思いましたが、食べ終わるとちゃんとおなかが一杯になり、2人前だという大盛850円にしなくてよかったです。気仙沼に行かずとも名物だという焼きそばが食べられ、しかも美味しかったので満足です。ビールは頼みませんでしたが、世界のビールと銘うって、何種類ものビールがあるようです。 We visited for the first time on 2019.12.30 and ate Kesennuma Yakisoba. I was glad I wanted to eat yakisoba, but that day I didn't have any menus other than yakisoba. Other than fried noodles, there were also sea bream pickles, which were attractive. Yakisoba Namimori was 650 yen with a small bowl. The small bowl is a potato salad, and it was nice that it had a handmade feeling. Even though there were no other customers, it took quite a while to make yakisoba for two people. I thought it was hard on a busy day. I thought that the number of yakisoba that came out seemed to be small, but when I finished eating, my stomach became full and I didn't need to make it a large serving of 850 yen, which was 2 servings. Even if you don't go to Kesennuma, you can eat Yakisoba, which is a specialty, and it's delicious. I didn't ask for beer, but it seems like there are many types of beer in the world.
t	tiger_ goods on Google ★ ★ ★ ★ ★ お茶漬けがメインらしいが、カレーを注文。至って普通。レトルトカレーのようだ。それよりも雰囲気がまずい。流行っていない店にありがちなシーンとしたいたたまれない空気。多分二度と行かない。 Ochazuke seems to be main, but I ordered curry. Very normal. It looks like a retort curry. The atmosphere is worse than that. The unforgettable atmosphere that was often found in non-fashionable stores. Maybe never go again.
今	今井武夫 on Google ★ ★ ★ ★ ★ カレー弁当を頂きました。きちんと仕込んで作った手作りの味で、最後まで飽きずに食べられました。御茶漬け屋さんのカレーだけあって、ご飯が美味しいのも特徴です。 I got a curry lunch. It was a handmade taste that was carefully prepared and was eaten without getting tired until the end. There are only Ochazuke's curry and the rice is delicious.
か	かんじ on Google ★ ★ ★ ★ ★ ソース焼きそば、食べられら処、以外とすくないので、貴重。味は普通と言いたいけど、今一。気仙沼、被災地だから応援したいのに。お茶漬けは食べた事ありません It is precious because it is the only place other than yakisoba and the place where you can eat it. I want to say the taste is normal, but I'm the best. I want to support Kesennuma because it's a disaster area. I never ate Ochazuke
A	Atsuo Mizusaki on Google ★ ★ ★ ★ ★ 看板には『お茶漬けだよOK』と大きな文字。以前あった気仙沼焼きそばも見当たらない。現在は焼魚や豚汁定食や豚の生姜焼き定食を提供しているようです。銀だらの西京焼き定食美味しかったです。 The signboard has a large letter saying "Ochazuke is OK". I can't find the Kesennuma Yakisoba that I used to have. Currently, it seems that they are offering grilled fish and pork soup set meals and pork ginger set meals. The sablefish Saikyo-yaki set meal was delicious.
勝	勝野翔 on Google ★ ★ ★ ★ ★ 年末の14時過ぎに伺いました。カウンターのみで満席でした。年末限定メニューの焼きそばを食べました。味は、家庭的な焼きそばでした。量は少し少な目で、量を求める方は大盛りをお勧めします。豚汁がとてもおいしかったです。もう2,3杯おかわりできました。 I visited after 14:00 at the end of the year. It was full only at the counter. I ate Yakisoba, a year-end limited menu. The taste was homely yakisoba. The amount is a little small, and if you are looking for the amount, we recommend a large amount. The pork soup was very delicious. I have already refilled a few cups.
P	Papa Black on Google ★ ★ ★ ★ ★ 昼休みすぐ行ったけど3人ぐらい並んでいたので、少し時間をずらして13時に入店。カウンターで仕切りあり。銀だら西京焼きも良かったけど、初めてのお店では生姜焼き!の法則。800円。豚汁付きでした。この豚汁が、にんにく効いていて野菜がゴロゴロと美味しいやつ。生姜焼きは少し甘めのタレ、肉の量多めです。浅漬もいいですねぇ～。 100円位で小鉢料理が数種類あるので追加で来ますが、豚汁も具がいっぱいだし、生姜焼きでは追加すると多すぎ。魚系は1品ぐらい追加したいか?豚汁定食にして、小鉢を2品ぐらい頼むのも有りかな。美味しい定食屋さんでした。 I went there right after lunch break, but there were about 3 people in line, so I entered the store at 13:00 with a slight delay. There is a partition at the counter. Sablefish fried in Saikyo was good, but at the first restaurant, it was ginger fried! 800 yen. It was with pork soup. This pork soup is good for garlic and the vegetables are delicious. Ginger grilled with a slightly sweet sauce and a large amount of meat. Asazuke is also good. There are several kinds of small bowl dishes for about 100 yen, so I will come to add them, but pork soup is also full of ingredients, and adding ginger is too much. Would you like to add about one fish-based dish? Maybe you can make a pork soup set meal and order about two small bowls. It was a delicious set meal shop.