金楽

4/5 に基づく 8 レビュー

Contact 金楽

住所 :

Asakusa, Taito City, 〒111-0032 Tokyo,Japan

電話 : 📞 +887
カテゴリ:
街 : Tokyo

Asakusa, Taito City, 〒111-0032 Tokyo,Japan
水谷大輔 on Google

浅草の焼き肉の名店。 足掛け10年以上は通っております。 全てのお肉がうまいのですが、やはり一番はホルモン。 一般的な脂ホルモンではなく、油なし味噌味ホルモンです。 これは秀逸、金楽さんにこられたらぜひ、おすすめします。
A famous yakiniku restaurant in Asakusa. I have been going for more than 10 years. All the meat is good, but the hormone is the best. It is not an oil-free miso-flavored hormone, but an oil-free miso-flavored hormone. This is excellent, and I highly recommend it if you come to Kinraku-san.
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R K on Google

平日夜に訪問 モクモク系のお店で、一般的な下町大衆焼肉店といった店内です。 皆さんのコメントの通り接客はご愛嬌な部分も多いですし、人によってはぶっきらぼうと感じるようなサービスではあります。 タン塩は程よい厚切りで、旨味も強く食べごたえのある素晴らしいです。 ただ、皆さん絶賛のハラミについては肉質は素晴らしいですが厚切りすぎる為、美味しく焼くのがとても難しいと感じました。 この厚さのハラミを美味しく食べるためには、火力の安定しない炭火では尚更難しいです。 焼きすぎたら硬くなるし、火入れが甘いとせっかくのハラミのジューシーさが味わえません。 半分の薄さで大きくカットであれば誰でも美味しく食べれると思いました。
Visit on weekday nights It's a mokumoku-type restaurant, and it's inside a general Shitamachi popular yakiniku restaurant. As you commented, the customer service has a lot of charm, and it is a service that some people feel blunt. The tongue salt is a moderately thick slice, and it has a strong umami taste and is wonderful to eat. However, although the meat quality of the skirt steak, which is highly acclaimed by everyone, is excellent, I felt that it was very difficult to bake it deliciously because it was sliced ​​too thick. It is even more difficult to eat skirt steak of this thickness with a charcoal fire whose thermal power is not stable. If it is overcooked, it will become hard, and if the skirt steak is sweet, you will not be able to enjoy the juiciness of the skirt steak. I thought that anyone can eat deliciously if it is half thin and big cut.
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talray on Google

Doesn’t serve foreigners
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Leo Tsang on Google

Does not serve people who do not speak or understand japanese.
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Timor N on Google

Rejected as foreigners! Rather go to a restaurant where you are welcome!
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Nate WS on Google

Phenomenal! So authentic, so good... Making sure to re-visit here on my next trip to Japan. I'll never forget how good this was...
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Gyu on Google

Dare say, best Korean Kalbi I ever had. But a bit too pricy in my opinion.
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Nicole S on Google

Top ten meals of my life. I almost don’t want to post this for fear people will overcrowd but- deserves the hype.

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