小木曽製粉所 伊那店

It was cheap and delicious There were many kinds and tempura was also good I noticed that Zaru soba is the same price as a large serving, so I definitely want to ask next time

I went to a new soba chain store. I think it was Circle K before, but the store was surprisingly large, with a counter seat in the center and a small lift. Also, it seemed to be a “kind” shop, with instructions on how to place an order at the entrance and using small bills with soba noodles on the order of soba noodles. The essential soba noodles are not bad or bad (laughs) Anyway, it is very fine noodles, and boiled is just right, so it won't stick, but even if your throat is good, it doesn't respond to eating. The noodle soup poured by the self is rather thick. However, the soup stock of bonito was felt and it was delicious. The way of chopping service was fine and fluffy and I liked it. Wasabi is a bag ... it can't be helped (laughs) The average size, medium size, and large size are all 500 yen, so I took the inside and made it a medium size. I ignored the toppings this time. If you are asked if it is soba or potato, you will not hesitate to choose the cocoon, but if you feel like soba, you may want to visit quickly. Rather than go to a bad, bad-looking soba restaurant, I think you can be confident and eat delicious. 2019 August revisited Choice tempura that we did not ask last time. Ask for meat soba and katsudon ... The last time I ate it, I thought it was good or bad ... but I couldn't get a tempura. The garment is very crisp (frozen with a tempura powder with baking soda ... like) and it's not moist. Sesame oil wins too much for soup. It is delicious as a flavor, but it is not soba that has only that taste. Also, the katsudon tastes good, but the meat quality is not conspicuous. I regretted that I ordered. That's why Eating Zaru Soba Daisen for 500 yen is the most convincing store ... Kana. Lipi… I ’ll keep going …… (laughs)

I entered for the first time. It was delicious (* ´ч` *) I wonder if the amount of soba was a little too much! Tempura was good * \ (^ o ^) / *

I lived on New Year's Eve with raw soba noodles. I had tempura with me, but at the time of accounting, my younger brother responded politely while I was busy, and I was able to spend a pleasant year-end. Thank you very much.

Self-service, but delicious soba You can eat it! ️

You can eat handmade soba at a reasonable price. You can eat it for 500 yen, so I repeat it many times at noon. I like soba, so whenever I go to Ina in the daytime, I always eat soba here.

Even among Mr. Ogiso Flour Mill, the arrangement inside the store is thought to be able to be provided in an orderly and smooth manner, and there is a sense of cleanliness. Soba is stable, and I think it is better than some poor handmade soba restaurants. It was delicious. I like pickled ginger, and I can get it at any store, but today it's cold and oily, and I'm sorry for it. Is it something that can't be done by frying it twice or using a heat insulating device after it has been made for a long time? The kakiage is ruined I would appreciate it if you could consider it.