Bistro Némot - Shibuya City

1 minute walk from Hiroo station. "EAT PLAY WORKS" just opened in July. The concept is literally "eat, play, work." This is "Normot Hiroo", "THE RESTAURANT" floor 2F "Bistro Némot". The chef, Mr. Nemoto, was a two-Michelin-starred Sue chef from one of Tokyo's best French "Le Velsons". The name "Nemo" was taken from your name and Nemophila. By the way, the word for Nemophila is "success everywhere". Visited after 17:00. It's open from 15:00 so you can enjoy it as an aperitif. The main store is the counter. There are several table seats in the back. I was very lucky to sit at the seat on the right end of the counter. Because it is an open kitchen, you can enjoy Nemoto's hand-made work in front of you. When you have a free time, the explanations of food and wine are very detailed. If possible, sit on the right edge of the counter! We decided on a menu that we were interested in while drinking a toast. ✔︎ Entree ・Némot seafood salad ・Ufumayo crepe wrap with "extreme" egg ・Grilled chicken drumstick riet ✔︎ Poisson ・Bouilla base Yamasan pepper Rouille ✔︎ Viand ・Ishiguro Farm Guinea Fowl Charcoal Grill ✔︎ Dessert ・Classic pudding lamb caramel sauce ✔︎ wine ・Les Caleches de Lanessan 2011 The wine to match is a red bottle with Omakase for Mr. Nemoto who marries the ordered food. Beginning with an appetizer, fish and meat are all just potions. I am happy that I can enjoy various things. Needless to say, all are delicious. Quality from food to dessert to wine. A cospa where you can easily enjoy French. And the service of the staff including Nemoto. There is no doubt in which level you take it. Let's come back soon. It was delicious (^ person ^)

Hiroo's EAT PLAY WORKS. When it opened, the pudding here was sticky because I wanted to eat it Memories of tears swallowing because the seats weren't vacant at all. .. w I'm happy because I wanted to go ☺ [Bistro Némot Bistro Nemo] @ Hiroo - It's a bistro by a chef from L'Effervescence. It is always full and you can see the high degree of attention ✨ ・ Uf mayo crepe wrap ・ Seafood salad ・ Beef carpaccio Roquefort sauce ・ Cold soup of Tomigimaru ・ Beef cheek meat boiled in red wine ・ Thick sliced ​​potato dofinowa gratin ・ Charcoal-grilled guinea fowl ・ Classic pudding Ufumayo is wrapped in a crepe with a scent of soup stock. It was delicious with a gentle taste! My personal hit is the guinea fowl ☺ The moist grill was delicious ♡ - The long-sought pudding! !! Beautiful ☺ There is an aura! ✨ It gives off a shiny light like a mirror. It's smooth and the scent of eggs is strong and delicious. Caramel is quite bitter to me, but ? I wonder if you need this much punch for a squeeze after drinking alcohol! - A bistro is fine, isn't it? A nice space where you can easily eat delicious food. I like it ☺️

All of them are delicious, but the bouillabaisse has the scent of Japanese pepper and the fish is grilled separately, so it was the first taste and it was very delicious. It will be delicious again when it becomes a risotto. I will go again.

I like EPW the best so far! The combination of ingredients, texture, and appearance are all fun. And older brothers. Lol It would be nice to be able to casually try these high-end shops in a crispy side street. There is no photo, but Ufumayo and handmade ice cream were delicious! Macaron is a refill.

At the counter only shop It feels good to put it in casually. I like the choice of food and wine, and I'm surprised at how cheap the bill is! The wine has a strong nature system, and you can drink unique wine. The customer service is also very good The repeat is confirmed. I would like to bother you again. It was a treat.

[Bistro Nemo] (Hiroo) Which one is good to eat! A bistro where you can enjoy the taste of a three-star restaurant casually ?‍♀️ -------- In December 2020, the new three-star "L'Effervescence" shined in Tokyo. The new store of Mr. Nemoto who served as a sous-chef there. A casual bistro where you can enjoy the taste of a three-star restaurant at a reasonable price ✨ A popular shop in Hiroo's Eat Play Works! Whichever menu you eat, it's delicious and you can enjoy it from around ¥ 5,000, so we recommend it! Especially all appetizers are attractive and worrisome ? "Boiled conger eel and pork leg pie wrapped" ¥ 2,480 The contents of the pie wrap change depending on the season, and it's a popular menu at the restaurant! The combination of crispy pie, soft boiled conger eel and pork leg was the best ? "Ufumayo crepe wrap" ¥ 900 This is also a popular menu at the store! Wrap the eggs in a dough made from eggs and have them served in a sauce made from eggs. It's delicious as it is, and the bubble wrap in the sauce is also interesting ? "Cold corn pottage" ¥ 700 Don't despise it as just a corn pottage! A dish! It was so delicious that I wanted to refill it! Sweet and delicious corn called "Toumigimaru" with a sugar content of 20 or more ? There are 3 kinds of corn mousse, popcorn and soup. "Ishinomaki / Onodera-san's Venison Patean Clute" ¥ 1,760 This was also delicious ? Inside the puff pastry, there is a consomme that is full of meat and shines golden. "Terrine of wild leek" ¥ 1,300 A dish of terrine pressed with green onions and fish fillets. Personally, I didn't like it that much compared to the others. I might have eaten meat without this ? "Classic pudding" ¥ 750 Pudding with rum ? Delicious with classic custard pudding ?‍♀️

About 2 minutes from Hiroo Station, the casual interior is shared with various Japanese, Western and Chinese restaurants in a multi-tenant building. I couldn't understand the whole atmosphere from the photos on the site, so I used it on the anniversary. I failed to select a situation because I felt like using it roughly with my friends and familiar people. But you can eat delicious food cheaply! The appearance and taste were delicate and very delicious ❗️ You can also order dishes from other stores, so it is recommended for those who want to eat various things. The four items in the photo, two beers, and two soft drinks total about 10,000. Is it such a thing?

A shop in Eat Play Works near Hiroo Station. Go up the stairs and the other end. It is a bistro where Mr. Nemoto who was in L'Effervescence serves as a chef. I made a reservation on Sunday night. It was crowded, but it seemed like we could get in if there were about two more people, so if we contacted us on the day, maybe there might be a day to get in. Especially on weekdays. There is a counter in front of the kitchen and a table seat in the back. At the counter, the seats are quite small, but there seems to be a sense of reality. Wagyu beef tartar, ufumayo, trippa, pie wrap, asparagus prosciutto, pigeon, pudding, tarte tatin I received. All are of a certain quality and delicious. The use of spices in the sauce was also impressive. The wine was chosen by Nyan Nyan but it was delicious. Personally, I was happy to have Chai Ice and Tarte Tatin. Rather than having a relaxing meal, it's more like enjoying wine and delicious food. Wai Wai Wine w Considering the location and price, it's a very easy-to-use shop. Especially if you like wine.